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Burrata Making

Unleash your inner cheesemaker and create your own creamy and delicious balls of fresh burrata in this interactive class led by cheese experts. Learn the secrets behind making this silky pasta filata-style cheese and indulge in a guided tasting of exceptional examples like mozzarella and bufala. Sip on wine as you roll up your sleeves and leave with a cheesy masterpiece.

  • All levels
  • 16 and older
  • $102.80
  • Earn 10% Rewards
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  • 254 Bleecker St, New York, NY
  • 90 minutes

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  • $102.80
  • 90 minutes
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Class Description

Description

What you'll learn in this cheese making class:

In this hands-on class, you’ll turn fresh cheese curds into balls of fresh, silky burrata that you can bring home.

There’s nothing quite like fresh burrata, with its smooth exterior and creamy-cool burst. And it doesn’t get fresher than making it yourself! In this hands-on class led by a Murray’s expert, you’ll taste exceptional examples of fresh pasta filata-style (pulled curd) cheeses, like mozzarella, bufala, and burrata. Then, you’ll roll up your sleeves and transform cheese curds into a delicious ball of burrata. Sip wine between snacking and stretching, and leave with your very own milky masterpiece.

  • Format: guided tasting and hands-on cheesemaking with a Murray’s expert in our classroom
  • Includes: 5 cheeses, materials to make one ball of burrata
  • Beverages: red and white wine


Additional Information

In-person classes take place in the classrooms located at our Bleecker Street store. Our classrooms are located upstairs and downstairs at our venue and are therefore not wheelchair accessible.

Burrata Making is for ages 16 and up. For those under 21, non-alcoholic beverages are available as a substitution for house wine—please notify us ahead of time for proper set-up.

During some of our classes, our content team and/or partners may be filming for social media purposes.

Refund Policy

  • Refunds less a 5% nonrefundable processing fee up to 2 business days before the event.
  • If you wish to transfer these tickets to an alternate party, please send us written communication to [email protected] 2 business days prior to the class.
  • Tickets cannot be transferred to an alternate class date.
  • In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.

Reviews of Classes at Murray's Cheese (701)

(4.6-star rating across 701 reviews)
  • Burrata Making

    Reviewed by Bob W. on 5/21/2023
    The concept of the class was great and something we were looking forward to. The sampling of different cheeses in different states, along with the bubbly/wine was a nice touch. We have done a number of cooking classes in our hometown as well as other cities we have travelled to. None of these classes involved cheese or in this case making a specific cheese, so it might not be a fair comparison. The other classes were instructor lead and participatory, just like this one. However, the process was laid out in steps, with the instructor giving you direction for each step. This class was watching the instructor go through all the steps and then we were allowed to start. It was easy for her since she has done this multiple times in the past. But for a first timer it was very confusing, trying to remember what was said and then try to duplicate the steps. And it didn't go very well, with each of our efforts resulting in a less than acceptable finished cheese. Since we took it with us as we left, we both threw our "finished product" in the trash. The class was also very messy dealing with the cheese and water. It would have been nice to have some protection/covering (aka an apron) to protect our clothes as both of us experienced some splashes and spots on our clothes that were supposed to be worn again during our vacation. I doubt we will try this at home based on our experience, and instead just go out and purchase the cheese when we have the occasion to serve it. For the money, this was a total bust. We had hoped for more.
  • Burrata Making

    Reviewed by Denise C. on 2/17/2020
    Had an awesome class...the instructor was friendly and so helpful...would recommend the class...
  • Burrata Making

    Reviewed by Howard R. on 1/27/2020
    The instructor was excellent. The presentation was a class act!
  • Burrata Making

    Reviewed by Jeri R. on 1/4/2020
    Loved everything! Can’t wait for my next class.
  • Burrata Making

    Reviewed by Brittany C. on 12/17/2023
  • Burrata Making

    Reviewed by Evan H. on 11/16/2023
  • Burrata Making

    Reviewed by Judy H. on 9/24/2023
  • Burrata Making

    Reviewed by Allie A. on 9/15/2023
  • Burrata Making

    Anonymous review on 5/20/2023
  • Burrata Making

    Reviewed by Susan B. on 1/10/2023
  • Burrata Making

    Reviewed by Kathryn K. on 9/16/2019
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Review Summary by CourseHorse

Based on the reviews, students expressed many sentiments towards their classes at Burrata Making. Many found the class excellent and looked forward to attending more, especially people with some cooking experience. The instructor's step-by-step presentation was applauded as an observational learning method. Despite a few minor complaints, everyone agreed that the cheese sampling and wine pairing added a nice touch to the experience. Quotes: 1. "This class was watching the instructor go through all the steps and then we were allowed to start." 2. "The sampling of different cheeses in different states, along with the bubbly/wine was a nice touch."

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Murray's Cheese

Murray’s Cheese began as a simple cheese counter in Greenwich Village in 1962. What started as a small, family-owned business has recently expanded after being voted the “Best Cheese Shop in New York” by Time Out in 2007. Over the past several decades, Murray’s has become a New...

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