Karen Lee Cooking & Catering is a highly regarded school that offers imaginative cooking classes and catering services. With a focus on using organic and fresh ingredients, Karen personally selects all ingredients to ensure the highest quality results when preparing deliciously healthy meals.
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Karen Lee Cooking @ 142 W End Ave, New York, NY
Explore a delectable menu featuring black bean soup, salmon cakes, cous cous salad, a seasonal side, and lemon pound cake with lemon glaze at Karen Lee Cooking. Discover the art of easy home-cooked meals with the option to customize for a gluten-free experience. Don't forget to bring your own wine!
Karen Lee Cooking @ 142 W End Ave, New York, NY
Classes are fully participatory. Questions from students are encouraged and answered, with tons of tips along the way. We cook and then sit down to eat dinner or lunch - 5 dishes. Notes: Scheduling for private lessons is flexible and subject to the instructor's availability. If the instructor is unavailable during the date or time originally booked, CourseHorse and the class provider will help arrange for a reschedule that works for both...
Karen Lee Cooking @ 142 W End Ave, New York, NY
Menu: Sea Bass Trapanese (sweet and sour onions) Pan Roasted Soft Shell Crabs with Thyme and Garlic Home Broccoli Rape with Garlic or Broccoli Chocolate Pound Cake with Chocolate Glaze Note: Price is $120 per person per class or purchase a series of four for $440.
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Karen Lee Cooking @ 142 W End Ave, New York, NY
Menu: Roasted Pepper Sauce Avocado Salsa Cole Slaw with 2 dressings Pasta with Ramps and Peas Peach Cobbler, Creme Chantilly
Karen Lee Cooking @ 142 W End Ave, New York, NY
Join us for a culinary journey that explores the vibrant flavors of the Middle East and Mediterranean. Indulge in delectable dishes like Moroccan Chicken and Mediterranean Zucchini, and top it off with a delightful Honey Cake and Crème Chantilly. Don't forget to bring your favorite wine to enhance the experience.
Karen Lee Cooking @ 142 W End Ave, New York, NY
Learn to create delicious Italian dishes at Karen Lee Cooking. This course will teach you how to make skewered mozzarella with a fresh basil dip, pan-roasted shell steaks with oregano and garlic, pasta with cauliflower and pancetta, and almond biscotti. Gluten-free options are available upon request. Bring your own wine to enjoy with your meal.
Karen Lee Cooking @ 142 W End Ave, New York, NY
Classes are fully participatory. Questions from students are encouraged and answered, with tons of tips along the way. We cook and then sit down to eat dinner or lunch - 5 dishes. Notes: Scheduling for private lessons is flexible and subject to the instructor's availability. If the instructor is unavailable during the date or time originally booked, CourseHorse and the class provider will help arrange for a reschedule that works for both...
Karen Lee Cooking @ 142 W End Ave, New York, NY
Classes are fully participatory. Questions from students are encouraged and answered, with tons of tips along the way. We cook and then sit down to eat dinner or lunch - 5 dishes. Notes: Scheduling for private lessons is flexible and subject to the instructor's availability. If the instructor is unavailable during the date or time originally booked, CourseHorse and the class provider will help arrange for a reschedule that works for both...
Karen Lee Cooking @ 142 W End Ave, New York, NY
Menu: Sea Bass Trapanese (sweet and sour onions) Chicken Piccata Pasta Primavera Biscotti Optional 1-hour session at no extra charge to practice knife skills 6 p.m. to 7 p.m.
Karen Lee Cooking @ 142 W End Ave, New York, NY
Learn how to make your own dry rubs which can be stored in the refrigerator for months and ready to go Blackened Red Fish with Mango Salsa Roasted Organic Chicken, in eights with a choice of 3 dry rubs Seasonal Surprise Pecan Sour Cream Coffee Cake with Cream Fraiche
Karen Lee Cooking @ 142 W End Ave, New York, NY
Embark on a culinary journey through Asia with a tantalizing selection of dishes including lemon grass wonton soup, beef with broccoli, shrimp with black bean sauce, steamed rice, and ginger cakes with brown sugar icing. Discover the art of crafting authentic flavors and learn how to adapt the menu for gluten-free options. Don't forget to bring a bottle of wine to enhance the experience.
Karen Lee Cooking @ 142 W End Ave, New York, NY
Menu: Steamed Artichokes with Lemon Aioli Grilled Local Swordfish with Salsa Verde Pasta with Local Cherry Tomatoes Local Green Salad with Sautéed Mushrooms Peach Crisp with Crème Chantilly Note: "Price is $120 per person per class or purchase a series of four for $440"
Karen Lee Cooking @ 142 W End Ave, New York, NY
Menu: * Steamed Artichokes with Lemon Aioli * Roasted Baby Chickens (Poussin) * Pan Roasted Wild Salmon with Cumin, Rosemary and Orange, Zucchini Snow Pea garnish * Wild Rice Pilaf with Sautéed Mushrooms * Carrot Cake with Cream Cheese Frosting Note: "Price is $120 per person per class or purchase a series of four for $440"
Karen Lee Cooking @ 142 W End Ave, New York, NY
I will instruct you on how to put a meal together with whatever ingredients you have on hand. Each student can choose one side dish or a main course based on what he or she has in the refrigerator. Includes a discussion of what to buy on your next trip to the grocery store. Will demonstrate with one main course and one side.
Karen Lee Cooking @ 142 W End Ave, New York, NY
Menu: Stir Fried Chicken with Shallots and Walnuts Braised Napa Cabbage Steamed White and Brown Rice
Karen Lee Cooking @ 142 W End Ave, New York, NY
Learn to create authentic Chinese cuisine that surpasses even the best restaurants. Learn how to stir-fry without anything sticking to the wok, make homemade chili oil, and create mouthwatering dishes like Sichuan sea bass and vegetable lo mein. Don't miss out on this opportunity to elevate your cooking skills and impress your friends and family with your newfound culinary expertise.
Karen Lee Cooking @ 142 W End Ave, New York, NY
Join Karen in her kitchen for a special night of cooking, fun, and a delicious menu that you make and enjoy side by side with your Sweetie. Goat Cheese Stuffed Mushrooms Sichuan Steak au Poivre Home Fries Roasted Brussels Sprouts Chocolate Fallen Soufflé Cake, Crème Chantilly Optional Knife Skills session from 6:00 to 7:00 PM at no extra charge.
Karen Lee Cooking @ 142 W End Ave, New York, NY
In this class, you will make the following: Orange Chicken Curried Rice Vermicelli Shrimp with Cucumber Beef with Broccoli Almond Cookies Note: "Price is $120 per person per class or purchase a series of four for $440"
Karen Lee Cooking @ 142 W End Ave, New York, NY
Learn how to cook for taste and eat for health. Indian Inspired Lentils Fried Rice Steamed Chard with Shallot Oil
Karen Lee Cooking @ 142 W End Ave, New York, NY
Menu Sauteed Red Snapper with either Avocado Salsa or Mango Salsa Gong Bau Shrimp (Chinese) Brown and White Rice Pilaf Seasonal Side Apple Crisp, Creme Chantilly Note: Almost all the menus can be adjusted for Gluten Free, just tell me when you book your class. Please bring your own wine if you wish to drink wine. I will be serving organic freshly steeped ginger tea
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