Fromages 101 @ French Cheese Board
- All levels
- 18 and older
- $49/person
- Earn 490 reward points
- 56 Spring S, New York, NY
- 90 minutes
Thankfully we have 21 other Cheese Classes for you to choose from. Check our top choices below or see all classes for more options.
CocuSocial Cooking Classes @ 221 E 44th St, New York, NY
Learn the art of making your own mouth-watering, fresh cheese in this hands-on cooking class. From coagulation to rolling curds into beautiful balls, you'll discover the secrets behind creating the perfect fresh mozzarella and burrata. Sample cheese made right in front of you and take home your creation - no experience is required!
May 5th
4–6pm EDT
May 12th
4–6pm EDT
May 19th
4–6pm EDT
Jun 2nd
4–6pm EDT
Jun 9th
4–6pm EDT
This class has 1 more date.
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Murray's Cheese @ 254 Bleecker St, New York, NY
Unleash your inner cheesemaker and create your own creamy and delicious balls of fresh burrata in this interactive class led by cheese experts. Learn the secrets behind making this silky pasta filata-style cheese and indulge in a guided tasting of exceptional examples like mozzarella and bufala. Sip on wine as you roll up your sleeves and leave with a cheesy masterpiece.
Apr 28th
2–3:30pm EDT
May 2nd
6:30–8pm EDT
May 11th
2–3:30pm EDT
May 16th
6:30–8pm EDT
May 25th
2–3:30pm EDT
This class has 2 more dates.
Tap here to see more
Murray's Cheese @ 254 Bleecker St, New York, NY
Learn the art of stretching fresh, milky, and mild mozzarella from scratch in this hands-on class. Taste exceptional versions of other pulled curd cheeses and create high-quality mozzarella to take home. You won't want to miss this delicious and satisfying experience.
Apr 27th
2–3:30pm EDT
May 4th
2–3:30pm EDT
May 18th
2–3:30pm EDT
Jun 1st
2–3:30pm EDT
Jun 6th
6:30–8pm EDT
This class has 1 more date.
Tap here to see more
Home Cooking New York @ 158 Grand St, New York, NY
Unleash your inner artisan with hands-on guidance in crafting delectable cheeses. Explore the art of curdling, pressing, and aging to create gourmet delights. Elevate your culinary skills with expert instruction in the art of cheesemaking.
Apr 27th
12–2:30pm EDT
Jun 8th
12–2:30pm EDT
Murray's Cheese @ 254 Bleecker St, New York, NY
Discover the perfect pairing of pasta and cheese in a hands-on workshop led by Murray's Cheese experts. Immerse yourself in a guided tasting of cheeses and ingredients that can elevate your pasta dishes. Learn the art of hand-shaping pasta and take your creations home to impress your friends and family.
Apr 25th
6:30–8pm EDT
May 22nd
6:30–8pm EDT
May 24th
6:30–8pm EDT
Jun 12th
6:30–8pm EDT
With over 1300 cheeses, France has the widest variety in terms of cheese families. Learn what they are, how they are made and how to prepare the perfect cheese board by using a variety of colors, textures, and milk types plus how best to pair them using a selection of accompaniments. This is not a BYOB class.
Prepare your palate to taste each cheese, in the correct order, while learning each ones’ flavor profile and provenance.
You will get:
Cancellation with full refund 48 hours prior to event. Rescheduling is permitted 24hrs prior to the event.
In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.
Students who attended classes at Fromages 101 @ French Cheese Board generally had a positive experience and found the classes to be informative and enjoyable. The instructors were praised for their knowledge and engaging teaching style. Students learned about the history of cheesemaking, the process of making cheese, the different types of French cheeses, and how to serve and pair them with beverages. The tasting sessions allowed students to sample a variety of delicious cheeses. Overall, students appreciated the educational aspect of the classes and expressed a desire to attend more events at the same location. Direct quotes: 1. "The instructor, Mary did a wonderful presentation on the history of cheesemaking as well as the basics of making cheese before introducing to 6 delicious cheeses, including how to serve them and what beverages to pair them with." 2. "Loved learning - and tasting throughout the class. Mary is super knowledgeable and engaging! Would definitely recommend." 3. "The hosts/owners are really friendly, the wine was good and plentiful, and the cheese was delicious! I loved the intimate 'dinner party' feel of it and the presentation was interesting and informative."
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The French Cheese Board is a studio devoted to all things French Cheese. Conceived as an idea lab, it is a space for consumers and trade members to discover the diversity and richness that France has to offer through a series of interactive showings and events. The new home to French Cheese in New York,...
Read more about French Cheese Board
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French Cheese Board
NoLita, Manhattan
56 Spring S
Btwn Lafayette & Mulberry Streets
New York, New York 10012 NoLita, Manhattan
56 Spring S
Btwn Lafayette & Mulberry Streets
New York, New York 10012
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