Butter Lane is devoted to making you the perfect cupcake. With a focus on pure ingredients like real vanilla beans, pure cocoa and dark chocolate, we’re giving foodies something to sink their teeth into besides straight sugar (although we have some of that, too!).
We think of it as cupcakes for grownups.
At Butter Lane we offer both French and American buttercream icing. What's the difference? French buttercream is made with egg whites, butter and granulated sugar, while American buttercream is made with confectioners sugar and butter. The French is more like a meringue while the American is like the familiar icing we all know. Can't decide? Try some of both and let us know which one you like!
Btwn 1st Ave & Ave A
123 East 7th St
New York, NY 10009
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