Nov 30th
10:30–11:30am CST
12 results
Taste Buds Kitchen Bannockburn @ 2521 Waukegan Rd, Bannockburn, IL
Join us for a festive culinary adventure where young chefs, alongside their caregivers, will create and decorate delightful gingerbread houses. Guided by friendly chef instructors, this hands-on class combines made-from-scratch recipes with the joy of learning new skills. Perfect for holiday fun, it's a memorable experience that brings families together in the kitchen.
Nov 30th
10:30–11:30am CST
Nov 30th
12–1pm CST
Dec 1st
10:30–11:30am CST
Dec 1st
12–1pm CST
Dec 7th
9–10am CST
This class has 14 more dates.
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The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Master the art of Thanksgiving cooking with a comprehensive demonstration that covers every aspect of your holiday feast. Learn to roast turkey, make stuffing, and perfect side dishes like mashed potatoes and glazed root vegetables, all while gaining essential time management skills and classic recipes. Whether in-person or virtually, you'll leave with a clear plan, shopping lists, and the confidence to create a memorable holiday meal.
Nov 16th
10am–2:30pm CST
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Discover the art of pie and tart making in this hands-on holiday class, where you'll master tender, flaky crusts and delectable fillings. Learn to craft individual maple cream pies, savory vegetable galettes, spiced apple hand pies, and fig frangipane tarts. Gain essential skills like rolling dough, preparing custards, and making glazes, perfecting your holiday desserts with expert guidance.
CocuSocial Cooking Classes @ 1922 W Foster Ave, Chicago, IL
Celebrate the season by decorating festive Christmas cookies in this hands-on class! Learn expert techniques like piping, flooding, and texturing as you transform pre-baked cookies into beautiful holiday treats. With step-by-step guidance, you’ll create edible art perfect for gifting or savoring yourself!
Nov 13th
6:30–8:30pm CST
Dec 8th
4–6pm CST
Dec 22nd
2–4pm CST
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Teens aged 12-16 are invited to a hands-on baking class where they'll create a delicious 9-inch pumpkin pie, perfect for the holiday season. Learn essential techniques for rolling and crimping pie dough, making custard, and deep-frying apple fritters with a cider glaze. Each student will take home their pie in a cake box, ensuring a delightful treat for the holiday table. Join a small group for a fun and educational baking experience!
Chicago Botanic Garden @ 1000 Lake Cook Road, Glencoe, IL
Get into the holiday spirit with this hands-on workshop. Learn how to create a stunning table centerpiece using mixed greens and fresh flowers in a low bowl.
Dec 19th
10am–12pm CST
Dec 19th
1–3pm CST
Chicago Botanic Garden @ 1000 Lake Cook Road, Glencoe, IL
Create a long-lasting, unique holiday wreath with variegated oregonia, decorated with cones, seedheads, and seedpods. This beautiful wreath can dry for future display indoors or be enjoyed for a single season outdoors.
Taste Buds Kitchen Bannockburn @ 2521 Waukegan Rd, Bannockburn, IL
Celebrate the season with a fun-filled cooking camp where kids craft delicious fall treats like Rustic Apple Tarts, Palmiers, and Irish Apple Crumble Cupcakes. Under the guidance of friendly chefs, they'll enjoy creating from scratch, participate in kitchen games, and take home tasty samples. It's a perfect blend of learning, laughter, and seasonal flavors.
Taste Buds Kitchen Bannockburn @ 2521 Waukegan Rd, Bannockburn, IL
Join us for a delightful baking adventure where young chefs and their caregivers create festive turkey-themed cupcakes from scratch. Led by friendly instructors, this hands-on class offers a fun blend of creative recipes and essential baking skills. It’s the perfect way to make tasty treats and lasting memories together.
Nov 23rd
9–10am CST
Nov 27th
5–6pm CST
Chicago Botanic Garden @ 1000 Lake Cook Road, Glencoe, IL
Learn how to design stunning winter containers with a focus on hardy perennials, evergreens, and seasonal accents. Explore key principles of container design, including balance, contrast, and effective use of height, filler, and trailing elements. Gain practical advice on troubleshooting and caring for your winter arrangements to keep them visually appealing throughout the colder months.
Get in the Kitchen! @ 3617 N. Broadway, Chicago, IL
Master the art of no-bake holiday desserts in this hands-on class led by a professional pastry chef. Learn to create decadent white chocolate squares, rich chocolate hazelnut truffles, and elegant Raffaello truffles. Perfect for adding a touch of sophistication to your holiday gatherings, these desserts are sure to impress without the need for an oven.
Get in the Kitchen! @ 3617 N. Broadway, Chicago, IL
Ring in the New Year with an unforgettable evening of food, laughter, and entertainment. Enjoy a festive night in the kitchen, filled with drag queen performances, comedy, and karaoke. Indulge in a menu of prime rib mini sandwiches, garlic shrimp, zucchini eggrolls, and homemade ice cream. Cook as much—or as little—as you like, and toast to midnight with complimentary champagne in hand.
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Celebrate the flavors of fall by crafting vibrant, vegetarian dishes using the season’s best produce. Guided by expert instruction, you'll master the art of roasting vegetables, creating herb sauces, and balancing flavors. From Moroccan-spiced salads to hearty pizzas and curries, this hands-on experience will elevate your meatless meals with rich, autumnal ingredients.
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Join celebrity vegan chef Dustin Harder for a special hands-on class where you'll create inclusive, plant-based, and allergen-friendly holiday side dishes. Learn how to craft flavorful seasonal recipes from Universal Meals that will delight every guest at your holiday gathering. With expert guidance, discover how simple it is to make delicious dishes that everyone can enjoy.
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Gather the family for a spooktacular Halloween cooking adventure! Together, you'll whip up creepy delights like spider cheese balls, spooky spaghetti with zombie meatballs, and vampire cupcakes with raspberry “blood.” This hands-on class is perfect for kids 6 and up to enjoy a fun, festive evening while learning essential cooking skills and creating delicious, ghoulish treats.
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Discover the history and art of wine cocktails with Advanced Sommelier Mary Ross in this demonstration class. Sip and savor five fortifying quaffs, including a Mulled Apple Cider and a Cranberry Kir Royale, perfect for adding a warming glow to your autumn and winter holidays.
Chicago Botanic Garden @ 1000 Lake Cook Road, Glencoe, IL
Celebrate the festive Day of the Dead by creating colorful tin sugar skull necklaces in our workshop. Learn to skillfully cut and file tin while exploring simple jewelry-making techniques. Using vibrant beads, sequins, and crystals, you'll craft your own one-of-a-kind treasure.
Chicago Botanic Garden @ 1000 Lake Cook Road, Glencoe, IL
Join us as we show you how to take the stress out of holiday entertaining with our Demo Cooking class. Learn to make elegant hors-d’oeuvres that can be prepared in advance, including French gougères, salmon gravlax, and a puff pastry garlic butter Christmas tree. Impress your guests with these make-ahead appetizers!
Taste Buds Kitchen Bannockburn @ 2521 Waukegan Rd, Bannockburn, IL
Embrace the Halloween spirit as young bakers, guided by their caregivers, create spooky-themed cupcakes from scratch. Led by friendly chefs, this hands-on class combines creative recipes with essential baking techniques, making it a fun and educational experience. Perfect for crafting delicious treats and making festive memories together.
Taste Buds Kitchen Bannockburn @ 2521 Waukegan Rd, Bannockburn, IL
Get into the Halloween spirit as young chefs, with their caregivers' guidance, create mummy-themed pizzas from scratch. Led by friendly instructors, this hands-on class blends fun recipes with essential cooking techniques, offering a creative and educational kitchen experience. It's the perfect way to enjoy spooky treats and make lasting memories together.
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