April Ful’s (Fool’s) Day Cooking
- All levels
- 16 and older
- $35
- 250 44th St, Brooklyn, NY
- 3 hours
May 2nd
5–7pm EDT
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April Ful’s (Fool’s) Day Cooking is unfortunately unavailable
Thankfully we have 13 other Bread Making Classes for you to choose from. Check our top choices below or see all classes for more options.
Challah Bread-Making
NY Cake Academy @ 118 W 22nd St, New York, NY
Explore the art of traditional Jewish baking in NY Cake Academy's Challah Bread Making class. Learn the secrets to crafting beautifully braided Challah loaves, from dough preparation to achieving a golden crust. Elevate your bread-making skills and delight in the rich aroma of freshly baked Challah with each delicious bite.
Thu, May 2nd, 5–7pm EDT
(2 hours)
Perfect Bagel Baking Workshop
BagelUp @ 264 W 40th St, New York, NY
Learn the art of crafting authentic New York-style bagels in the heart of NYC. Join us for a hands-on bagel-making workshop and discover the secrets behind the iconic New York staple. Don't miss your chance to savor the taste of freshly baked, mouth-watering bagels straight from the oven!
Apr 19th
6–8pm EDT
$150
25 Seats Left
Apr 21st
3:30–5:30pm EDT
$150
20 Seats Left
Apr 26th
6–8pm EDT
$150
25 Seats Left
Apr 28th
3:30–5:30pm EDT
$150
20 Seats Left
May 3rd
6–8pm EDT
$150
25 Seats Left
This class has 16 more dates.
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Fri, Apr 19th, 6–8pm EDT
(2 hours)
Other dates (20)
Intro to Sourdough
The Brooklyn Kitchen @ 63 N 3rd St , Brooklyn, NY
Level up your bread game with an immersive course taught by Arnie Adler, aka "the Bread Baker of Riverdale." Discover the secrets of making perfect sourdough bread at home and learn from a seasoned home cook's perspective. Embrace the art of sourdough baking and elevate your skills to new heights.
May 5th
11am–1pm EDT
$152.38
10 Seats Left
May 21st
7–9pm EDT
$152.38
12 Seats Left
May 26th
11am–1pm EDT
$152.38
12 Seats Left
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Sun, May 5th, 11am–1pm EDT
(2 hours)
Other dates (2)
Doughs 101
The Brooklyn Kitchen @ 63 N 3rd St , Brooklyn, NY
Discover the secrets to creating delectable sweet and savory baked goods with Doughs 101. Uncover the art of making yeasted doughs, short crust doughs, and choux pastry in this beginner-friendly course at The Brooklyn Kitchen. Elevate your baking skills and indulge in mouthwatering creations that will impress any palate.
Wed, May 22nd, 7–9pm EDT
(2 hours)
New York Bagels
Atelier Sucré @ 104 East 7th St, New York, NY
Immerse yourself in the art of traditional bagel making at this hands-on baking class. Learn the secrets of creating authentic New York bagels and experiment with various toppings and fillings. Don't miss out on this unique culinary experience!
May 11th
10am–12:30pm EDT
$95
4 Seats Left
May 26th
10am–12:30pm EDT
$95
10 Seats Left
Jun 16th
10am–12:30pm EDT
$95
10 Seats Left
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Sat, May 11th, 10am–12:30pm EDT
(2 hours & 30 minutes)
Other dates (2)
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- $35
- 3 hours
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Class Description
Description
What you'll learn in this bread making class:
In honor of April 1, come learn to make Ful Medames and Pita bread.
Note: Bring a pen to take notes, comfortable shoes as we'll be on our feet for the majority of class.
Are students able to take home what they make in class?
Yes.
Is the class hands on?
Yes.
Refund Policy
No refunds. People can transfer the ticket to someone else or use for another class.
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Burnt Toast Kitchen NYC
Burnt Toast Kitchen NYC specializes in whole-food, spice-driven, vegetarian and vegan YOU centric cooking.
Burnt Toast Kitchen teaches you the skills to cook for yourself, your family and friends.
Read more about Burnt Toast Kitchen NYC
This school has been carefully vetted by CourseHorse and is a verified NYC educator.
Burnt Toast Kitchen NYC
Sunset Park, Brooklyn
250 44th St
Btwn 2nd & 3rd Avenues
Brooklyn, New York 11232 Sunset Park, Brooklyn
250 44th St
Btwn 2nd & 3rd Avenues
Brooklyn, New York 11232
Main building door is locked. Students need to call when they arrive.
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