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Vegetarian Cooking Classes
Los Angeles
Discover the art of vegetarian cooking with classes in Los Angeles. Learn new techniques, expand your culinary repertoire, and reap the health benefits of a plant-based diet.
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Gluten Free and Vegetarian Italian
The Foodery @ 1001 Mariposa St, San Francisco, CA
During this class we will be creating gluten free and vegetarian pasta dishes that are as delicious as their gluten cousins. Chef Daniel will guide you in creating gluten free pasta dough to be used in either bucatini or spaghetti. For the cannelloni we will make gluten free crepes, which we will fill with spinach and home made ricotta (choice of lactose free recipe available.) Participants will have a choice of two pastas and sauces: bucatini...
$125
Handmade Gnocchi with Classic Sauces
CocuSocial Cooking Classes @ 6310 S San Vicente Blvd No.106, Los Angeles, CA
With a little help and a lot of love, these pillow-soft dumplings melt in your mouth and vanish off the plate.In this fun class, you will learn how to make gnocchi and two fresh sauces from start to finish. First, we will learn about the history of Gnocchi making, exploring its culture and variations. Then, we will get our hands on fresh ricotta to make our dough. Once we have learned to create our shapes and form our dumplings, we will work on...
$45.50
Hands-on Vegan Pasta Making
Spork Foods @ 7494 Santa Monica Blvd, West Hollywood, CA
Come learn how to create elegant pasta at home from scratch! There is nothing like sitting down to a meal of fresh pasta, and in this class we will make three variations of fettuccine using vegetables to dye our noodles naturally! And of course we will accompany the pasta with other delicious dishes too. This week’s menu! From Scratch Tricolore Fettuccine including Spinach and Red Beet Fettuccine with a Fresh Garlic Basil “Butter” Sauce...
$75
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Pasta From Scratch (Virtual)
BLVD. Kitchen @ Virtual Classroom
Making Pasta from scratch is relaxing, rewarding, delicious and easier than you think! Join Chef Darryl Wash and learn how to make egg pasta dough the traditional Italian way, and explore forming shapes and different fillings. Each session will feature a different one to try.This class will take place on Zoom. We'll send you the link to join the class, plus a handout with the recipe, ingredients and equipment you'll need, 48 hours in advance.
$20
Scrumptious Vegan Food Class: A Feast for Your Senses
The Foodery @ 1001 Mariposa St, San Francisco, CA
Delicious vegan food is tastier and easier to prepare than you would ever think! Join us in our beautiful kitchen for this class where you will learn how to make many delicious dishes from all over the world. We will explain cooking basics along the way, and teach you how to make specialty items such as vegan ricotta and gluten free vegan ravioli. We want to help you build cooking expertise and confidence, and allow your creativity in the kitchen...
$99
More Fall Recipes
SunCafe Organic Cooking Classes
Each plant-based cooking class starts with an overview of the health benefits of vegan & raw food. These living food classes are presented in a lively and fun demonstration format. Many students have questions about preparing raw & vegan food, so the classes are taught in this style to guide, inform and inspire while affording the time to reveal a minimum of three simple recipes every time. Each cooking class finishes with a tasting...
The Mediterranean Meets LA Summer
Los Angeles City College @ LACC Online Classroom, Los Angeles, CA
Join me in taking advantage of all the fresh summer produce to make a fresh healthy lunch, we'll make our own focaccia, grill portabello mushrooms, and make a fresh vegetable packed Greek style Salad! On the menu: Focaccia, Grilled portabello mushrooms, and a Greek salad. Ingredients: 4 cups all purpose flour 1 1/4 tsp rapid rise/instant yeast 2 tsp kosher salt 1 c olive oil 2 Portabello mushrooms 2 cloves garlic 5 oz feta cheese 1 bell...
$45
Plant Based Cooking 101
Radical Cooks @ 6875 N Figueroa St, Los Angeles, CA
Looking to eat more veggies? Embracing a plant-based diet and reducing your meat intake is one of the best things you can do for your health. A plant-based diet may seem challenging at first, but this class will give you everything you need to know to get started. You'll learn pantry tips, meal planning, and have hands-on time preparing plant-based meals. Please wear comfortable clothing and closed toe shoes. Aprons and recipes are provided.
$89
Authentic Southern Italy Pasta Recipes
Mt. San Antonio College @ 1100 N Grand Ave, Walnut, CA
This course offers a unique experience of traditional southern Italian pasta dishes. While incorporating ingredients commonly used in a Mediterranean pantry, your palates will be stimulated in ways they have not experienced before. All of this is achieved by utilizing simple ingredients from your own pantry! The emphasis lies in creating mouthwatering pasta dishes, which can be done quickly and on a budget. The perfect class for busy...
$65
Raw Cheese
SunCafe Organic Cooking Classes
This class starts with an overview of the benefits of raw food. These living foods, plant-based classes are presented in a lively and fun demonstration format. Many students have a great many questions about preparing raw food, so the classes are taught in this style to guide, inform and inspire while affording the time to reveal several recipes every time. This class finishes with a tasting of the days creations and a Q&A. Menu: Nacho...
Armenian/Georgian Taste of Workshop w/ Elmira
The League of Kitchens @ Detailed information will be, Glendale, CA
All Taste Of workshops include a welcome snack and beverage, 1.5 hours of hands-on cooking instruction, a small meal, a recipe packet, and a shopping guide. Menu Red Bean Pkhali (Georgian Red Bean and Walnut Paté) A vegetable spread made with red beans, ground walnuts, garlic, fresh cilantro, ground fenugreek, and coriander. Adjabsandali (Eggplant Stew) A flavorful summer stew made with eggplants, tomatoes, carrots, and potatoes, and garnished...
$120
Armenian/Georgian Immersion Workshop #2 w/ Elmira
The League of Kitchens @ Detailed information will be, Glendale, CA
All Immersion workshops include a light lunch and beverage, 3 hours of hands-on cooking instruction, a full dinner, a recipe packet, and a shopping guide. Menu Green Pkhali (Georgian Spinach and Walnut Paté) A vegetable spread made with spinach, swiss chard, ground walnuts, garlic, fresh cilantro, ground fenugreek, and coriander. Bazhe (Walnut Dip) A cold, puréed sauce made with ground walnuts, garlic, and spiced with coriander, fenugreek, and...
$175
Valentine's Date Night - Class and Dinner
Radical Cooks @ 6875 N Figueroa St, Los Angeles, CA
Be our Veggie Valentine! It's a night of romance in the kitchen! Working alongside your Valentine, we will walk you through a plant-based culinary celebration of Valentine's Day. At the end of class, you'll enjoy a menu of authentic and delicious courses. Recipes and aprons included! BYOB. Please wear comfortable clothing and closed toe shoes. Aprons and recipes are provided.
$89
Eat Your Veggies - In Your Pasta!
Radical Cooks @ Online Learning, Los Angeles, CA
If you love fresh pasta and want to eat more veggies, this hands-on cooking class is for you. We'll make gnocchi and fettuccine, all of which will feature a colorful vegetable such as spinach, beets, or squash. You'll learn to make, roll out, and shape the dough for these two types of pasta, plus participate in preparing a sauce.
$25
Vegetarian Cooking Classes in Los Angeles are rated 4.5 stars based on 2,850 verified reviews from actual CourseHorse.com purchasers.
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