Discover a world of culinary delights in Los Angeles with a wide range of cooking classes. From beginner-friendly courses to advanced, learners can gain hands-on experience, expand their culinary repertoire, and unleash their inner chef.
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Un-Curry @ 747 W Wilson Ave, Los Angeles, CA
Discover the staple ingredients of an Indian kitchen as you learn the secrets of making your own ghee, whipping up home-made lassi and delving into the mysteries of the Indian Spice Box. Cook a complete, organic Indian meal from rice and veggies to chutneys and raita in this introductory class.
Radical Cooks @ 3981 San Rafael Ave, Los Angeles, CA
STEM starts in the kitchen! What makes the cookie dough rise? Why does oil separate from the vinegar? And how can you make food into edible works of art? This class series includes an introduction to kitchen chemistry, science and art (including plating) all while making delicious (and often healthy) treats. Recipes and handouts included. Note: Please wear comfortable clothing and closed toe shoes. Aprons and recipes are provided.
Institute of Domestic Technology
For some real Mother's Day togetherness, spend your pre-brunch morning making jam and drinking Champagne with Mom. Whether you have warm, fuzzy memories of hanging with Mom in the kitchen or are looking to make new ones, this will be a fun way to kick off M-Day. We'll begin by making a seasonal preserve together. It's Spring, so we'll scour the markets to see what's fresh, delicious and will make an excellent jam. You'll learn the Mom-Approved...
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Explore private group events and team building activities ranging from cooking to art, escape rooms, trivia, and more
Explore Cooking & Baking Private Group EventsInstitute of Domestic Technology
No matter what you're doing in the kitchen, a good, sharp knife is essential. We've recruited knife savant Joshua Melara to guide you through basic knife-sharpening skills you can use at home. We'll begin class with instruction on the use of a sharpening steel and its importance in maintaining a sharp edge. Up next, we'll jump right into home knife-sharpening. You'll learn how to keep your knives sharp using a sharpening stone – an inexpensive...
Makers Mess @ 602 N Hoover St, Los Angeles, CA
Let's learn the basics. Think of this class with bartender Jack Perry as a mixology 101. In our two hours we'll learn the simple rules of cocktails, what to mix, why to mix, when to mix, and how to mix. We'll learn the balance of sweet vs. sour, shaken vs. stirring, and how to order a drink correctly. You'll make three drinks but leave with the knowledge to make 20! Q&A Q: Are materials provided? A: Yes, materials are provided...
BLVD. Kitchen @ 13535 Ventura Blvd, Sherman Oaks, CA
Let's make dinner together! In this special edition of our famous community supper night, we'll celebrate the start of summer with a night dedicated to great grilled food: Menu: Flatbreads with Charred Tomatoes and Feta Grilled Romaine salad Lime-soaked Flank Steak Grilled Poundcake with Stone Fruit Note: Closed Toe shoes are required.
Chef Eric's Culinary Classroom @ 2366 Pelham Ave, Los Angeles, CA
Join us for some more sensual recipes. Red Wine Caper Beef Tenderloin Asparagus Sauté /Onion Leek Rice Pilaf Sake Soy Salmon Vegetable Packages Parmesan Gnocchi di Semolina Chocolate Crème Brûlée COUPLES ROMANTIC COOKING PARTIES. Bring wine and a date and have fun learning / cooking together. Perfect for your special occasion and a great gift idea for your friends and family. The table is set with tablecloth and candles for romantic...
Chef Eric's Culinary Classroom @ 2366 Pelham Ave, Los Angeles, CA
Ah, Romance! The hottest date is at Chef Eric’s Culinary Classroom as you dine on: Rosemary Oregano Lamb Loin Chops Herb-Roasted Cherry Tomatoes /Fettuccine Pasta Fennel Tomato Wine-Poached Striped Bass Garlic Shallot Smashed Potatoes Chocolate Rum Mousse – Crème Chantilly This is a Party Class –Instruction is in the kitchen and NO lecture ALL PARTIES INCLUDE A GOURMET CHEESE TRAY TO START Want to make a special dinner with your...
When the moon hits your eye, its time to get a slice of life at our Gourmet Pizza night. Nothing says party like a delicious slice of pizza. Learn the handy skills of making your own homemade pizza, a variety of sauces with fresh toppings and select artisan cheeses. You’ll never order in again! Dress comfortably—and be prepared to eat some spectacular pizza of your own creation! What's on the Menu: Basic pizza dough - by hand; each person...
Cook LA Cooking School @ Virtual Classroom
The most important skill before heading to the stove—it’ll change your life! Learn to slice and dice fruits and vegetables and use a sharp knife properly that is essential to good cooking. You’ll prepare your meals quicker by mastering knife basics such as mincing, dicing, slicing, shredding and more. You’ll also learn knife safety and handling techniques, how to select and care for your knives. Notes: Recommended for beginners and...
BLVD. Kitchen @ 13535 Ventura Blvd, Sherman Oaks, CA
Turn your house into an authentic Italian pizzeria, as Chef Michal leads you through making from-scratch pizza dough with a variety of tasty toppings and sauces. BLVD will have a limited number of companion Pizza Making Kits available for sale at our Pop Up Shop on May 6th. These are not required for class. This online class will take place on Zoom. We will email you a handout with the a list of what you'll need and the recipe, along with the...
Let's do Sunday Bruch right, with magical Dutch Baby Pancakes! Cook along with Chef Darryl, and you'll have the whole house ooh-ing and ah-ing in no time. This class is meant for kids and teens ages 10 and up, but all are welcome! Class will take place on Zoom. We will email you the recipe, including the ingredients and equipment you'll need, and the link to join us, 48 hours in advance.
It’s the new “IT” kitchen appliance, but just what the heck is all the fuss about? Find out in this hands-on class with Chef JJ, where she’ll demystify the Instant Pot, and share a recipe for delicious DIY Coffee Shop Egg Bites.This class is taking place online, via Zoom. You'll receive an email with the link to join in, along with the recipe, ingredients and equipment list, 48 hours in advance.For this particular class, it will be helpful...
BLVD. Kitchen @ Virtual Classroom
The glorious Italian staple, Risotto, demystified and made simple by Chef Darryl Wash. Learn the basic techniques to create perfect, creamy results every time. Tonight, join us on Zoom to learn how to make the classic Risotto Milanese. BLVD will have a limited number of companion Risotto making kits available for purchase at our Pop Up. The kit is not required for class, but it may save you a trip to the grocery store! Class will meet on Zoom....
Think an authentic Indian curry is impossible to make on a weeknight? Think again! Chef Nishi will show you some shortcuts to get a fabulously flavorful dish on the table faster than you think. On the menu, Quick Garbanzo Curry with a chicken variation. This class will be meeting on Zoom. We'll send you an email with the class handout with the recipes, ingredients and equipment, as well as the Zoom meeting link, 48 hours ahead of time. Note: It...
Our week-long online celebration of great grilled food kicks off with Chef Sharon and a super-simple salad you can enjoy in just minutes: Charred romaine + a classic vinaigrette = everyone's happy! This class will be meeting on Zoom. We'll send you an email with the class handout with the recipes, ingredients and equipment, as well as the Zoom meeting link, 48 hours ahead of time.
BLVD. Kitchen @ Virtual Classroom
It’s the new “IT” kitchen appliance, but just what the heck is all the fuss about? Find out in this hands-on class with Chef JJ, where she’ll demystify the Instant Pot, and show you how to make a rich and hearty chicken stock that normally takes hours in just 30 minutes. Plus, learn what to do next with your stock!This class is taking place online, via Zoom. You'll receive an email with the link to join in, along with the recipe, ingredients...
Tonight, join Chef Michal Harris to make an incredibly satisfying meatless dinner: Roasted Cauliflower Steaks with Farro and Parsley Vinaigrette.
Tonight, we celebrate the beauty of raw fish preparations around the world, from Italian Crudo to Japanese Sashimi. Bring your best knives and your appetite! This class will be meeting on Zoom. We'll send you an email with the class handout with the recipes, ingredients and equipment, as well as the Zoom meeting link, at least 48 hours ahead of time. Difficulty level: Moderate
BLVD. Kitchen @ Virtual Classroom
Culinary Adventures: Sweet Potato Latkes with Two Chutneys Tonight, Chef Nishi brings some Indian flavor to your holiday table with Sweet Potato & Onion Latkes with two Chutneys
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