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Third Thursday: One+Done: Pie Crust (Hands On) is unfortunately unavailable

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Third Thursday: One+Done: Pie Crust (Hands On)

  • All levels
  • 16 and older
  • $35
  • 490 N Main St, Chicago, IL
  • 1 hour

Start Dates (0)

  • $35
  • Marcel's Culinary Experience @ 490 N Main St, Chicago, IL 60137
  • 1 hour
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Class Description

Description

What you'll learn in this pie class:

Butter, flour, water, and salt. That’s it! Those are the only four ingredients needed to make a pie crust. Yet how can something with such simple, on hand ingredients seem so intimidating? 

In one short hour, Chef Kelly will share the tips and tricks for making the perfect pie crust. Make the dough, roll it out, practice crimping and leave with a pie crust shaped and ready to bake off for your next sweet or savory treat. Pick your session and we’ll have you in and out in an hour!

On the menu:

Double-crusted pie dough. One pie crust will be pressed into a pie plate ready to use. The other will go home with you for topping your filling. Various ways utilize the top crust will be demonstrated (lattice, cut-outs, crimping)

Refund Policy

No refunds or store credits within 72 hours prior to the class.

Reviews of Classes at Marcel's Culinary Experience (33)

(4.7-star rating across 33 reviews)
  • Third Thursday: One+Done: Pie Crust (Hands On)

    Reviewed by Chris G. on 1/17/2020
    This class was exactly what I was looking for. The instructor was great. She communicated clearly and it was hands on for all participants. She took the time to answer all questions thoroughly and clearly. Frankly the best culinary class I have ever taken. Also she was very efficient with time. I am now confident in my pie crust abilities. From zero to confident in one hour! Wow! Now that's 5 Stars!!!!
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Marcel's Culinary Experience

Downtown Glen Ellyn is home to one of the freshest and most innovative stores for cooking and food lovers locally, regionally and even globally. Open since September 2011 at 490 North Main Street, in a beautiful historic landmark building, is Marcel’s – a fresh kind of culinary experience.

Jill Foucré,...

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Marcel's Culinary Experience

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