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Essentials of Thai Cooking II is unfortunately unavailable

Thankfully we have 9 other Thai Cooking Classes for you to choose from. Check our top choices below or see all classes for more options.

A Taste of Thailand: Pad See Ew & Papaya Salad (For Two People)

CocuSocial Cooking Classes @ 326 W 40th St, New York, NY

Escape to the streets of Thailand and learn the cultural history and techniques of Thai cuisine in this hands-on cooking class. Recreate the popular takeaway dish Pad See Ew and master the traditional Papaya Salad, all guided by an authentic Thai Chef Instructor. No experience is required - just bring your appetite and a sense of fun!

(1742) All levels 21 and older

Better than take-out: Classic Pad Thai for Two People

CocuSocial Cooking Classes @ 326 W 40th St, New York, NY

Learn the art of creating authentic Pad Thai with the most flavorful ingredients and techniques in this hands-on cooking class. Join our Thai Chef Instructor and discover the secrets to crafting this famous Thai classic at home, from sourcing fresh ingredients to mastering the perfect sauce. No experience is necessary - just come ready to have fun and enjoy a delicious plate of Pad Thai.

(1742) All levels 21 and older

Better than takeout: Thai Green Curry for Two People

CocuSocial Cooking Classes @ 326 W 40th St, New York, NY

Escape to the streets of Thailand and learn the cultural history and traditional techniques of Thai cuisine in this hands-on cooking class. Create a delicious Green Curry from scratch, guided by an authentic Thai Chef Instructor. Discover the secrets to sourcing fresh ingredients and specialty spices, and enjoy your masterpiece with new foodie friends.

(1742) All levels 21 and older

Pad Thai

CocuSocial Cooking Classes @ 815 6th Ave, New York, NY

Learn the secrets to creating restaurant-quality Thai dishes in your kitchen! Join this hands-on cooking class where you'll master the art of making the famous chicken pad Thai. Discover the perfect balance of flavors and impress your friends and family with your new signature dish.

(1742) All levels 21 and older

Shop & Cook: Chinatown for Thai Ingredients

Abigail's Kitchen @ 104 Mosco St, New York, NY

Discover the secrets of Southeast Asian cuisine in this captivating culinary adventure through Chinatown. Learn to navigate the vibrant markets and uncover the exotic flavors that bring dishes like chicken satay, green curry, and pad Thai to life. Elevate your cooking skills with unique ingredients and create a Thai feast that will impress even the most discerning foodies.

(407) All levels 21 and older
See all Thai Cooking classes NYC

Essentials of Thai Cooking II

  • Beginner
  • 18 and older
  • $125
  • Brookfield Place,, New York, NY
  • 4 hours

Start Dates (0)

  • $125
  • ICE New Location - Brookfield Place @ Brookfield Place, 225 Liberty St, 3rd Floor, New York, NY 10281
  • 4 hours
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Class Description

Description

What you'll learn in this thai cooking class:

The cuisine of Thailand varies widely from region to region, equally influenced by geography and culture. Coconut, lime, ginger, lemongrass, chiles and fish sauce figure prominently in the Thai repertoire, appearing in rice, noodle, meat and seafood preparations. 

This class focuses on the curries that make this Asian cuisine so popular, which you will cook along with other appetizers and side dishes. 

On the Menu: 
  • tom yum shrimp soup
  • chicken pad see ew
  • beef massaman curry
  • coconut jasmine rice
  • and deep-fried bananas
We serve wine in our classes. It is against our policy for guests to bring in any type of alcoholic beverages
School Notes:
Please note that a valid ID is required for entry into ICE's building.

Upon arrival to 225 Liberty Street, proceed to the security desk on the 2nd floor located next to Hudson Eats to check in.

If this is your first time visiting ICE, you may want to leave yourself 30 minutes to find your way to our lobby at 225 Liberty Street.

We will begin checking guests in 15 minutes before the class start time.Please note that classes will enjoy the menu at the end of class. While a snack platter is offered in both morning and evening classes, you may want to consider a light snack before joining us for class.Additionally, for those enrolled in a pastry or knife skills class, a meal is not planned so we recommend bringing a snack.Class menus subject to change.

Refund Policy

14 business days withdrawal notice is required for a refund; but please note a transaction fee will be deducted from the refund for each and every class seat registration that is canceled by the registrant/student based on the following scale:

  • classes up to $125 will incur a $20 fee.
  • classes in the $126-$350 range will have a $30 fee.
  • classes valued over $351 will incur a $50 fee.

When a class is dropped 3-13 business days prior to the start date, only school class credit will be issued, and the corresponding transaction fee will be deducted. Rescheduling a class entails a cancellation and, therefore, a transaction fee will still be charged to customers.

There are no refunds or school credit issued when fewer than 48 hours notice from the class start date is given. In case of class cancellation, all students will be notified and a full refund will be given.

Reviews of Classes at The Institute of Culinary Education (940)

(4.5-star rating across 940 reviews)
  • Essentials of Thai Cooking II

    Reviewed by Jelena S. on 9/30/2019
    I really love the class. Teacher was really good and attentive. Recipes were diverse and gave a good overview of Thai cooking. There were 8 people in the class which was perfect number. Having dinner at the end and discussing was really enjoyable
  • Essentials of Thai Cooking II

    Reviewed by Jessica S. on 1/20/2015
    Chef Melanie was awesome! My husband and I had a wonderful time at the class, and enjoyed learning about a cuisine we don't often cook at home. Chef Melanie was very helpful and open to questions, and made everyone feel right at home in the kitchen. We are glad to take home all the recipes and chef recommendations and try it out at home! We really enjoyed this class.
  • Essentials of Thai Cooking II

    Reviewed by Michele F. on 12/26/2017
  • Essentials of Thai Cooking II

    Reviewed by Timothy D. on 11/16/2015
  • Essentials of Thai Cooking II

    Reviewed by Lauren H. on 11/15/2015
  • Essentials of Thai Cooking II

    Reviewed by Michael S. on 1/23/2015
  • Essentials of Thai Cooking II

    Reviewed by Kevin Sheren on 8/1/2014
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Questions & Answers (1)

Get quick answers from CourseHorse and past students.

Question from Jacob A.
I know historically this class has at one point been organized such that while as a class 5-10 meals are made, each student is assigned to a group and only makes 1-2 items. I wanted to know if that was still the case for this class, or if it has been reorganized such that each student makes each item?
Answer from Kyna N. CourseHorse StaffCourseHorse Staff
Hi! This class has been changed to an everyone-cooks-everything format.
Answer Show answer
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The Institute of Culinary Education

The Institute of Culinary Education runs America’s largest program of “hands-on” cooking, baking and wine education classes.

Courses are offered day and night and 355 days a year. ICE is located at Brookfield Place, 225 Liberty Street, on the 3rd Floor in lower Manhattan. The typical class runs...

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