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Family Fun: Valentine's Day Treats

Sur La Table - Boston

South End
100 Huntington Ave # D-006
Btwn Harcourt & Stuart Streets
Boston, Massachusetts 02116
Class Level: All levels
Age Requirements: 6 and older
Average Class Size: 10
Teacher: Simone Montali

What you'll learn in this kids baking class:

Make this Valentine’s Day extra special by joining us for a fun-filled family afternoon of baking, laughter and plenty of tasty treats.

Parents and kids will love working together to create a festive array of tarts, cookies and classic chocolate fudge. Our instructor will walk you through techniques for mixing and shaping cookie dough and share secrets for working with puff pastry. 

Don’t miss this opportunity to spend some quality time in the kitchen with your little loved ones

What You Will Learn


  • Strawberry Jam Sweetheart Tarts
  • Old Fashioned Chocolate Fudge
  • Valentine Chocolate Kiss Cookies
Note: This class is for children and their special adult to cook and learn together. Class price is per person and children must be accompanied by a paying 

What To Expect: Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.
  • Classes are 2 to 2 1/2 hours, unless otherwise noted above
  • You will work with other students in groups of 4
  • Hands-on classes are limited to 16 students
  • You will be standing, cooking and working for most of the class
  • Please wear comfortable, closed-toe shoes and have long hair tied back
  • You will enjoy a generous taste of every dish
  • Students receive a coupon good for 10% off in-store purchases the day of class
Sur La Table recipes are developed using common cooking and baking ingredients that may or may not be specified in the menu titles, including various fruits and vegetables, nuts, meats, spices, wheat flours, etc. 

If you have a food allergy, please check with your local Cooking School before attending the class. Adjustments to recipes cannot be made during class.

Still have questions? Ask the community.


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School: Sur La Table - Boston

Sur La Table - Boston

In 1972, the first Sur La Table store opened in Seattle’s Pike Place Market. It was a place where serious cooks found a surprising selection of culinary tools from around the world, with helpful, knowledgeable employees who loved cooking, too.

We’ve now grown to more than 100 stores across America,...

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