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Quick & Healthy Summer Suppers

Home Cooking New York »
Start date:
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Location: Chelsea
236 West 26th St #601
(Btwn 7th & 8th Avenues)
New York, New York 10001
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Class Information

  • Class Level: All levels
  • Age Requirements: 13 and older
  • Average Class Size: 10

What you'll learn in this quick meals class:

We'll cover all the tips and techniques for getting good dinners on the table, but with a lighter touch. We'll emphasis quick cooking techniques, flavor-packed ingredients, and menu planning to ensure that you are not reaching for the take-out menus every night.

Learn to cook:
  • Fresh Tomato Puttanesca with Shrimp
  • Seared Scallops with Roasted Red Pepper Coulis
  • Moroccan Summer Vegetable Tagine with Chickpeas
  • Fresh Sausages Braised with Summer Greens and Garlic
  • Olive Oil-Mashed Potatoes with Kalamata Olives & Fresh Rosemary

Refund & Cancellation Policy

We are sorry that we cannot issue refunds for classes, but you may send someone in your place or choose another class if you cannot make it for any reason. We do require at least 48 hours notice for us to provide credit for another class, otherwise we are left with an empty spot and not enough time to refill if off the waiting list. For snowy days, please call Coursehorse at [email protected] or 212-729-4088 and we will let you know if the class is still being held. Thank you for understanding.

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Home Cooking New York
236 West 26th St
Btwn 7th & 8th Avenues
New York, New York 10001

All classes at this location

School: Home Cooking New York

In May 2002, Jennifer Clair founded Home Cooking New York (HCNY) after years of working in the culinary industry. HCNY provides private cooking classes to students in their home kitchens and offers public classes at their two cooking schools in Manhattan and the Hudson Valley (Beacon).

About our Manhattan...

Read more about Home Cooking New York »

CourseHorse Approved School

This school has been carefully vetted by CourseHorse and is a verified NYC educator.

Reviews of Classes at Home Cooking New York

(70 Reviews)

Attended: Northern Italian Classics

John was a great teacher. Class was fun and informative.

Attended: Fresh Pasta Workshop

Erica is a great and enthusiastic teacher. The experience was very hands on and I will be surely making better pasta now!

Attended: Six Basic Cooking Techniques

I spent this class learning things I'd never known before. I didn't even know how to hold a knife, didn't understand the importance of seasoning, or how to even tell a pan is hot. I took a bunch of notes and will practice everything I learned in that class. I had a wonderful experience and plan to take more at this cooking school.

Attended: Six Basic Cooking Techniques

Fantastic course w/an amazing instructor. We are about to book another!

Attended: How to Cook Fish

Loved the course---- John the teacher was terrific! The class members were eager to participate. A great experience Thank you

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Need help finding a class? Call 212-729-4088 or email [email protected]
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