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Spring Dinner in the Rockies (Hands On) is unfortunately unavailable

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Spring Dinner in the Rockies (Hands On)

  • All levels
  • 16 and older
  • $85
  • Earn 850 reward points
  • 490 N Main St, Chicago, IL
  • 2 hours & 30 minutes

Start Dates (0)

  • $85
  • 2 hours & 30 minutes
Showing 10 of 0

Class Description

Description

What you'll learn in this culinary class:

Springtime in the Rockies yields mountain flowers, warmer temperatures and patios used for more than measuring snowfall. Downhill ski runs give way to long hiking trails and the hearty cooking associated with cattle ranches, rodeos and the American cowboys lightens with the season. Paired with an icy craft brew, the cuisine of the Rockies is simple, direct, and distinctly regional.

On the menu

  • Fava and Pea Mascarpone on Toasted Pane with Prosciutto and Balsamic 
  • Herb-Marinated Bison and Beef Steaks with Bacon Butter
  • Vidalia Onion, Mushroom and Gruyère Gratin
  • Sugar-Crusted Dark Chocolate Cake with Colorado Craft Beer Caramel

Refund Policy

No refunds or store credits within 72 hours prior to the class.

Reviews of Classes at Marcel's Culinary Experience (33)

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Marcel's Culinary Experience

Downtown Glen Ellyn is home to one of the freshest and most innovative stores for cooking and food lovers locally, regionally and even globally. Open since September 2011 at 490 North Main Street, in a beautiful historic landmark building, is Marcel’s – a fresh kind of culinary experience.

Jill Foucré,...

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Marcel's Culinary Experience

Marcel's Culinary Experience

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