Discover Classes. Earn Rewards.

RiNo Classes Denver

27 classes

Apply Filters

Common Time Filters

Weeknights
Weekends

Days of the Week
What days are you free to take a class?

Class Times
What time are you able to take a class?

Class Schedule
When are you looking for a class?

Currently viewing classes from to

Where do you want to take your class?

Skill Level

Duration

Age

Searching

Classes coming up in RiNo, DEN

8 classes have spots left

Donut Workshop

at The Good Food Project - RiNo 3000 Lawrence St, Denver, Colorado 80205

Ooey, gooey, sweet rounds of doughy love, donuts are a hand-held bite of self-indulgence. Why not learn to make your own? In this hands-on class, you’ll learn about the history and different kinds of donuts, including beignets, donut holes, jelly donuts and more. And we’ll discuss how to make, form, bake, fry, frost and fill your donuts. Then...

Tuesday Oct 22nd, 6pm - 9pm

French Macarons

at The Good Food Project - RiNo 3000 Lawrence St, Denver, Colorado 80205

Come learn to make these gorgeous little treats! Macarons are an epic, gorgeous treat – a delicate cookie that demonstrates your amazing baking skills.   In this hands-on workshop, you’ll make, pipe and bake 2 flavors of macarons, then you will create some amazing flavor and color combinations as you fill your cookies with lemon...

Sunday Oct 20th, 1pm - 4pm

Creative Ways to Use Your Sourdough Starter

at The Good Food Project - RiNo 3000 Lawrence St, Denver, Colorado 80205

Beyond the Boule – Creative Ways to Use Your Sourdough Starter It’s easy to get into a sourdough rut of making the same loaf of bread over and over again. It’s time to make the sourdough work a little bit harder. If you’d like to find some new ways to use your starter, this is the class for you! In this hands-on class, you will learn how...

Saturday Oct 19th, 10am - 2pm

Sourdough Bread

at The Good Food Project - RiNo 3000 Lawrence St, Denver, Colorado 80205

Sourdough 101 – Everything You Need to Know to Get Started with Sourdough This is an entry-level class for anyone interested in learning to bake with sourdough. If you’ve ever wondered what the difference between a starter and a leaven is, thought about how much starter gets thrown away every day or let your old sourdough starter starve from...

Sunday Nov 3rd, 1pm - 5pm

Bread Baking

at The Good Food Project - RiNo 3000 Lawrence St, Denver, Colorado 80205

Ever wondered why French bread tastes so great (could have something to do with being in Paris) and wished that you could create those beautiful French loaves at home? It’s easier than you think.  At this fun, hands-on Bread Workshop, you will learn the age-old techniques that bakers use to make baguettes, boules, rolls, fougasse (flat...

Saturday Nov 2nd, 10am - 1pm

Eclairs, Cream Puffs, Churros and More

at The Good Food Project - RiNo 3000 Lawrence St, Denver, Colorado 80205

Baking & Pastry Workshop – Eclairs, Cream Puffs, Churros and More Come learn to make, bake and fill the best cream puffs, eclairs, sugar puffs, savory cheese gougeres and cinnamon sugar churros – epic pastries that show off your amazing cooking skills. In this hands-on workshop, you’ll start with one pastry recipe and change it up to to...

Thursday Nov 14th, 6pm - 9pm

Sourdough: Advanced Techniques

at The Good Food Project - RiNo 3000 Lawrence St, Denver, Colorado 80205

Have you been working with your sourdough starter and had some successes and maybe a few challenges? Ready to improve on your skills? Sourdough Advanced Techniques is the class for you! In this class, you will learn next level sourdough skills: How to work with whole, ancient and heirloom grains Adding porridges and seeds to your recipes. Advanced...

Sunday Oct 27th, 1pm - 5pm

Bread Baking Advanced Techniques

at The Good Food Project - RiNo 3000 Lawrence St, Denver, Colorado 80205

Bread Baking Advanced Techniques – Are you ready to take your bread baking techniques to the next level and learn how to make Instagram-able twists, swirls, braids and spirals? This is the class for you! You’ll start by making sweet and savory bread dough, learn how to customize fillings and flavors, and you’ll learn to make some amazingly...

Sunday Nov 17th, 1pm - 4pm

19 classes that have ended
Add to your wish list to find out about new dates

Sweet and Savory Tart

at The Good Food Project - RiNo 3000 Lawrence St, Denver, Colorado 80205

Tarts are a fast and easy way to pull together an outstanding meal in no time. In this hands-on workshop, you’ll learn to make and fill tart crusts – the perfect vehicle for summer fruits and vegetables.  You’ll make 4 tarts – two sweet –  a Raspberry and Nectarine Tart and a Plum Galette and two savory – a Tomato tart and a Pesto...

Saturday Oct 12th, 10am - 1pm

Chocolate Truffle Workshop

at The Good Food Project - RiNo 3000 Lawrence St, Denver, Colorado 80205

Is chocolate your Spirit Animal? Does the scent and flavor of a perfect bar of chocolate brighten your day? And are you known for your undying love of a creamy, melty, rich truffle? As a true chocolate aficionado, exploring everything magical about chocolate might be a perfect way to spend an afternoon. At this hands-on chocolate workshop, you’ll...

No Upcoming Schedules
$59

Simply Well Done: Pizza

at The Good Food Project - RiNo 3000 Lawrence St, Denver, Colorado 80205

Ever wish that cooking could be easier, faster and less complicated? That you could cook things you really like to eat? That would turn out beautifully, without it being a huge deal that makes you wish you had just ordered a pizza? That you could be a little less reliant on the delivery guy? Simply Well Done is for you. The recipes are fast, with...

No Upcoming Schedules
$59

Green Chile and Chile Rellenos

at The Good Food Project - RiNo 3000 Lawrence St, Denver, Colorado 80205

It’s green chile season in Colorado! Let’s make the most of it! In this hands-on class, you’ll learn how to taste, roast, peel and work with different chiles, then we will cook up a batch of both New Mexican Green Chile Sauce and Denver Pork Green Chile Stew. While our chile is cooking, you’ll learn how to make the best chile rellenos three...

No Upcoming Schedules
$59

Simply Well Done: Italian

at The Good Food Project - RiNo 3000 Lawrence St, Denver, Colorado 80205

Ever wish that cooking could be easier, faster and less complicated? That you could cook things you really like to eat? That would turn out beautifully, without it being a huge deal that makes you wish you had just ordered a pizza? That you could be a little less reliant on the delivery guy? Simply Well Done is for you. The recipes are fast, with a...

No Upcoming Schedules
$59

Spanish Tortilla Workshop

at The Good Food Project - RiNo 3000 Lawrence St, Denver, Colorado 80205

Spanish Tortilla, AKA Tortilla Espanola, is Spanish comfort food at its finest. Made with a few pantry ingredients and a little bit of inspiration, your tortilla is equally delicious served hot or cold and could be enjoyed for breakfast, lunch, dinner, tapas or just as a snack, straight out of the fridge. Come learn to master the art of the Spanish...

No Upcoming Schedules
$40

Simply Well Done: Mexican Food

at The Good Food Project - RiNo 3000 Lawrence St, Denver, Colorado 80205

Ever wish that cooking could be easier, faster and less complicated? That you could cook things you really like to eat? That would turn out beautifully, without it being a huge deal that makes you wish you had just ordered a pizza? That you could be a little less reliant on the delivery guy? Simply Well Done is for you. The recipes are fast, with...

No Upcoming Schedules
$59
Reset all filters.

No results found

Try removing some filters.

Loading...