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Lisa Counts

Teaches at The Chopping Block at the Mart

Chef at The Chopping Block since: 2015

Favorite class to teach: Pasta Workshop

Training/education: I graduated from Kendall College in Evanston in 2003.

Cooking since: 1998: I had my first kitchen job when I was just 15 years old.

Reviews of Lisa Counts

(2 Reviews)
  • Couples Cooking: Taste of Spring

    Anonymous review on 3/18/2017
  • The Perfect Pair: Soup and Bread Workshop

    Reviewed by Aaron G. on 10/23/2016

Classes taught by Lisa Counts

View all courses taught by this teacher

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