Essential Crêpe Workshop
Join Chef Stephanie in this hands-on class and master the art of making delicate, paper-thin crêpes. You'll craft three unique batters—plain, buckwheat, and chocolate—and learn how to create both savory and sweet crêpes, including dill and smoked salmon, buckwheat ham and Swiss cheese, crêpes Suzette, and chocolate crêpes with strawberries. Perfect for anyone eager to explore French culinary traditions.
- All levels
- Small class sizes
- 14 and older
- $89.99
- Earn 10% Rewards
- Price Lock
- Private Venue in Bridgestone
- 2 hours