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La Scuola at Eataly Chicago Classes, Chicago

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La Scuola at Eataly Chicago Classes Coming up in Chicago

43 classes have spots left

Preserving Summer, Hands-on

at La Scuola at Eataly Chicago - Near North Side 43 E Ohio St 2nd Fl, Chicago, Illinois 60611

In Italy, people have been preserving their food for centuries. From conserves to pickles, sauces and sott'olio or "under olive oil.” Join us as we learn to preserve ingredients from our local harvest here in Chicago, Italian-style.  In this class, our la scuola chef will demonstrate various methods of food preservation using seasonal ingredients...

Friday Aug 9th, 6pm - 7:30pm

$72.47

Hands-On Focaccia

at La Scuola at Eataly Chicago - Near North Side 43 E Ohio St 2nd Fl, Chicago, Illinois 60611

Join us for a hands-on workshop on how to prepare focaccia, an Italian flatbread from start to finish. In this class, you’ll work with Eataly Chicago’s La Scuola Chef Joshua Septoski to form and shape focaccia dough as he reveals tips on how to produce this tasty bread that is perfect for a light lunch on the go.  You will be welcomed into...

Wednesday Jul 24th, 10am - 12pm

$31.22

Back to Basics: Let's talk Wine

at La Scuola at Eataly Chicago - Near North Side 43 E Ohio St 2nd Fl, Chicago, Illinois 60611

In this new class format, one of our expert beverage managers will guide you in a tasting of one of Eataly's favorite wines. You will learn all about the producer and their story, the winemaking process, the grapes. During class, you will enjoy a glass of the featured wine alongside a bite of antipasti to pair. Plus, you'll take home...

Sunday Jul 21st, 2pm - 2:30pm

$16.73

Italian Pasta Shapes and Sauces

at La Scuola at Eataly Chicago - Near North Side 43 E Ohio St 2nd Fl, Chicago, Illinois 60611

Pasta is a perennial comfort food and a testament to Italian ingenuity—hundreds of different shapes and styles serve a unique purpose, each singularly connected to regions, sauces, and stories. But how to cook them can be a daunting task. Allow our La Scuola chef to teach you how to cook both dried and fresh egg dough pastas as well as traditional...

Thursday Aug 15th, 6pm - 7pm

$55.75

Back to Basics: Sourdough Bread

at La Scuola at Eataly Chicago - Near North Side 43 E Ohio St 2nd Fl, Chicago, Illinois 60611

Every day, our bakery produces freshly-baked bread for our restaurants, counters, and marketplace. Our secret ingredients? A custom-built wood-fired oven, select freshly-milled flours, and a time-honored mother yeast. Lievito madre, or "mother leaven," is the key to transforming flour and water into traditional Italian bread.  Join one of our...

Tuesday Aug 20th, 6:30pm - 8pm

$39.03

Hands-On Cheesemaking: Burrata

at La Scuola at Eataly Chicago - Near North Side 43 E Ohio St 2nd Fl, Chicago, Illinois 60611

Interested in taking your cheesemaking skills a step further or want to advance your expertise to a higher level? This cheesemaking class takes it up a notch from our basic mozzarella making class by demonstrating how to make burrata. Assorted housemade antipasti will be tasted at the beginning of the class as well as a glass of Prosecco as a welcome....

Thursday Aug 22nd, 5:30pm - 7pm

$72.47

Gnocchi Making, 101 (Hands-On)

at La Scuola at Eataly Chicago - Near North Side 43 E Ohio St 2nd Fl, Chicago, Illinois 60611

Gnocchi can be made from semolina flour, breadcrumbs, ricotta, wheat flour, egg, potato, sweet potato and any combination thereof, as long as the form recalls a knot or knuckle as the name commands.  Join us at La Scuola as we trace the roots of the first gnocco in each of its many forms. Our Chef will demonstrate how to prepare ricotta and potato...

Friday Aug 23rd, 6pm - 7pm

$55.75

Bring Your Parent to La Scuola

at La Scuola at Eataly Chicago - Near North Side 43 E Ohio St 2nd Fl, Chicago, Illinois 60611

At La Scuola, our mission is the spread knowledge of Italian cooking and cuisine to fellow Eatalians, both young and old. We believe that good food brings people together in every way, so for this special class, we are inviting smaller chefs (children ages 6 to 12) and their parents to our classroom.  Biscotti Workshop Join us for a hands-on...

Sunday Aug 18th, 1pm - 2pm

$55.75

Cooking Pasta 101

at La Scuola at Eataly Chicago - Near North Side 43 E Ohio St 2nd Fl, Chicago, Illinois 60611

Pasta is a perennial comfort food and a testament to Italian ingenuity—however with hundreds of different shapes and each serving a unique purpose, it can be daunting. Join our la scuola chef as they guide you through a lesson on how to cook various dried pasta shapes in the authentic Italian al dente way. In this class, guests will: • Explore...

Tuesday Sep 10th, 6pm - 7pm

$55.75

Guided Wine Tasting: Tuscan Wines 101

at La Scuola at Eataly Chicago - Near North Side 43 E Ohio St 2nd Fl, Chicago, Illinois 60611

Would you like to learn more about the world of Italian wine? In this guided tasting, our expert beverage manager will explore the popular wines coming from the region of Toscana.Tuscan wines. Everyone is familiar with Chianti, but have you ever experienced wines produced in the Maremma, along the Mediterranean coast, or in the up-and-coming region...

Saturday Sep 14th, 6pm - 7:30pm

$83.63

Kids' Kitchen: Cheese 101

at La Scuola at Eataly Chicago - Near North Side 43 E Ohio St 2nd Fl, Chicago, Illinois 60611

“In this class Kids will explore the wild world of moldy milk in a special short format perfect for little hands and attention spans! Our Expert Cheese Monger will teach them how cheese is made, why it’s so delicious, and what you can do with it to make it exciting for even the pickiest of eaters. Send your Kids to play with food at Eataly Chicago”. ...

Saturday Sep 21st, 12:30pm - 1:30pm

$16.73

Fresh Pasta Making, Hands-On Focus on Emilia - Romagna

at La Scuola at Eataly Chicago - Near North Side 43 E Ohio St 2nd Fl, Chicago, Illinois 60611

Fresh Pasta Making, Hands-On Focus on Emilia - Romagna with Guest Chef Paco Zanobini Join us as for an exclusive Regional Fresh Pasta making Class with Italian Guest Chef Paco Zanobini, the “hiking” Chef from Livorno (read more about Paco on the Teacher tab). Chef Paco will teach you the most traditional pasta shapes – Cappelletti and...

Saturday Sep 21st, 5pm - 7:30pm

$122.65

Kids Kitchen: Pizza alla Romana

at La Scuola at Eataly Chicago - Near North Side 43 E Ohio St 2nd Fl, Chicago, Illinois 60611

Pizza Napoletana, Pizza Romana, Pizza Siciliana, what does it all mean? We all know that Italy is the birthplace of pizza, but each region has its own approach to classic dish, from the thickness of the dough to the type of oven used to bake the pizza. Join us as we learn about a lesser-known style of pizza,pizza alla pala.  In this class, your bambino will...

Saturday Sep 28th, 10am - 11am

$27.88
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Sausage-Making 101, Hands-On

at La Scuola at Eataly Chicago - Near North Side 43 E Ohio St 2nd Fl, Chicago, Illinois 60611

In this class, our chef will demonstrate how to mix, stuff and serve fresh sausages. We'll discuss how to source the freshest and most sustainable meat and you will learn how to create your own spice mixture and shape sausages in their casing. During class, we will start you off with a Gin or Bourbon based cocktail utilizing FEW Spirits, an Evanston-based...

No Upcoming Schedules
$83.63

Stranger Things: Unique Wine Varietals of Italy

at La Scuola at Eataly Chicago - Near North Side 43 E Ohio St 2nd Fl, Chicago, Illinois 60611

Italy’s wines offer unique aromas and flavors and have many wonderful surprises in store for curious wine drinkers. Join us for our newest wine series Stranger Things, with our beverage expert Jeannie as she guides you through her selection of three unique Italian wines.  Whether or not you’re a wine connoisseur or a beginner, this class...

No Upcoming Schedules
$50.17
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