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Quick & Healthy Summer Suppers

Home Cooking New York »
Price:
$100
Start date:
This class has ended. Save to Wish List to find out when new dates are added.
Location: Chelsea
236 West 26th St #601
(Btwn 7th & 8th Avenues)
New York, New York 10001
(Map)
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Class Information

  • Class Level: All levels
  • Age Requirements: 13 and older
  • Average Class Size: 10

What you'll learn in this quick meals class:

We'll cover all the tips and techniques for getting good dinners on the table, but with a lighter touch. We'll emphasis quick cooking techniques, flavor-packed ingredients, and menu planning to ensure that you are not reaching for the take-out menus every night.

Learn to cook:

  • Fresh Tomato Puttanesca with Shrimp
  • Seared Scallops with Roasted Red Pepper Coulis
  • Moroccan Summer Vegetable Tagine with Chickpeas
  • Fresh Sausages Braised with Summer Greens and Garlic
  • Olive Oil-Mashed Potatoes with Kalamata Olives & Fresh Rosemary

Refund & Cancellation Policy

We are sorry that we cannot issue refunds for classes, but you may send someone in your place or choose another class if you cannot make it for any reason. We do require at least 48 hours notice for us to provide credit for another class, otherwise we are left with an empty spot and not enough time to refill if off the waiting list. For snowy days, please call Coursehorse at [email protected] or 212-729-4088 and we will let you know if the class is still being held. Thank you for understanding.

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Map

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Home Cooking New York
Chelsea
236 West 26th St
#601
Btwn 7th & 8th Avenues
New York, New York 10001

All classes at this location

School: Home Cooking New York

In May 2002, Jennifer Clair founded Home Cooking New York (HCNY) after years of working in the culinary industry. HCNY provides private cooking classes to students in their home kitchens and offers public classes at their two cooking schools in Manhattan and the Hudson Valley (Beacon).

About our Manhattan...

Read more about Home Cooking New York »

CourseHorse Approved School

This school has been carefully vetted by CourseHorse and is a verified NYC educator.

Reviews of Classes at Home Cooking New York

(76 Reviews)


Attended: Good Food: What to Eat & Where to Shop

Eve Sembler gave this class 3 out of 5 CourseHorse stars.


Attended: Northern Italian Classics

A lot of fun. Sorry I was late.


Attended: Homemade Cocktails & Hors d'Oeuvres

My wife and I really enjoyed the course we took (Cocktails and hors d'oeuvres). We arrived ridiculously late and we missed out on making some of the hors d'oeuvres. The rest of the group still let us eat so I was okay with being late. Susan was our chef/teacher. She was terrific. She clearly explained what she was doing, showed us how to do certain things before letting us do them on our own, and also showed me easy ways to cut things. After dinner, she took time to talk to us about cooking, different restaurants, and courses we may want to take. We also got along well with the rest of the participants. I think the relaxed vibe of class greatly contributed to getting along with everyone. Overall a fantastic couple of hours. Ramesh


Attended: Northern Italian Classics

Margaret Tato gave this class 5 out of 5 CourseHorse stars.


Attended: Northern Italian Classics

Gabrielle Ross gave this class 5 out of 5 CourseHorse stars.

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Need help finding a class? Call 212-729-4088 or email [email protected]
Customer Service: 212-729-4088