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American Cooking Classes in Chicago, IL

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American Cooking Classes Coming up in Chicago

24 classes have spots left

An Evening in New Orleans

at The Chopping Block Lincoln Square - Lincoln Square 4747 N Lincoln, Chicago, Illinois 60625

Learn how to prepare a truly authentic French-Creole feast that's reflective of the melting pot of cultures found in Louisiana. Gather around our table, and learn how to prepare these classic recipes you're sure to recreate in your own kitchen for years to come. Menu: Oysters Rockefeller Crostini Sautéed Snapper with Crawfish Nantua (Classic...

Saturday Oct 19th, 7pm - 9:30pm

Home Espresso Master Class

at North American Pizza and Culinary Acad. - Lisle 1970 University Ln, Lisle, Illinois 60532

Learn how to make café quality espresso at home from professional baristas in an engaging and hands on demonstration covering: grinding, extraction, milk texturing and latte art. Hosted for the first time at the North American Pizza and Culinary Academy in Chicago allows for greater hands on experience with espresso machines and interaction with the...

Saturday Oct 19th, 10am - 12pm

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Latte Art Class

at North American Pizza and Culinary Acad. - Lisle 1970 University Ln, Lisle, Illinois 60532

Learn  milk texturing and latte art from a professional barista presented by Metric Coffee and Breville. You’ve taken the espresso class and can pull a pretty mean shot, stay for the extra hour and learn latte art like a pro! What To Expect: In our classes you’ll work together with other students in a fun, hands-on environment led by Head...

Saturday Oct 19th, 12:30pm - 1:30pm

Breville Pizzaiolo

at North American Pizza and Culinary Acad. - Lisle 1970 University Ln, Lisle, Illinois 60532

We have partnered with Breville for this incredible Masterclass led by Master Instructor Leo Spizzirri. In this Masterclass our professional pizzaiolo will share the secrets behind amazing pizza! Learn about different types of pizzas, how to properly make and stretch dough, how to correctly top and cook pizzas like the experts and more. MENU ...

Thursday Oct 17th, 6:30pm - 8:30pm

Pizza Classica 1-day Immersion Course

at North American Pizza and Culinary Acad. - Lisle 1970 University Ln, Lisle, Illinois 60532

This 1 Day Pizza Class is the pizza class you have been looking for! This class is designed for the amateur baker ready to take the next step in pizza. Have you been making pretty good pizzas, but want to take them to the next level? This class gives you a better understanding of  different pizza styles. Other topics covered in this full day...

Friday Oct 18th, 9am - 5pm

Bourbon, Beef, and Bacon (Cocktail Party)

at Marcel's Culinary Experience - Glen Ellyn 490 N Main St, Chicago, Illinois 60137

Sometimes wine just doesn’t cut it! Bourbon and bourbon cocktails can enrich the experience of almost any meal. As a general rule, pairing good with good, usually leads to great! Yet when matching the right cut of meat to the right bourbon, there are a few things to consider, fat content, level of smokiness, preparation method, sauces and accompaniments....

Friday Nov 15th, 6:30pm - 9pm

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3 Day Pizza 101

at North American Pizza and Culinary Acad. - Lisle 1970 University Ln, Lisle, Illinois 60532

This class is designed for the more advanced pizza maker. This class gives you a better understanding of  different pizza styles. Other topics covered in this 3 day class are dough chemistry and functionality of ingredients.  This course will give you the confidence to make great pies and leave you with a better understanding of classic Italian...

Tuesday Oct 22nd, 9am - 5pm

  (3 sessions)
$1,500

3 sessions

Knife Skills

at North American Pizza and Culinary Acad. - Lisle 1970 University Ln, Lisle, Illinois 60532

Knife basics will cover everything from, sharpening versus honing, mincing versus rough chop. What does it all mean? After taking this class, you’ll feel like a Chef. We will cover the basics (and not so basics) of knife care, sharpening, honing and the various cuts you will come across in a typical recipe. Our Chef and kitchen staff will make dinner...

Wednesday Nov 20th, 6:30pm - 9pm

Fall Soups & Stews

at North American Pizza and Culinary Acad. - Lisle 1970 University Ln, Lisle, Illinois 60532

It’s the time for soups and stews! Get your slower cookers and dutch ovens ready for the foods that rule the Season! We will discuss the difference between soups and stews and how to achieve the perfect warming meal every time. MENU Chickpea Pumpkin Sage Stew (vegetarian) Chicken Wild Rice & Mushroom Corn & Potato chowder with Cashew...

Wednesday Oct 30th, 11am - 1:30pm

Pizza and Prosecco

at North American Pizza and Culinary Acad. - Lisle 1970 University Ln, Lisle, Illinois 60532

PIZZA PARTY!!! This is the night you have been waiting for… join us in celebration pizza and prosecco and watch a Master at work! Master Istruttore Leo Spizzirri and our pizzaioli will be stretching dough and firing pizzas all evening in our oven room, for this special pizza party dinner. Bring all of your questions and learn pizza making from...

Friday Nov 1st, 6pm - 8pm

Pizza & Pairings

at North American Pizza and Culinary Acad. - Lisle 1970 University Ln, Lisle, Illinois 60532

Do you love pizza? Great, so do we… come in with your pizza partners in crime for pairings of our favorite natural wines and craft beers. Chef Leo will walk you through the entire process of making pizza like a pro and Chef Renee will walk you through how to pair pizza with the perfect pint or wine. In this class you will learn to mix dough for...

Tuesday Nov 19th, 6:30pm - 8:30pm

Pizza on the Grill

at North American Pizza and Culinary Acad. - Lisle 1970 University Ln, Lisle, Illinois 60532

Grilling season is year round in our eyes so we’re still going strong, we’re ready to up your pizza game! This hands-on class, geared for home pizza-makers who want to take their pizza outdoors. We’ll bake a few in our residential Blue Star ovens with our new pizza stones as well, and put some on grill for some fun summer pizza ideas! We’ll...

Saturday Oct 19th, 11am - 2pm

Hands On Beer Brewing

at Beverage Art Inc - Washington Heights 9030 S Hermitage Ave , Chicago, Illinois 60620

This is a hands-on brewing class for beginners. You and one partner will brew 5 gallons (48 bottles) of a beer together using our equipment. After the first session the beer will stay with us as it ferments. 3-4 weeks later you will schedule an appointment to come bottle your beer and take it home with you. Brewing List of beer Styles: Red Ale -...

Saturday Oct 26th, 11am - 1pm

$125
for 2 students

Brazilian Steakhouse

at North American Pizza and Culinary Acad. - Lisle 1970 University Ln, Lisle, Illinois 60532

We’ll channel our inner gaucho and learn to grill beef tenderloin like a pro! Don’t you LOVE those  little cheese puffs you get at Brazilian steakhouses? They are our favorite thing to sop up that chimichurri! MENU Garlic Butter Brazilian style Filet  with Red Chimichurri Pão de Queijo (Brazilian Cheese Bread Caesar Salad with homemade...

Wednesday Oct 23rd, 6:30pm - 9pm

Culinary Adventure: A Trip to Brazil

at The Chopping Block Lincoln Square - Lincoln Square 4747 N Lincoln, Chicago, Illinois 60625

Aahh... Learn about the cuisine of Brazil, and be transported to the beaches of Rio!  Menu: Brazilian Cheese Bread (Pão De Queijo) Hearts of Palm, Crab and Avocado Salad with Cilantro Vinaigrette Feijoada (Brazil's National Dish: Pork, Beef and Black Bean Stew) Brazilian Rice Lime Cupcakes with Dulce de Leche Frosting Skills Covered in...

Thursday Nov 14th, 6:30pm - 9:30pm

$104.50
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