May 11th
1–3:30pm CDT
Learn how to make authentic Mexican dishes like tacos, enchiladas, and mole sauce in the heart of Chicago, with hands-on cooking classes taught by expert chefs.
1 class in-person in Chicago has spots left, and 1 class live online is available.
Chicago Botanic Garden @ 1000 Lake Cook Road, Chicago, IL
Elevate your taco game with our Hands-on Cooking class, where you'll craft tantalizing twists perfect for any gathering. From savory parmesan shell guacamole and Caesar salad tacos to tantalizing tacos pastor con mole featuring slow-roasted pork and nutty, chili-infused sauce, unlock the secrets to unforgettable flavor combinations. Join us and become the ultimate taco maestro for your next party.
The League of Kitchens @ Virtual Learning
Join Angie for an interactive online culinary journey through the vibrant flavors of Mexico. Learn to craft her family recipes, including picadillo, arroz a la mexicana, and frijoles negros, while connecting with fellow food enthusiasts in a virtual cooking experience. Indulge in a shared virtual dinner party, celebrating the richness of Mexican cuisine and culture from the comfort of your own kitchen.
Apr 27th
11am–1:30pm EDT
May 18th
11am–1:30pm EDT
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Learn to prepare an elegant Latin-inspired meal fit for a special occasion in this hands-on class. Master the art of balancing flavors and selecting the finest ingredients as our chef guides you through creating a menu that includes Tequila and Citrus-Marinated Scallop and Shrimp Ceviche, Roasted Halibut with Spiced Pumpkin Seed Crust, and Chocolate Kahlua Mousse.
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Explore Cooking & Baking Private Group EventsThe Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Discover the unique regional flavors of Mexico through a hands-on grilling class at The Chopping Block Lincoln Square. Explore the art of crafting mouth-watering tacos from northern, central, and coastal Mexico, using fresh ingredients and traditional techniques. Unleash your inner chef and elevate your taco game at this one-of-a-kind culinary experience.
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Join us as we travel south-of-the-border to create a feast that's bold, vibrant, and full of rich and complex flavor combinations in this hands-on class. Menu: Chorizo Queso Fundido with Tortilla Chips Achiote-Rubbed Snapper in Banana Leaves with Pineapple Salsa Borracho Beans with Queso Fresco Bread Pudding with Bananas, Chocolate and Kahlua Skills covered in class: Getting familiar with Mexican ingredients ...
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
No chicharones here! Enjoy this zesty and meat-free south-of-the-border meal in tonight’s hands-on class. Menu: Hearts of Palm and Avocado Salad with Cumin-Lime Vinaigrette Roasted Mushroom and Sweet Potato Enchiladas with Salsa Verde Quinoa and Black Bean-Stuffed Poblano Peppers with Ancho-Spiced Tomato Sauce Skills covered in class: Getting familiar with Mexican ingredients and techniques Making vinaigrette ...
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Grab a date and join us for a fun hands-on class celebrating the festive, bright and bold flavors south of the border. Menu: Coctel de Camarones (Spicy Mexican Shrimp Cocktail) with Avocados and Tortilla Chips Chili-Lime Rubbed Grilled Flank Steak with Chipotle Butter Rice and Beans with Poblanos Tres Leches Bread Pudding with Citrus Caramel Sauce Skills covered in class: Selecting and poaching shrimp...
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Embark on a culinary journey to Mexico with your loved ones at this interactive and engaging family event. Create lasting memories as you bond with your family over delicious dishes inspired by the rich culinary heritage of Mexico.
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
No chicharones here! Enjoy this zesty and meat-free south-of-the-border menu. Hearts of Palm and Avocado Salad with Cumin-Lime Vinaigrette; Roasted Mushroom and Sweet Potato Enchiladas; Refried Beans; Quinoa and Black Bean-Stuffed Poblano Peppers with Ancho-Spiced Tomato Sauce. Skills Covered in Class Include: Getting Familiar with Mexican Ingredients and Techniques; Making Vinaigrette; Balancing...
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Let's have a fun and crazy night savoring the bright and bold flavors of Mexico! Menu: Lime Margaritas Shrimp, Jicama and Avocado Salad with Cilantro-Lime Vinaigrette Grilled Chicken and Roasted Poblano Enchiladas Verdes Mexican Rice and Black Beans Kahlua-Flambéed Bananas with Ice Cream and Toasted Coconut This menu just happens to be gluten free! One margarita is included in the price of the class Skills Covered...
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Join us as we travel south-of-the-border to create a feast that's bold, vibrant, and full of rich and complex flavor combinations in this demonstration class. Generous tasting portions of each dish will be served. Menu: Mixed Green Salad with Hearts of Palm, Avocados and Pumpkin Seeds Chorizo and Mushroom Queso Fundido with Tortilla Chips Chicken with Ancho Spiced Mole Sauce and Steamed Rice Lime-Coconut Cupcakes with Dulce de Leche Frosting...
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Let's get loco tonight! Don't miss this fun evening cooking and savoring the bright and bold flavors of Mexico. One Tequila spritz per person is included in the price of the class. Menu: Tequila Spritz Chayote and Avocado Salad with Lime Vinaigrette Grilled Seasonal Fish Tacos with Shredded Red Cabbage and Lime Green Chili Chicken Tacos with Queso Fresco Cumin-Roasted Potatoes with Chipotle Crema Ice Cream Sundaes...
The Chopping Block Lincoln Square
Join us for a virtual cooking class as you either cook along with our Chopping Block Chef in real time, or watch as a demonstration as our chef teaches you how to make a vegetarian Mexican meal via Zoom. Menu: Vegetarian Tortilla Soup with Hominy and Avocado Roasted Carrot, Black Bean and Tofu Chorizo Tacos Skills covered in class: Getting familiar with Mexican ingredients Working with fresh herbs and spices...
Nourished @ 111 S Vine St, Chicago, IL
Ground beef tacos? Taco ’bout boring! Join us at the farmhouse as we turn up the heat and spice things for a healthy twist on Mexican! We’ll show you how to up your taco game with easy and delicious taco varieties that are sure to please any crowd! Say goodbye to processed seasoning packs and hello to fresh, vibrant and local flavors! Guests will enjoy our organic Cheesy Spice™ popcorn or Nourished Party Mix™ upon arrival. You’ll also...
Chicago Botanic Garden @ 1000 Lake Cook Road, Chicago, IL
Learn to incorporate a variety of Mexican flavors and spices into vegetable dishes in this cooking class. Enjoy a light lunch of jicama avocado salad, tamal Azteca, and chayote squash with guajillo dressing.
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