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Soups and Stews: Big Bowls of Goodness (Hands On) is unfortunately unavailable

Thankfully we have 1 other Soups Class for you to choose from. Check our top choice below or see all classes for more options.

Hands-On Cooking: A Tale of Two Bisques

Chicago Botanic Garden @ 1000 Lake Cook Road, Chicago, IL

Smooth, creamy, and richly flavored bisques whip up easily in advance for your next gathering. You will learn to make two unique soups in this hands-on cooking class: the ultimate seafood bisque and a fresh garden tomato bisque served with grilled brie and figs on ancient grain bread.

(127) All levels 18 and older
$118
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+1180 pts
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Soups and Stews: Big Bowls of Goodness (Hands On)

  • All levels
  • 16 and older
  • $80
  • Earn 800 reward points
  • 490 N Main St, Chicago, IL
  • 3 hours

Start Dates (0)

  • $80
  • 3 hours
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Class Description

Description

What you'll learn in this soups class:

There’s nothing better for the soul or the belly than a pot of homemade soup or stew just waiting for your ladle. Custom made for a cozy night in front of the fireplace, center stage on the dinner table to share with friends or packed up for lunch at your desk the next day, nothing satisfies like a steamy bowl of goodness. Chock full of protein, vegetables, and whole grains, it’s a meal in a bowl and all you need is a spoon. It’s why we love winter!

On the menu:
  • Roasted Vegetable Bisque
  • Grandma’s Classic Chicken Noodle
  • Fennel, Red Pepper and Saffron Stew with Garlic Toast
  • White Bean Soup with Kale and Sausage

Refund Policy

No refunds or store credits within 72 hours prior to the class.

Reviews of Classes at Marcel's Culinary Experience (33)

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Marcel's Culinary Experience

Downtown Glen Ellyn is home to one of the freshest and most innovative stores for cooking and food lovers locally, regionally and even globally. Open since September 2011 at 490 North Main Street, in a beautiful historic landmark building, is Marcel’s – a fresh kind of culinary experience.

Jill Foucré,...

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Marcel's Culinary Experience

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