Thankfully we have 1 other Mediterranean Cooking Class for you to choose from. Check our top choice below or see all classes for more options.
This class isn't on the schedule at the moment, but
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this simply means that date has now sold out.
Have fun this New Year's Eve and prepare an elegant French-inspired feast in this hands-on class!
Menu:
Skills covered in class:
In this hands-on class, students will be paired in groups of three to five and work together as a team to prepare the recipes.
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During COVID-19, all classes have a three-day cancellation policy, except Culinary Boot Camps which have a two-week cancellation policy. You must email [email protected] to cancel an existing reservation, but please note the 15% service fee is non-refundable and non-transferable. If you cancel within 72 hours (3 days), you will not receive a refund or credit for your class, but feel free to send a friend or family member in your place.
Please note: all virtual class sales are final. All virtual students will receive a recording of the class within 48 hours of the class.
The Chopping Block Lincoln Square
Lincoln Square, North Side
4747 N Lincoln
Btwn W Leland & W Lawrence Avenues
Chicago, Illinois 60625 Lincoln Square, North Side
4747 N Lincoln
Btwn W Leland & W Lawrence Avenues
Chicago, Illinois 60625
This class isn't on the schedule at the moment, but save it to your Wish List to find out when it comes back!
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Chicago’s premiere recreational cooking school and gourmet retail store, offers demonstration, hands-on cooking classes and virtual classes, as well as wine classes, private cooking parties and corporate team building events. Classes at our Lincoln Square location cover subjects from cooking...
Read more about The Chopping Block Lincoln Square
This school has been carefully vetted by CourseHorse and is a verified Chicago educator.
at The Chopping Block Lincoln Square - Lincoln Square 4747 N Lincoln, Chicago, Illinois 60625
Not even the Spartan army could resist the food of the gods you will prepare in this hands-on class. Menu: Shrimp Santorini (Sautéed Shrimp with Garlic, Tomatoes and Dill) Lamb and Cumin Meatballs with Tomato Sauce Roasted Potatoes with Oregano and Feta Cheese Orange-Semolina Cake with Whipped Cream Skills covered in class: Getting familiar...
Not even the Spartan army could resist the food of...
Read moreSaturday Mar 4th, 6pm - 8pm Central Time
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