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More Baking Classes Chicago

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Learn how to make delicious pies, pastries, and breads in the heart of Chicago with wide range of baking classes. From mastering the art of flaky croissants to creating decadent chocolate desserts, these classes offer hands-on experience and expert guidance.

3 classes in-person in Chicago have spots left, and 1 class live online is available.

How to Bake Bread

The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL

Learn the secrets to perfectly shaped and baked bread in this hands-on class at The Chopping Block Lincoln Square. Discover the art of working with yeast doughs and master the skills of mixing, kneading, shaping, and proofing. Join us and become a bread baking expert!

(260) Beginner 18 and older

Teen Camp: Baking and Pastry

The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL

Kids aged 12 to 16 are invited to a five-day baking and pastry camp where they'll master approachable yet sophisticated desserts. From classic pies and tarts to innovative French pastry techniques, each day unfolds new skills in measuring, organization, and creativity. Working in teams, students will learn to craft everything from frosted strawberry jam hand pies to chocolate cupcakes with gooey ganache centers, enhancing their baking prowess and presentation skills.

(260) All levels 12 - 16 years old
$805

5 sessions

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Guest Chef Series with Sara Stegner

Tutore @ 2755 W Belmont Ave, Chicago, IL

Join us for an unforgettable culinary journey with Chef Sara Stegner from Prairie Grass Cafe. Discover the art of crafting a delectable 3-course meal, mastering skills from making focaccia to sautéing fish with finesse. Elevate your cooking prowess while indulging in a feast of flavors and techniques.

All levels 18 and older
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Cream Puff Workshop (Virtual Cooking)

Home Cooking New York @ Virtual Classroom

Indulge in the art of French pastry-making from the comfort of your own kitchen. Learn the secrets to creating light and airy cream puffs, filled with a luscious vanilla pastry cream and finished with a decadent chocolate ganache. Elevate your baking skills with this virtual workshop.

(2012) All levels 16 and older
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Hands-on Baking: Baking Tools 101

Chicago Botanic Garden @ 1000 Lake Cook Road, Chicago, IL

Discover the essential tools of the trade in the world of baking at the beautiful Chicago Botanic Garden. Learn how to use a variety of small appliances and tools while creating delectable treats like banana bread and lemon pound cake. Join us for a hands-on experience that will take your baking skills to the next level.

(122) All levels 18 and older
No upcoming schedules
$109
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Hands-On Pie and Tart Boot Camp

The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL

Get ready to roll up your sleeves and take your pie and tart skills to the next level at The Chopping Block Lincoln Square. Join our intensive hands-on class and learn how to create stunning pies and tarts that taste as good as they look. From making and rolling out pie dough to preparing cream cheese pastry and pretzel crusts, our chef will guide you every step of the way.

(260) All levels 18 and older
No upcoming schedules
$287.50
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Hands-On Savory Pies

The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL

Learn the art of creating delicious savory pies using phyllo dough, puff pastry, and homemade pie dough at The Chopping Block Lincoln Square. From Spanakopita to Chicken Pot Pies, this hands-on class will teach you the skills needed to impress your guests or create a cozy weeknight dinner. Join a team and work together to bring these savory creations to life.

(260) All levels 18 and older
No upcoming schedules
$155.25
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Hands-On Paczki Party: A Fat Tuesday Tradition

The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL

Learn the delicious tradition of making Paczkis from scratch at The Chopping Block Lincoln Square and enjoy these jam and custard-filled pastries before the fasting season begins. Work with yeast dough, learn to shape and proof, and master the art of deep frying in this hands-on class. Take home 6 donuts to share with loved ones or keep them all to yourself!

(260) All levels 18 and older
No upcoming schedules
$149.50
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Teens Cooking Class: Hands-On Baking and Pastry

The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL

Unleash your culinary creativity with our interactive baking and pastry class tailored for young food enthusiasts at The Chopping Block Lincoln Square.

(260) All levels 12 - 16 years old
No upcoming schedules
$143.75
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Hands-On Gluten-Free Baking and Pastry

The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL

Discover the art of gluten-free baking and pastry with a hands-on class that will teach you to create delectable treats using wheat substitutes and expert techniques. From sweet potato pecan pie muffins to flaky buttermilk biscuits, elevate your gluten-free baking skills with a range of delicious recipes.

(260) All levels 18 and older
No upcoming schedules
$149.50
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Teens' Cooking: Holiday Cookies

The Chopping Block Lincoln Square

Young teens ages 12 to 16 get to experiment with simple yet sophisticated menus that they'll enjoy re-creating at home. They'll learn the basics of knife skills, cooking and baking techniques, and organizing prep work. Today's Menu: Brandy Snaps Buckeyes Mexican Wedding Cakes Note: Parents and guardians, please check in your kids promptly for class and return to pick them up after the session.

(260) All levels 12 - 16 years old
No upcoming schedules

Tarts, Tartlets and Tortas!

Tutore @ 2755 W Belmont Ave, Chicago, IL

Discover the secrets of crafting delectable tarts in various forms with our pastry chef Mollie. From mastering different tart doughs to creating luscious pastry creams, elevate your dessert game and take home an array of tasty treats to enjoy.

All levels 18 and older
No upcoming schedules
$172.50
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Delicious Donuts

CocuSocial Cooking Classes

Learn the secrets of making mouth-watering donuts from scratch in this interactive cooking class. Join us as a winner of the Donut Showdown on the Cooking Channel guides you step-by-step in creating classic glazed, chocolate cake, and apple fritter donuts. Take home a dozen mini donuts and satisfy your sweet tooth!

(1742) All levels 21 and older
No upcoming schedules

The Art of French Pastry

CocuSocial Cooking Classes

Explore the enchanting world of Parisian patisseries in this hands-on class where you'll master the art of crafting choux pastry. From precise piping techniques to baking perfection, learn to create exquisite Eclairs and cream puffs. No experience is required, just a love for French pastry and a desire for a fun and instructive experience.

(1742) All levels 21 and older
No upcoming schedules

Afternoon Tea Party

CocuSocial Cooking Classes

Join us for a delightful class where you'll learn to create a spread of delicious baked goods, including Chocolate Scones and Cinnamon Rolls. Gain the skills to impress your friends at your own Afternoon Tea Party! No experience is necessary, just bring your enthusiasm and enjoy a fun-filled cooking experience.

(1742) All levels 21 and older
No upcoming schedules

Hands-on Cooking: Dough Workshop

Chicago Botanic Garden @ 1000 Lake Cook Road, Chicago, IL

This cooking class features recipes and techniques from the dough chapter of Michael Ruhlman’s Twenty.  Learn to mix, knead, roll, and cut yeast, pie, and cookie doughs for recipes such as Dutch-oven bread, cinnamon buns, mushroom gruyere quiche, and Scottish shortbread.  Take home overnight cinnamon buns and pie dough. Lunch will be served during class.

(122) All levels 18 and older
No upcoming schedules

Demonstration Baking: Donuts

Chicago Botanic Garden @ 1000 Lake Cook Road, Chicago, IL

Learn the secrets to creating delicious homemade donuts with ease at the Chicago Botanic Garden. Discover how to make both yeast and cake donuts, along with a variety of glazes and toppings. Indulge in your sweet tooth as you take home cinnamon sugar and chocolate glazed donuts, plus donut holes.

(122) All levels 18 and older
No upcoming schedules

Hands-on Cookie Decorating: Spring Birds

Chicago Botanic Garden @ 1000 Lake Cook Road, Chicago, IL

Get ready to welcome the sights and sounds of spring with this beginner's class in hands-on cookie decorating. Learn to create intricate designs of lovebirds, birdhouses, a birds' nest, sunflowers, and daisies using royal icing and tipless icing bags. Discover the art of working with detailed icing and applying sparkling sugar for an extra touch of sweetness.

(122) All levels 18 and older
No upcoming schedules

Gluten-Free Baking Secrets

Peterson Garden Project

Tired of unsatisfying and expensive gluten-free baked goods? Let’s make and eat some delicious, full-flavor cakes, bread, and cookies that are so good you won’t need to tell anyone they are gluten-free. This hands-on class will teach you how to modify traditional recipes into gluten-free options with great results, as well as highlighting recipes specific to a variety of gluten-free flours and grain-free (paleo) alternatives.  Rather than...

(10) All levels 18 and older
No upcoming schedules

Holiday Kolacky Cookies

Mary's Wholesome Living @ 2N308 Brundige Rd, Elburn, IL

Do you love making cookies with the kids for Christmas? Have you always wanted to go the neighborhood Cookie Exchange but didn’t feel your cookies were worthy? Kolacky are delicious flaky fruit filled cookies, made with cream cheese and butter for a very rich holiday treat. Possible fillings are apricot, raspberry, pineapple, poppy seed and homemade cheese filling. Great family project – kids love making the thumbprints and filling with jam. ...

(3) All levels 16 and older
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Reviews for More Baking Classes in Chicago

More Baking Classes in Chicago are rated 4.6 stars based on 4,149 verified reviews from actual CourseHorse.com purchasers.

  • Cream Puff Workshop (Virtual Cooking)

    Anonymous review on 12/17/2023
    Erica covered a lot of ground in 1.5 hrs and was an excellent teacher. Our cream puffs were the best I’ve ever had!
  • Cream Puff Workshop (Virtual Cooking)

    Reviewed by Margit R. on 11/8/2020
    Our chef was delightful, informative, and paid attention to everyone’s progress in the class. It was great and I thoroughly enjoyed it.
  • How to Bake Bread

    Reviewed by Brian C. on 2/18/2019
    The class was great! The instructors/chefs were very knowledge and helpful in educating the class. It was a fun night!!! Really enjoyed learning tasting about bread. Worth the time and money!!!
  • Hands-On Pie and Tart Boot Camp

    Reviewed by Helen J. on 3/26/2018
    best class for me.
  • How to Bake Bread

    Reviewed by Barry K. on 11/2/2015
    The instructor was excellent. She was most knowledgeable about the subject matter and was able to express it in terms that were easy to comprehend. She was patient and entertained all questions from the class. I feel that I have a much improved understanding of the baking process. I am glad that I took this class and would recommend it highly to anyone interested in learning the fundamentals of bread baking.

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