Fresh Pasta 101
Discover the joy of crafting fresh pasta from scratch in a lively and welcoming setting. Learn to make perfect dough, roll it into fettuccine, and pair it with a creamy Alfredo sauce prepared under expert guidance. Whether you’re a seasoned cook or a beginner, this hands-on experience is a delicious way to explore Italian culinary traditions and enjoy a meal with fellow food enthusiasts.
- All levels
- 21 and older
- $64
- Earn 10% Rewards
- Price Lock
- 400 Park Blvd,, Chicago, IL
- 2 hours