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12 Week Program: Baking and Cake Decorating

at SugarRoom - Sunnyside

(57)
Course Details
Price:
$1,600
Start Date:

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Location:
Sunnyside, Queens
44-21 Queens Blvd
Btwn 44th & 45th Streets
New York, New York 11104
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Description
Class Level: All levels
Age Requirements: 16 and older
Average Class Size: 8

What you'll learn in this baking class:

Piping Techniques:
In this three hour class the students will learn all the technical aspects of cake decorating techniques. Such as the correct use of pastry bags, and different tips to create star borders, shell borders, rosette borders, zigzags borders, inverse borders and braided borders.

Spatula Techniques/Leveling, Filling, Crumb Coat:
​In this three hour class, you’ll learn how to use of the spatula to apply icing on your cakes. Also how get your cakes even and smooth using different tools. You’ll also learn all the correct use of the pastry bag to created different designs.The students will also learn all about, using the right tools and techniques for leveling using serrated knife, cake levelers, filling and crumb coat.

Basic Cupcake Decoration:
Introduction to basic cupcake decoration. Students will learn how to decorate the cupcakes with fondant and gumpaste. They will also learn how to make a rosette design on top of the cupcake using a pastry tip and pastry bag. Students will take their beautiful cupcakes back home with them.

Chocolate Cakes, vanilla cake, cupcakes, Vanilla and chocolate Buttercream Icing:
In this three hour demonstration, You’ll learn all the technical aspects of baking, right ingredients temperature, measuring dry and liquid ingredients. Students will also learn how to elaborate a very moist vanilla cake, cupcakes, blackout chocolate cake, cupcakes and delicious vanilla buttercream icing, chocolate and mocha filling. ​

Dominican Cake, quick cakes, Filling and Icing I:
Learn all the secrets on how to make a delicious Dominican cake. In this three hour workshop, the student will learn how to make two different versions of this famous cake. Also how to make blueberry cake, marble cake, mocha cake, amaretto cake, Piña Colada cake. Pineapple, strawberry. As well as the entire secret to elaborate the meringue icing

Vanilla/Dominican Cake, Quick cakes, Filling and Italian Butter Cream II:
Learn all the secrets on how to make a delicious vanilla/Dominican cake. In this three hours workshop, the student will learn how to make two different versions of this famous cake. Also how to make, a quick black fruit cake, a pineapple upside-down, orange cupcakes, Pineapple, strawberry, and dulce de leche filling. And the entire secret to elaborate the meringue icing and Italian buttercream.

Hummingbird Cake, Carrot Cake, Red Velvet Cake, Pumpkin Cake, Apple Spice Cake, and Banana Cake

In this three hours class students will learn how to create a delicious hummingbird cake, carrot cake, red velvet cake, cream cheese frosting, pumpkin cake, apple spice cake, and banana cake

Tres Leches Cake, Tiramisu Cake, Chiffon Cake, Sponge Cake, and Fresh Fruit Cake
​In this class you will learn how to prepare different type of cakes, icings and fillings: Tres leches Cake, tiramisu cake, lady fingers, tangerine chiffon cake, Chantilly Icing, pastry cream, fruit glaze, sponge cake, and fresh fruit cake.

Fondant Techniques:
In this three hour workshop, You’ll learn all the technical secrets to roll out fondant and cover an 8” x 8” square cake using this sugar paste. The students will also learn, how to use gum paste and fondant to create different designs. The cake will be provided for the student.

Gum Paste Flowers I: Rose, Rose bud, Calla Lily, Foliage and Painting.
​In this three hour workshop, the students will learn how to create a very quick and simple gum paste mixture to create rose, rose bud, calla lily and foliages.You’ll also learn how to add color to the paste and how to roll out, cutting and shaping technique. In this workshop, the students will also learn how to use color dust to paint all the flowers.

Gum Paste Flowers II: Peony, Bud, Foliage and Painting
In this three hour workshop, the students will learn how to create a very quick and simple gum paste mixture to create Peony, bud and foliages.You’ll also learn how to add color to the paste and how to roll out, cutting and shaping technique. In this workshop, the students will also learn how to use color dust to paint all the flowers.

Tier Cakes Workshop:
​In this three hour workshop, students will learn how to build beautiful cakes for Weddings, Sweet Sixteen's or Anniversaries. You’ll learn the correct way to create tiers, using dowels and columns for classic and modern designs. In this two hour class we’ll create different types of designs using royal icing, gum paste and fondant. Also how to create different flowers arrangements to decorate your cakes.

Fondant classes are required to take this workshop.

Still have questions? Ask the community.

Refund Policy
Payment & refund policies & make-up policies to register for any class, payment in full is required at the time of registration. Two weeks withdrawal notice is required for a refund; but please note a transaction fee will be deducted from the refund for each and every class seat registration that is canceled by the registrant/student based on the following scale: classes up to $125 will incur a $20 fee, classes in the $150-$350 range will have a $30 fee, classes valued over $350 will incur a $50 fee. When a class is dropped 3-13 days prior to the class start date, only school class credit will be issued, and the corresponding transaction fee will be deducted. Rescheduling a class still entails a cancellation and, therefore, a transaction fee will still be charged to customers. 

There are no refunds or school credit issued when fewer than 48 hours’ notice from the class start date is given. Students must attend the first class in a series. Students may make up missed classes in any course without charge after attending the first lesson. Make-up classes are available on a limited basis and must be arranged with the registration manager. All make-up classes are subject to availability. Missed make-up classes can be rescheduled. 

Sugarroom
reserves the right to cancel any class that fails to attract sufficient enrollment. In case of cancellation, all students will be notified and a full refund will be given. Sugarroom maintains the right to deny student registration and/or entrance if more than 20 minutes late.

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Questions & Answers (1)

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Question from Anonymous
Do you have to bring your own supplies?
Answer from Brenda L. CourseHorse StaffCourseHorse Staff
Hi there! You do not need to purchase any tools or equipment for the class. Everything needed to participate will be provided. Hope this helps!
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Reviews of Classes at SugarRoom (51)

School: SugarRoom

SugarRoom

Our philosophy is simple: A cake design studio with a contemporary approach that combines century-old decorating techniques with a modern sensibility. Creating cakes that are of superb taste, in addition to being beautiful.

Each one of our creations are made with the finest ingredients available. From...

Read more about SugarRoom

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