Third Thursday: One+Done: Pie Crust (Hands On)
- All levels
- 16 and older
- $35
- 490 N Main St, Chicago, IL
- 1 hour
Thankfully we have 3 other Pie Classes for you to choose from. Check our top choices below or see all classes for more options.
American Management Association @ 205 N Michigan Ave , Chicago, IL
Enhance your professional image and communication skills with this highly effective course from the American Management Association. Learn the art of diplomatic and tactful communication to boost credibility and navigate conflicts with ease. Master the techniques to convey information, ideas, and needs clearly and effectively in any business interaction.
Apr 4th
9am–4:30pm CDT
Meets 2 Times
ONLC Training Centers @ 1320 Tower Rd, Chicago, IL
Learn how to unleash the full potential of your data with Qlik Sense, one of the top business intelligence and data visualization tools. This course will equip beginners with the essential techniques to create interactive dashboards and gain valuable insights.
Apr 4th
9am–3:45pm CDT
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ONLC Training Centers @ 1320 Tower Rd, Chicago, IL
Take your Excel skills to the next level with this course that teaches you how to use PowerPivot, Power Query, Power View, and Power Map for advanced data analysis and visualization. Gain insights from big data and create interactive dashboards with ease. Perfect for individuals responsible for complex Excel reports and advanced analytics.
Apr 29th
9am–3:45pm CDT
Meets 3 Times
Butter, flour, water, and salt. That’s it! Those are the only four ingredients needed to make a pie crust. Yet how can something with such simple, on hand ingredients seem so intimidating?
In one short hour, Chef Kelly will share the tips and tricks for making the perfect pie crust. Make the dough, roll it out, practice crimping and leave with a pie crust shaped and ready to bake off for your next sweet or savory treat. Pick your session and we’ll have you in and out in an hour!
On the menu:
Double-crusted pie dough. One pie crust will be pressed into a pie plate ready to use. The other will go home with you for topping your filling. Various ways utilize the top crust will be demonstrated (lattice, cut-outs, crimping)
Get quick answers from CourseHorse and past students.
Downtown Glen Ellyn is home to one of the freshest and most innovative stores for cooking and food lovers locally, regionally and even globally. Open since September 2011 at 490 North Main Street, in a beautiful historic landmark building, is Marcel’s – a fresh kind of culinary experience.
Jill Foucré,...
Read more about Marcel's Culinary Experience
This school has been carefully vetted by CourseHorse and is a verified Chicago educator.
Marcel's Culinary Experience
Glen Ellyn, Suburbs
490 N Main St
Btwn Pennsylvania Ave & Crescent Blvd
Chicago, Illinois 60137 Glen Ellyn, Suburbs
490 N Main St
Btwn Pennsylvania Ave & Crescent Blvd
Chicago, Illinois 60137
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