16 and older
In this how-to class, you will learn the basics of searing and cooking the perfect meals for summertime. In this class, our La Scuola chef will teach you how to select the right ingredients that are perfect for searing and how to increase flavor to all types of foods through the process of searing.
One Seared Meat, to be determined
One wine pairing, to be determined
Please note, class includes a cooking demonstration with one-course meal and is not hands-on.
Seating is guaranteed but is first-come, first-served. Doors open 10 minutes before the start of class.
Class duration is approximate and may vary by 10-15 minutes. Menu is subject to slight change.
All guests planning to consume alcohol must be able to produce valid government-issued identification to prove they are 21 or older.
Pricing is inclusive of service and exclusive of Chicago sales tax.
If anyone under the age of 21 attends, we serve artisanal Italian sodas in lieu of wine or beer. Please notify us in advance for any dietary restrictions. If we are not notified ahead of time of any special needs, we may not be able to accommodate them. All guests planning to consume alcohol must be able to produce valid government - issued identification to prove they are 21 or older.