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French Feast a la Julia Child

Embark on a delectable journey through the flavors of France as you learn to master classic dishes like beef bourguignon, chicken breasts in paprika cream sauce, and more in this immersive culinary course.

  • Beginner
  • 15 and older
  • $150
  • Earn 10% Rewards
  • Price Lock
  • 2366 Pelham Ave, Los Angeles, CA
  • 2 hours & 30 minutes

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  • $150
  • 2 hours & 30 minutes
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Class Description

Description

What you'll learn in this french cooking class:

Join us on a mouth-watering exploration of authentic and traditional French Cuisine with French Classics using some of Julia Child’s favorite Recipes:

  • Classic Beef Bourguignon with a Red Wine Reduction Sauce
  • Chicken Breasts baked in Paprika Cream Sauce
  • Mushrooms cooked with Shallot Butter
  • Braised Baby Onions
  • Green Beans Provencal

Refund Policy

Refunds only given if a class is canceled by Chef Eric.

If you are unable to attend a class that you have already registered and paid for:

  • We will give you a credit toward another class of your choice if you notify us at least 3 business days prior to class time. This credit will be valid for one year.
  • Or, you have the option of letting a friend attend class in your place – just send us the name by email at least 2 business days in advance.
  • In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.

Reviews of Classes at Chef Eric's Culinary Classroom (105)

(4.7-star rating across 105 reviews)
  • French Feast a la Julia Child

    Reviewed by Bob F. on 2/20/2024
    The Chef was great and informative really enjoyed it and yes the food was delicious. I look forward to future classes
  • French Feast a la Julia Child

    Reviewed by Kathy T. on 2/17/2024
    Had a wonderful time making delicious food. Chef Eric (and staff) are all engaging and knowledgeable, and we had a great group of collegial people. And I think that we all learned something!
  • French Feast a la Julia Child

    Reviewed by Lisa F. on 10/8/2023
    Wonderful class with hands on practice and delicious tasting! Chef Eric was charming and fun, and so was the rest of the staff. I’ll be signing up for another class soon!
  • French Feast a la Julia Child

    Reviewed by Alice R. on 2/24/2020
    I had such a blast in this class. It was interesting, hands-on, and I learned things I’m going to remember for a long, long time. Chef Eric is a great teacher. His energy keep us students on our feet. I can’t wait to sign up for more classes here.
  • French Feast a la Julia Child

    Reviewed by Frank S. on 8/13/2019
    Chef Eric was kind and instructive, and the food was delicious! Would be happy to go back. Thank you!
  • French Feast a la Julia Child

    Reviewed by Chris C. on 8/11/2019
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Review Summary by CourseHorse

Students found the classes at French Feast a la Julia Child to be a wonderful, hands-on experience. Chef Eric's charm, energy, and effective instruction was frequently noted in the reviews. The students appreciated the hands-on approach to learning, resulting in a memorable and useful culinary education that they anticipate using for a long time. They also mentioned the pleasure of tasting the delicious food that was created. The overall class experience was so positive that many of them expressed a keen desire to return for more classes. Quotes: 1. "It was interesting, hands-on, and I learned things I’m going to remember for a long, long time." 2. "Chef Eric was kind and instructive, and the food was delicious!" 3. "His energy keeps us students on our feet. I can’t wait to sign up for more classes here."

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Questions & Answers (1)

Get quick answers from CourseHorse and past students.

Question from Anonymous
How long is this class?
Answer from Brenda L. CourseHorse StaffCourseHorse Staff
Hi there, the class is for 2.5 hours.
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Chef Eric's Culinary Classroom

Chef Eric’s Culinary Classroom is a top-notch cooking school that offers hands-on experience and technical education with a seasoned professional chef. Many students of the school are aspiring professional chefs or current chefs who are seeking to improve their skills. Located in West Los Angeles,...

Read more about Chef Eric's Culinary Classroom

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Chef Eric's Culinary Classroom

Chef Eric's Culinary Classroom

All classes at this location

One Block East of Overland Ave / Just North of Pico Blvd (Across the street from F&S Fabrics and East of Westwood Blvd and the Westside Pavilion). DIRECTIONS: 10 Freeway East or West, exit Overland Avenue, north to Pico Blvd –Right on Pico, left on Pelham Avenue (1st Street). 405 Freeway SOUTH, exit Olympic Blvd, east to Overland Blvd–go 1 block past Overland, left on Pelham Avenue –on right-hand side. 405 Freeway NORTH, to 10 Freeway East, 1st Exit, Overland Blvd –exit and go north to Pico Blvd – RIGHT on Pico and make an immediate left on Pelham Avenue. If you park at a METER, YOU MUST MOVE YOUR CAR after 2 hours – we suggest Parking at the LOT below. PARKING: TWO PUBLIC PARKING LOTS-10 hour parking-$3. PARK at 10 HOUR SPACE. Credit cards AND quarters. 1. Prosser Ave, 4 blocks East of Overland, North of Pico-Lot on left hand-side past the alley. Walk to Pico, RIGHT 3 blocks to Pelham, RIGHT–on the right-hand side. 2) Overland Ave, North of Pico Blvd next to Chase Bank lot. Turn into the lot immediately after the last house before the Bank Lot. Park and walk south to Overland Boulevard; east one block to Pelham Ave, turn left – we are directly on the right-hand side. Class will start promptly so please review the parking and direction information that is attached. We suggest parking at the public parking lot on Overland Boulevard, just north of Pico Boulevard, behind Chase Bank – you may park there for 10 hours for $3 Monday through Sunday – make sure you are at the correct parking spot as some are hourly. For more info on parking and directions: http://www.culinaryclassroom.com/contact.html Please do NOT park in back of the school OR in the residential neighborhood – they have permit parking only and you may be ticketed or towed. You MAY park at any meter on PICO Boulevard or Pelham Avenue for TWO HOURS.

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Reviews of Chef Eric's Culinary Classroom at coursehorse.com

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