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Hands-On Vegetarian Boot Camp: Fall Menu is unfortunately unavailable

Thankfully we have 8 other Vegetarian Cooking Classes for you to choose from. Check our top choices below or see all classes for more options.

Hands-On Vegetarian Boot Camp

The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL

Dive into a world of meatless delights in our Vegetarian Boot Camp. From Quick Pickled Zucchini Salad to Vietnamese Shaking Tofu, explore a diverse range of flavors and ingredients. Learn essential skills like pickling, working with legumes, and mastering tofu while creating delicious vegetarian dishes alongside fellow enthusiasts.

(269) All levels 18 and older
$339.25
Attend
+3393 pts
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Hands-On Vegetarian Thanksgiving

The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL

Learn how to create show-stopping vegetarian dishes for your Thanksgiving table in this hands-on class. From Roasted Carrot-Ginger Soup to a savory Mushroom Crostata with Caramelized Onions, you'll master essential techniques like roasting, caramelizing, and balancing flavors. Join a small group and craft a seasonal feast that will impress every guest.

(269) All levels 18 and older
$149.50
Attend
+1495 pts
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Hands-On Meatless Monday: Indian Vegetarian

The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL

Delve into the vibrant world of Indian vegetarian cuisine in this hands-on class, where you’ll create flavorful dishes steeped in tradition. From sweet potato and chickpea fritters to red lentil dal and saag paneer, each recipe is crafted with authentic spices and techniques. Learn to make ghee, griddle fresh chapati, and blend yogurt sauces for a meal full of aromatic, satisfying flavors.

(269) All levels 18 and older
$149.50
Attend
+1495 pts
Gift it!

Teens Cooking Class: Hands-On Pasta and Gnocchi

The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL

In this engaging hands-on class, teens will master the art of homemade pasta and gnocchi, creating delicious dishes from scratch. With guidance from a professional chef, they’ll prepare a Caesar salad with homemade croutons, spinach-ricotta gnocchi with marinara, and fresh fettuccine primavera with pesto. Skills in dough shaping, pasta cutting, and sauce preparation make this a memorable cooking experience.

(269) All levels 12 - 16 years old
$143.75
Attend
+1438 pts
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Cooking & Queens! Pasta Night!

Get in the Kitchen! See all classes by this school @ 3617 N. Broadway, Chicago, IL

Experience an unforgettable evening of culinary creativity and entertainment as you learn the art of handmade pasta. With expert guidance, you'll craft fresh fettuccine and pair it with Vodka Turkey Bolognese and Spinach Walnut Pesto sauces. Afterward, enjoy a lively drag show, making it a night of food, fun, and fabulous performances.

All levels 21 and older
$89
Attend
+890 pts
Gift it!
See all Vegetarian Cooking classes Chicago

Hands-On Vegetarian Boot Camp: Fall Menu

Elevate your vegetarian cooking with a hands-on exploration of seasonal ingredients and global flavors. Master techniques from pickling and roasting to crafting gnocchi and creating rich cream sauces. From Thai curry soup to tempeh tikka masala and persimmon-apple tarts, this immersive experience will transform your kitchen into a haven of meatless culinary delights.

  • All levels
  • Small class sizes
  • 18 and older
  • $339.25
  • Earn 10% Rewards
  • Price Lock
  • 4747 N Lincoln, Chicago, IL
  • 6 hours

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  • $339.25/person
  • 6 hours
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Class Description

Description

What you'll learn in this vegetarian cooking class:

Broaden your palette of cooking techniques in this one-day immersion into vegetarian cooking. Join us in this hands-on class as we explore flavors and ingredients from many cuisines as well as vegetarian proteins. We’ll teach you how to create plate after plate of meatless deliciousness!

Menu:

  • Roasted Carrot and Thai Curry Soup with Pickled Red Cabbage and Green Chilis
  • Shaved Fennel, Celery Root and Grapefruit Salad with Whipped Feta and Candied Hazelnuts 
  • Tempeh Tikka Masala with Garlic-Herb Cauliflower Rice 
  • Pumpkin-Ricotta Gnocchi with Sage-Walnut Cream Sauce 
  • Moroccan-Spiced Quinoa Cabbage Rolls with Golden Raisins, Almonds and Harissa Yogurt Sauce
  • Persimmon-Apple Tart with Orange-Ginger Glaze 

Skills covered in class:

  • Selecting and working with seasonal produce
  • Roasting root vegetables
  • Working with fresh herbs and spices
  • Pickling techniques
  • Balancing flavors
  • Segmenting citrus
  • Making candied nuts
  • Working with vegetarian proteins
  • Making cauliflower rice
  • Making and shaping gnocchi 
  • Preparing cream sauces
  • Cooking grains
  • Working with puff pastry and persimmons 

In this hands-on class, students will be paired in groups of three to five and work together as a team to prepare the recipes.

School Notes:
Important:
  • Please note that upon purchase, your email address may be shared with The Chopping Block Lincoln Square, and you will be receiving class and/or marketing information from the provider.

  • Also note that by purchasing seats for classes at The Chopping Block you are authorizing CourseHorse to charge your card if you order additional drinks and do not pay for them at the time of the class.

Refund Policy

All classes have a 4 business days cancellation policy, except Culinary Boot Camps which have a 16 business days cancellation policy.

You must email us at [email protected] to cancel an existing reservation, but please note the 15% service fee is non-refundable and non-transferable.

If you cancel within 4 business days, you will not receive a refund or credit for your class, but feel free to send a guest in your place. Our credit card refund policy is 90 days. If your purchase was made prior to that, you will receive an account credit, not a refund to your credit card.

Please note:

  • All virtual class sales are final.
  • All virtual students will receive a recording of the class within 48 hours of the class.

In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.

Reviews of Classes at The Chopping Block Lincoln Square (269)

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The Chopping Block Lincoln Square

Chicago’s premiere recreational cooking school and gourmet retail store, offers demonstration, hands-on cooking classes and virtual classes, as well as wine classes, private cooking parties and corporate team building events.

Classes at our Lincoln Square location cover subjects from cooking basics...

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The Chopping Block Lincoln Square

The Chopping Block Lincoln Square

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