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Rashida Purifoy

Teaches at Institute of Domestic Technology

Rashida Purifoy: Chef/Owner of Cast Iron Gourmet, a Los Angeles based small batch bacon company. Established in 2010, Rashida has been teaching the art of bacon crafting as well as all things bacon. Rashida has been praised in the Los Angeles Times, Better Living, Southern Living, Draft Magazine and included in the Zagat Guide's top ten bacon list.

Classes taught by Rashida Purifoy

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