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Fish & Seafood Workshop (Hands On)

at Marcel's Culinary Experience - Glen Ellyn

(27)
Course Details
Price:
$95
Start Date:

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Location:
Glen Ellyn, Suburbs
490 N Main St
Btwn Pennsylvania Ave & Crescent Blvd
Chicago, Illinois 60137
(Map)
Description
Class Level: All levels
Age Requirements: 16 and older
Average Class Size: 16

What you'll learn in this seafood class:

Join Chef Paul for an afternoon of extensive fish and shellfish cooking. In addition to learning a range of different cooking techniques, cedar plank grilling, salt-crusting, poaching, and oven roasting, you will gain insights on purchasing, storing, sustainability, and pairing sauces and side dishes with fish and seafood.

On the menu: 
  • Roasted Shrimp Cocktail with House-Made Green Goddess Dressing, 
  • Snap Pea and Arugula Salad with Burrata, 
  • Salt-Roasted Pimenton Snapper with Fresh Herb Salad, Provençale Poached Cod, 
  • Cedar Plank Beer Scallops with Roasted Vegetables, 
  • and Early Grey/Lavender Truffles

Still have questions? Ask the community.

Refund Policy
No refunds or store credits within 72 hours prior to the class.

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Marcel's Culinary Experience

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Reviews of Classes at Marcel's Culinary Experience (27)

School: Marcel's Culinary Experience

Marcel's Culinary Experience

Downtown Glen Ellyn is home to one of the freshest and most innovative stores for cooking and food lovers locally, regionally and even globally. Open since September 2011 at 490 North Main Street, in a beautiful historic landmark building, is Marcel’s – a fresh kind of culinary experience.

Jill Foucré,...

Read more about Marcel's Culinary Experience

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