Discover Classes. Earn Rewards.
Express Fresh Pastamaking: Handmade Shapes is unfortunately unavailable

Thankfully we have 11 other Pasta Making Classes for you to choose from. Check our top choices below or see all classes for more options.

Express Fresh Pastamaking: Handmade Shapes

at La Scuola at Eataly Chicago - Near North Side

(75)
Course Details
Price:
$55.75
Start Date:

This class isn't on the schedule at the moment, but save it to your Wish List to find out when it comes back!
If you're enrolled in an upcoming date, this simply means that date has now sold out.

Location:
Near North Side, Downtown/Loop
43 E Ohio St 2nd Fl
Btwn N Rush St & N Wabash Ave
Chicago, Illinois 60611
(Map)
Share:
Important:
Price includes sales tax.
Purchase Options
Description
Class Level: All levels
Age Requirements: 16 and older
Average Class Size: 25

What you'll learn in this pasta making class:

Join us as the Chef of La Scuola showcases the true art of unfilled fresh pastamaking, demonstrating how to make and shape some of Eataly's favorite fresh pastas beyond the world of Ravioli. Guests will then get to try their hand at rolling out the dough and forming their own shapes (think Farfalle, Cavatelli, Tagliatelle, Pappardelle, and Garganelli). 

In this new format for 2019, guests will make their own dough, experience a fresh pastamaking and cooking demonstration by our scuola chef, receive a wine pairing with the demonstrated pasta dish, and shape their own pasta.

Menu
One Pasta Dish, to be determined

Wine
Prosecco Welcome
One wine pairing, to be determined

Additional Information
  • Please note, class includes a cooking demonstration with a one-course meal and a hands-on activity.
  • Seating is guaranteed but is first-come, first-served. Doors open 10 minutes before the start of class.
  • Class duration is approximate and may vary by 10-15 minutes. Menu is subject to slight change.
  • Please notify us in advance if you have any dietary restrictions. If we are not notified ahead of time of any special needs, we may not be able to accommodate them. 
  • All guests planning to consume alcohol must be able to produce valid government-issued identification to prove they are 21 or older.
  • Pricing is inclusive of service and exclusive of Chicago sales tax.
If anyone under the age of 21 attends, we serve artisanal Italian sodas in lieu of wine or beer. 

Still have questions? Ask the community.

Refund Policy
Payment in full is required at the time of registration and all sales are final. 

No refunds are offered on classes and events.

For groups of 5-10 guests, a minimum of 7 days' notice is required to receive a credit in the form of a coupon for a future class or event. For groups of up to 4 guests, a minimum of 4 days' notice is required to receive a credit in the form of a coupon code for a future class or event at La Scuola. 

We reserve the right to reschedule or cancel a class or event due to unforeseen circumstances, inclement weather or otherwise. In the event of a class or event cancellation, we will contact you directly at the phone number or email address you have provided to offer a full refund or credit to transfer to a future class or event. While we are not able to offer credit, transfers or refunds for last-minute illnesses, work-related conflicts, personal emergencies or events beyond our control, you are always welcome to send someone in your place, as we understand that these things do happen. 

If you are purchasing this class or event as a gift, please provide this cancellation policy to the recipient, as the policy will still apply. Credits issued for La Scuola events are redeemable ONLY for future La Scuola events and cannot be used to register for events in other parts of the marketplace or exchanged for store credit or Eataly gift cards.

Map

Google Map

La Scuola at Eataly Chicago

All classes at this location

Start Dates (0)

This class isn't on the schedule at the moment, but save it to your Wish List to find out when it comes back!

Similar Classes

Benefits of Booking Through CourseHorse

Booking is safe. When you book with us your details are protected by a secure connection.
Lowest price guaranteed. Classes on CourseHorse are never marked up.
This class will earn you 558 points. Points give you money off your next class!
Questions about this class?
Get help now from a knowledge expert!
Questions & Answers (0)

Get quick answers from CourseHorse and past students.

Reviews of Classes at La Scuola at Eataly Chicago (75)

School: La Scuola at Eataly Chicago

La Scuola at Eataly Chicago

We're in love with foods

  • We love high quality food and drink. We love the stories about it, the people who produce it, the places it comes from. 
Food unites us all
  • Good food brings all of us together, and helps us find a common point of view.We believe that one of the greatest sources of joy is what...

Read more about La Scuola at Eataly Chicago

CourseHorse Approved

This school has been carefully vetted by CourseHorse and is a verified Chicago educator.

Want to take this class?

Save to Wish List
Taking this class for work? Get exclusive perks & discounts for free.

11 Top Choices

Pasta Workshop

at The Chopping Block Lincoln Square - Lincoln Square 4747 N Lincoln, Chicago, Illinois 60625

What's your favorite pasta? After working with our chefs, you'll be able make your own fresh pasta dough, creating noodles of all shapes and sizes as well as seasonal sauces suited to each pasta.  Menu: Crab-Stuffed Ravioli with Tarragon Cream Sauce, Toasted Breadcrumbs and Crispy Pancetta Fettuccine Primavera with Arugula Pesto Spinach Pappardelle...

Sunday Sep 29th, 10am - 1pm

$104.50

Back to Basics: Fresh Pasta Shapes, Hands-on

at La Scuola at Eataly Chicago - Near North Side 43 E Ohio St 2nd Fl, Chicago, Illinois 60611

In this new class format, you will learn how to shape some of the most traditional pasta shapes from Italy (think: farfalle, cavatelli, tagliatelle, pappardelle, garganelli). Our chefs and pasta experts will be with you to show you how it's done, offer recipe ideas, and answer any of your pasta-related questions! During class, you'll enjoy a glass...

Sunday Sep 29th, 1pm - 1:30pm

$16.73

Express Hands-On Fresh Pastamaking: Filled Shapes

at La Scuola at Eataly Chicago - Near North Side 43 E Ohio St 2nd Fl, Chicago, Illinois 60611

Join us as the Chef of La Scuola showcases the true art of fresh pastamaking, demonstrating how to make and shape some of Eataly's favorite filled pastas. Guests will then get to try their hand at rolling out the dough and forming their own filled pasta shapes.  In this new format for 2019, guests will make their own dough, experience a fresh...

Wednesday Sep 25th, 6pm - 7:30pm

$55.75

Late Summer Pasta

at North American Pizza and Culinary Acad. - Lisle 1970 University Ln, Lisle, Illinois 60532

We’ll show you how easy it is to roll handmade free form pastas and the appropriate sauces to accompany them. No pasta machine required for this one! MENU Cavatelli with tomato vodka sauce Orecchiette with Sausage and Broccoli Rabe Ricotta Gnudi with fresh garden pesto TECHNIQUES LEARNED IN THIS CLASS Creating an egg dough Rolling and Shaping pasta...

Monday Sep 30th, 6:30pm - 9pm

Hands-On Fresh Pasta-making 101

at La Scuola at Eataly Chicago - Near North Side 43 E Ohio St 2nd Fl, Chicago, Illinois 60611

Join us as the Chef of La Scuola showcases the true art of fresh pastamaking, demonstrating how to make and shape some of Eataly's favorite fresh pastas. Guests will then get to try their hand at rolling out the dough and forming their own shapes (think Farfalle, Cavatelli, Tagliatelle, Pappardelle, and Garganelli).  In this new format for 2019,...

Wednesday Oct 2nd, 12pm - 1:30pm

$55.75

Know Your Gnocchi: Fall Menu

at The Chopping Block Lincoln Square - Lincoln Square 4747 N Lincoln, Chicago, Illinois 60625

Gnocchi may pre-date pasta, but these little knuckle-shaped dumplings still receive pride of place in Italian cuisine, from Nona's table to the finest ristorante. Learn to prepare a variety of gnocchi paired with seasonal accompaniments for a perfect match of flavors. Your Chef can recommend an Italian wine from our cellar to make your meal molto delizioso!...

Tuesday Oct 8th, 6:30pm - 9:30pm

$93.50

Handmade Pasta (Adult / BYOB)

at Taste Buds Kitchen Bannockburn - Bannockburn 2521 Waukegan Rd, Bannockburn, Illinois 60015

Calling all pasta lovers! Do you know how to make fresh pasta by hand? Join us as we learn all the tips & tricks to turn you into a regular pasta aficionado. We’ll share our super delicious and easy signature Pasta Dough recipe, plus tons of tricks to make all those pasta shapes you love to eat. Learn to knead, roll and cut pasta into Fettuccine...

Saturday Oct 12th, 7:30pm - 9:30pm

Express Hands-On Fresh Pasta

at La Scuola at Eataly Chicago - Near North Side 43 E Ohio St 2nd Fl, Chicago, Illinois 60611

In this express class format, you will learn how to shape some of the most traditional pasta shapes from Italy (think: farfalle, cavatelli, tagliatelle, pappardelle, garganelli). Our chefs and pasta experts will be with you to show you how it's done, offer recipe ideas, and answer any of your pasta-related questions! During class, you'll enjoy a glass...

Sunday Oct 6th, 12pm - 12:30pm

$16.73

Pasta Boot Camp

at The Chopping Block Lincoln Square - Lincoln Square 4747 N Lincoln, Chicago, Illinois 60625

Basta pasta! We're going to delve deep into regional Italian pastas, making several types of dough from scratch. You'll learn how to use a pasta roller, as well as how to create rustic shapes by hand, and we'll dress up our pastas with divine homemade sauces.  Menu: Egg Dough: Cavatelli alla Matriciana; Black and White Striped Farfalle...

Saturday Oct 19th, 10am - 4pm

$203.50

Pasta Workshop: Fall Menu

at The Chopping Block at the Mart - River North 222 W Merchandise Mart Plaza Ste 107, Chicago, Illinois 60654

What's your favorite pasta? After working with our Chefs, you'll be able make your own fresh pasta dough, creating noodles of all shapes and sizes as well as seasonal sauces suited to each pasta!  Menu: Roasted Squash and Ricotta-Filled Tortellini with Brown Butter Sauce Spinach Fettuccine with Mushroom Cream Sauce...

Monday Oct 28th, 6:30pm - 9:30pm

$104.50

Hands-On Fresh Pasta-making 201

at La Scuola at Eataly Chicago - Near North Side 43 E Ohio St 2nd Fl, Chicago, Illinois 60611

Join us as the Chef of La Scuola showcases the true art of advanced fresh pastamaking, demonstrating how to make and shape some of Eataly's favorite fresh pastas. Guests will then get to try their hand at rolling out the dough and forming their own shapes, both filled and unfilled.  By the end of class, you will walk away armed with the...

Saturday Nov 2nd, 5pm - 7:30pm

$122.65
Loading...