The art of sushi making takes years to master, but we’ll get you up and running by the end of the evening! Join us as we learn the basics of creating fresh and delicious Uramaki, Maki and Temaki rolls, that look great and taste even better.
We’ll also master the gentle art of preparing and folding our signature Dumplings with an oh-so-good Honey Soy Dipping Sauces perfect for you to whip up for your next dinner date. Grab a friend, bring your own drinks and let’s have fun in the Kitchen!
Our sushi highlights veggies and does not use raw fish. Dairy free and BYOB.
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At Taste Buds Kitchen, our mission is to be the top culinary entertainment experience for kids, families and adults by engaging and delighting our budding chefs in the kitchen. We strive to create a lifestyle around connecting, learning and growing in the culinary playground of the kitchen. Our events...
This school has been carefully vetted by CourseHorse and is a verified Boston educator.
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