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Some of the best wines in the world are being made in Oregon. The mountains and valleys of this western state provide ideal growing conditions for Pinot Noir, Riesling, and Pinot Blanc. We’ll cover the effect of climate and soil on the grapes, and taste some of Oregon’s most coveted wines.
Become intimately familiar with a particular extra virgin olive oil’s flavor characteristics and chemistry. This will help you make an educated decision about which olive oil is right for you.
This class will focus on featuring all kinds of craft beers from all over the great state of New York.
In this seminar we will explore Priorat's styles and terroirs, and taste its distinctive wines.
Flex your new cheese know-how the next time you're at a cheese counter! Impress all your friends with your vast knowledge of all kinds of cheeses and how to pair them perfectly with other foods and drinks.
The CourseHorse Cook Holiday Gift Card can be used on any of the thousands of cooking classes on CourseHorse, comes in any denomination, and never expires.
This class is perfect for students who want to know the perfect cheese and wine combination that would complement each other's taste and spirit.
Learn about the major wine regions of France, from Alsace to Languedoc-Rousillon and everything in between.
While one can only explore a specific number of regions and grapes in one evening, students will leave this class with a key understanding of why, for example, wines from Oregon and other cooler areas often taste as they do and why they tend to grow certain grapes over others.
Pair light, spicy wheat beers with tangy citric goat cheese or matching up those toffee notes in your ale with a salty aged sheep cheese. No matter the combination, you will be able to impress your friends with an expansive knowledge of cheeses and beer.
Taking a class with friends or coworkers? Explore private event options
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You'll be able to taste wines rom Bolgheri and the surrounding area that cumulatively will provide a tasty reward for your palate.
Students attending this class will learn weekly quizzes help students plot their progress and strengthen their knowledge.
Join us on this fabulous wine "literature lesson" and take your literature home after enjoying a walk-around, social wine event featuring 20-24 wines that pertain to your litearture theme! Pouring professionals will explain each wine as they pour, and you will learn about regions & countries as you sip. Complimentary cheeses and small bites will offered.
Organic, biodynamic, sustainable, natural—these terms tend to confuse more than they clarify, particularly within the wine world. This class will let you explore the world of natural wine by tasting and discussing these important topics. We’ll talk about why farming methods matter so much in winemaking, and how they affect the final product.
In this series of classes (see below for schedule), we'll taste eight classic wines and cover: local terroir details, appellation laws, permitted grapes, styles and tasting notes, and trends.
Palo Cortado is the most revered and sophisticated of all Sherry styles. It appears as a fluke of nature when the wine itself seems stubbornly to choose its own destiny against the cellar master's will. In this unique tasting we will get to know and taste some of the best and rarest palo cortados, including top VORS and exclusive vintage-dated ones.
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