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Wine Tasting Classes LA

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Wine Tasting Classes Coming up in Los Angeles

When we enjoy a meal, we often want an adult beverage to accompany the fruits of our labors. Chef Eric shows you how to pair great food with great wine in this dynamic, information-packed class. Students will make the food and Chef Eric will have tastings of selected wines from his favorite purveyor to go with the menu. Learn where and how to shop...

$95
F.   May 6th, 7pm
Beginner
(7)

Preparing for a visit to wine country, remembering a delightful one or just dreaming? It doesn’t matter, because we’ll take you on a culinary journey with a menu full of dishes designed to match beautifully with an assortment of wines. You and your friends will learn tips on cooking with wine, and how to create, from start to finish, an entire...

$89
Sa.   Mar 5th, 6pm
All levels
(18)
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Fly off with us as we explore whiskeys from near and far with pairings for each dish we prepare. Bring just your appetite- we will provide the rest! Blue Cheese Wedge Salad, Lamb Shanks with Roasted Vegetables, Parsnip Puree, Roasted Pears and Mascarpone Our classes are held in commercial kitchens, so please arrive on time in comfortable attire and...

$125
W.   Mar 30th, 6:30pm
All levels
(153)

Whether you are new to wine or someone who's intimidated by all the information… a wine lover who simply wants to take your enjoyment to the next level, this introductory tasting class is perfect for you. At wineLA's fun and informative two-hour "Wine Camp", you'll learn how wine is made, how to improve your ability to describe what you're tasting,...

$65
Su.   Feb 21st, 3:30pm
Beginner
(7)
Sunday February 21 3:30pm - 5:30pm 1 Session $65
Sunday March 6 3:30pm - 5:30pm 1 Session $65
Saturday May 7 3:30pm - 5:30pm 1 Session $65
Sunday June 5 3:30pm - 5:30pm 1 Session $65
Sunday July 10 3:30pm - 5:30pm 1 Session $65
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Other Dates (5)

Let’s see what happens when we take advantage of several different beer traditions—stout, lambic and Belgian. The Chef can’t wait to teach you how to give your home cooking that extra touch of the sophisticated. Let’s eat and drink beer! What's on the Menu: Beer and Cheddar Soup German Style Fried Potatoes Sweet Beer Bread Honey and...

$80
Sa.   Feb 27th, 6:30pm
All levels
(71)

Dining out may become a thing of the past after we show you how easy it is to make a classic surf and turf dinner at home. Using the freshest ingredients from land and sea, our chef will teach you and your date fast and easy techniques for creating great tasting flavor combinations guaranteed to inspire romance.  Recipe: ​Lobster bisque shooters...

$89
F.   Mar 4th, 6:30pm
All levels
(18)

Havana Tropicana (Cuban Cuisine) Let the love of the tropical island set you free this night while you wear your fidero and make all things Cuban.  A feast fit for Fidel and his cigar loving friends.  Live la Vida loca as we learn and cook how to make the perfect fluffy rice, pressure cook beans and bake or fry plantains. *brief knife lesson...

$80
Sa.   Mar 5th, 6:30pm
All levels
(71)

Got lost in the turnip aisle? Don’t know what to do with a celery root or rutabaga? Let us teach you the secret ins and outs of your local farmer’s market! Local, organic, sustainable fruits and vegetables are the way to go, and after this class, you’ll know the ways of the world and eat like a king! What's on the Menu: Prosciutto-Stuffed...

$80
Sa.   Mar 19th, 6:30pm
All levels
(71)

Jump-start to cooking healthy for your heart at home in our quick & healthy vegetarian cooking class. Join our Natural Foods Chef for an informative evening of fun, learning new recipes and great food to eat. Since every bite of food you eat affects your blood quality, thinking and overall health, it is important to be mindful of what you do eat....

$80
M.   Mar 7th, 6:45pm
All levels
(71)

Come for an evening of more fun than you can stand!  Recipes from some of Julia Child’s book “Mastering the Art of French Cooking” you will have an afternoon of classic French recipes.  We will cook up a menu of savory dishes perfect for dinner. Join us for a wonderful French meal from an American icon, Julia Child.  Bon Appetit!...

$80
Sa.   Mar 12th, 6:30pm
All levels
(71)

Now we can all have a love affair with Italy. Mama Mia! You will kiss your fingers as you make your dishes. Our chef instructors will show you how to make dishes bursting with authentic Italian flavors for family and friends. You’ll turn everyday ingredients into a sumptuous Italian feast that everyone will enjoy. So skip the corner restaurant...

$80
Sa.   Mar 26th, 6:30pm
All levels
(71)

The wintery follow-up to our first Paris class...allez allez! To Taste:  Champagne cocktail  French wine Menu:  Warm Oysters with Leek & Wine Sauce Oysters with Parmesan and Pastis (or Pernod) Beef Bourguignon Tarte Tatin Crème Fraîche Ice Cream Knife Skills Taught: No Vegetarian: No Wheat Free, Dairy Free: Neith...

$70
Sa.   Feb 27th, 5pm
All levels
(102)

Si, más España! Olé! Learn a lovely three-course dinner that showcases Paella as the main dish.  To Taste: Rioja Menu: Sauteed squid salad over arugula Huge, crazy, seafood Paella Valenciana Chicken and chorizo Paella Natillas Red-wine soaked Oranges Knife Skills Taught: No Vegetarian: No Wheat Free, Dairy Free: Wheat free....

$70
Su.   Mar 27th, 4pm
All levels
(102)

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Spend a fun evening preparing a lavish dinner of Spain’s national dish. Learn to master the layering effects and exotic aromas of saffron that complements the finest seafood, chicken, Spanish sausage and rice. Sip Annette’s fruity sangria while munching on Spanish cheeses and olives with quince paste and bread, a tasty tapa of fire roasted pimentos...

$82
Sa.   Mar 12th, 6pm
All levels
(4)

Tired of the same dried out rubber flavorless chicken. Afraid of undercooking hence you over cook? Disappointed in overcooked salty supermarket rotisserie chicken? Spice up drab chicken dishes with exciting tastes and textures the whole family will love. Learn techniques for juicier, tastier, and tender chicken dishes. Get seasoning know how, techniques,...

$82
Th.   Mar 3rd, 6:30pm
All levels
(4)
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