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Sweet and Savory Tart

at The Good Food Project - RiNo

Course Details
$59 8 seats left
Start Date:

Sat, Oct 12, 10:00am - 1:00pm

3000 Lawrence St
At 30th St
Denver, Colorado 80205
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Class Level: All levels
Age Requirements: 16 and older
Average Class Size: 8

What you'll learn in this tart class:

Tarts are a fast and easy way to pull together an outstanding meal in no time.

In this hands-on workshop, you’ll learn to make and fill tart crusts – the perfect vehicle for summer fruits and vegetables. 

You’ll make 4 tarts – two sweet –  a Raspberry and Nectarine Tart and a Plum Galette and two savory – a Tomato tart and a Pesto Quiche.

You’ll also learn how to prep your fruits and veggies for the best outcome, and how to make and work with frangipane (almond cream) and fruit glazes. You’ll leave class with four tarts, smartphone accessible recipes and tart-making tips, and plenty of inspiration to take to the farmers market.

Please Note:

  • Please let us know of any dietary restrictions prior to class and we will do our best to accommodate you.
  • Please wear closed toed shoes and tie up long hair.

Still have questions? Ask the community.

Refund Policy
No cancellations within 1 week of class.


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The Good Food Project

All classes at this location

Please enter the kitchen via the ramp on the north side of the building. Complimentary parking is available in the attached lot during classes.

Start Dates (1)
Start Date Time Teacher # Sessions Price
10:00am - 1:00pm TBD 1 $59

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Reviews of Classes at The Good Food Project (13)

School: The Good Food Project

The Good Food Project

​The Good Food Project was created because we believe that the best thing people can do to improve their health, their finances, and their overall well being, both for themselves and for those they love, is to learn to cook.

We have become a culture where it is more convenient not to cook, and no longer...

Read more about The Good Food Project

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