Fundamental Korean Sauces
- All levels
- 18 and older
- $95
- Earn 950 reward points
- Price Lock Guarantee
- 306 W 51st St, New York, NY
Jun 6th
6–8:30pm EDT
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Fundamental Korean Sauces is unfortunately unavailable
Thankfully we have 1 other Korean Cooking Class for you to choose from. Check our top choice below or see all classes for more options.
Korean Restaurant Favorites
Home Cooking New York @ 158 Grand St, New York, NY
Learn to recreate the mouth-watering flavors of your favorite Korean dishes in the comfort of your kitchen with this flavor-packed class from Home Cooking New York. From Pork Belly Bo Ssam to Spicy Braised Tofu, you'll master the art of Korean cuisine and even take home a batch of homemade kimchi to ferment at home.
Thu, Jun 6th, 6–8:30pm EDT
(2 hours & 30 minutes)
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Class Description
Description
What you'll learn in this korean cooking class:
Take a saucy approach to a world of Korean flavors! In this workshop, you will learn to make six easy, fundamental Korean sauces and feel comfortable in mixing and matching a variety of flavors, from tangy, spicy, refreshing to earthy, nutty, and hearty. Then learn to apply the sauces to a variety of Korean ingredients from sea vegetables to fresh, seasonal ones to create traditional Korean dishes as well as your own dishes at home. Come hungry because we'll sit down for a full spread of Korean home meal at the end of this workshop!
On the menu:
On the menu:
- Ssamjang 쌈장 - Soy paste dip with crudites
- Miyeok chomuchim 미역 초무침 - Seaweed salad with spicy gochujang 'vinaigrette'
- Wooeong jorim 우엉 조림 - Braised burdock root in sweet soy garlic sauce*
- Ggwari gochu jjim 꽈리고추찜 - Steamed shishito peppers with sesame seasoning*
- Maeun dubu jorim 매운 두부 조림 - Braised tofu and Korean sweet potato in red pepper seasoning
- Mu saengchae 무생채 - Spicy, tangy radish salad in Kimchi-style dressing
- Deulggae dwenjang guk 들깨 된장국 - Dwenjang (Korean miso)-based soup with perilla seed powder
- Hyeonmi chapssal bap 현미찹쌀밥 - Sweet brown rice with seasonal vegetable
- Shikhye 식혜 - Malted sweet rice drink
Refund Policy
- No refunds.
- Students must cancel at least 4 business days before the scheduled class to receive a credit towards a future class.
- Cancellations within 4 business days are not eligible for store credit.
- For groups of four, we request that students must cancel class at least 8 business days in advance to receive credit.
- However, we are always happy to welcome someone in your place. Class spots are fully transferable.
Reviews of Classes at Banchan Story (12)
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Fundamental Korean Sauces
Very informative and learning experience. Material was new to me but taught in a way that was easy to learn.
I will attend another class.
-
Fundamental Korean Sauces
See reviews for other classes at Banchan Story
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Fundamental Korean Sauces
Very informative and learning experience. Material was new to me but taught in a way that was easy to learn. I will attend another class. -
Fundamental Korean Sauces
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Banchan Story
At Banchan Story, we bring fun culinary experiences that combine cultural stories, from history to modern pop, and tasty dishes of Korea.
We believe each little dish (called 'banchan' in Korean) has a story to tell and deserves its own little spotlight, be it a home favorite, a funny nickname, interesting...
This school has been carefully vetted by CourseHorse and is a verified NYC educator.
Banchan Story
Hell's Kitchen, Manhattan
306 W 51st St
Btwn 8th & 9th Avenues
New York, New York 10019 Hell's Kitchen, Manhattan
306 W 51st St
Btwn 8th & 9th Avenues
New York, New York 10019
Look for a stairway to the basement kitchen studio from outside of the building.
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