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Middle Eastern Cooking Classes NYC

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Middle Eastern Cooking Classes Coming up in New York

Ron and Leetal Arazi of NYSHUK exude their love and passion for traditional Jewish Middle Eastern and North African cooking. Inspired by the market and streets of the Middle East, they teach an array of dishes that emphasize the beauty of cooking from their home including techniques for creating their hand-rolled couscous. Previous menus have...

$135
T.   Feb 10th, 7pm
All levels
(32)
Tuesday February 10 7pm - 9pm 1 Session $135
Thursday March 12 7pm - 9pm 1 Session $135
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Other Dates (2)

In Workshop #1 (Non-Veg), you will start off by learning how to make yogurt from scratch and then how to properly strain and dress yogurt to make labneh, a delicious and healthy yogurt spread. When you makehummus with Jeannette, you will learn how to start with dried chickpeas to get the most flavor, and the proper proportion of tahini, garlic,...

$149
Sa.   Jan 10th, 1pm
All levels
Saturday January 10 1pm - 6:30pm 1 Session $149
Saturday February 14 1pm - 6:30pm 1 Session $149
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Other Dates (2)

In Workshop #2 (Vegetarian), you will start off by making a smoky, garlicky baba ganoush, an eggplant spread, which you'll take to a sour and sweet place with a topping of chopped tomato and a drizzle of pomegranate molasses.  You will then learn to make mujaddara, a famous Lebanese lentil and rice porridge, which is topped with crispy...

$149
Sa.   Jan 31st, 1pm
All levels

An exciting introduction to Lebanese cuisine! This 2.5 hour class begins with a warm welcome to Jeanette’s home, where she will greet you with a cup of cinnamon tea and a delicious homemade snack. You will learn how to make yogurt from scratch and then how to properly strain and dress the yogurt to make labneh, a delicious and healthy yogurt spread. You’ll...

$95
Sa.   Feb 28th, 1pm
Beginner

Do you have a spice blend in your cabinet that you picked up on vacation, but you're not sure how to use? If you're one of those people, or a cook who would like to incorporate spice blends into your culinary repertoire, then come to our school for this educational class.We'll travel around the globe as you learn to create spice blends like: Indian...

$115
T.   Dec 30th, 10am
All levels
(141)

Enjoy the most delightful restaurants, cafes and food shops as Susan shows you her very favorites. Tastings include honey-laden baklava, soft Colombian sweet bread, flaky Greek spanakopita and much more!Learn the history of Greeks, Italians, Germans, Middle Easterners, South Americans and Southeast Asians that have made Astoria one of "the most diverse...

$49
Sa.   Jan 10th, 11am
All levels
(3)
Saturday January 10 11am - 2pm 1 Session $49
Sunday March 15 11am - 2pm 1 Session $49
Tuesday March 24 11am - 2pm 1 Session $49
Sunday April 12 11am - 2pm 1 Session $49
Thursday April 23 11am - 2pm 1 Session $49
Saturday May 2 11am - 2pm 1 Session $49
Tuesday May 19 11am - 2pm 1 Session $49
Sunday June 21 11am - 2pm 1 Session $49
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Other Dates (8)

Though there are vast areas of arid landscape, the Middle East is a fertile spot on the culinary map. Over the years, various empires have ruled the region's countries, leaving their imprint on the colorful, aromatic, and diverse flavors. Recipes are dominated by spice blends, in-season vegetables and fruits, grains, olives and olive oil, nuts, herbs,...

$115
No Upcoming Schedules
All levels
(141)

We start out shopping in the Middle Eastern markets of Atlantic Avenue, where we demystify exotic ingredients and pick up a few things we’ll cook later. Then we head back to Camaje to whip up a few dishes and savor an authentic Middle Eastern spread. Spend an exciting day with Abby and guest chef and cookbook author Faith Gorsky of An Edible Mosaic....

$125
No Upcoming Schedules
All levels
(34)

Yotam Ottolenghi and Sami Tamimi’s much-touted cookbook Jerusalem is a favorite from us. We use it for inspiration for all our meals. The vibrant flavors, the focus on seasonal ingredients and communal style of eating aligns with our stars. While recipes are often the centerpiece of a cookbook, the stories they share about the history of this conflicted...

$135
No Upcoming Schedules
All levels
(32)

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Wrapped up in a swirl of spice and tantalizing flavors, you'll work with Middle Eastern expert and cookbook author, Jennifer Abadi, to give her traditional dishes a modern vegetarian spin. You'll explore exotic ingredients such as pomegranate syrup, tamarind, za'atar and fenugreek and practice authentic cooking techniques to prepareGarlicky Chickpea...

$115
No Upcoming Schedules
All levels
(31)

In this cookbook focused class, we’ll be tackling Yotam Ottolenghi and Sami Tamimi’s much-touted cookbook Jerusalem. Middle Eastern food is a favorite. The vibrant flavors, the focus on seasonal ingredients and communal style of eating aligns with our stars. While recipes are often the centerpiece of a cookbook, the stories they share about the...

$125
No Upcoming Schedules
All levels
(32)

Pita is the original “hold everything” bread which splits open horizontally to form a pocket. Join Myra and learn how to prepare these whole-grain and wholly nutritious breads from scratch. Then, when they emerge from the oven puffed and fragrant, you’ll partner them with quintessential Middle Eastern dishes – spreads, sauces, salads, sides...

$115
No Upcoming Schedules
All levels
(31)

In this class, we’ll compose a meze table that draws inspiration from a range of regions of the former Ottoman Empire and their classic dishes. Middle Eastern meze-style dining is a favorite at Haven’s Kitchen. Small plates like hummus, kibbeh, labneh and falafel feature fresh seasonal ingredients and array of cooking styles that make for fun and...

$125
No Upcoming Schedules
All levels
(32)

Summer is here, and so are the fresh dishes that work best in warmer weather! Healthy and fresh-tasting salads, dips, and kebabs are a specialty in the Middle East, where people are more than familiar with arid, hot temperatures from the desert, and humid, salty air from the sea. Join Jennifer Abadi, Middle Eastern food expert and author of, "A Fistful...

$115
No Upcoming Schedules
All levels
(141)

The summer is here, and so are the outdoor parties---but what will you prepare for your next affair? Jennifer Abadi takes you on a journey through the Middle East and introduces you to exotic flavors that will impress any guest, whether at a Central Park picnic, at a Hamptons party, or on your own terrace. With such heavenly ingredients as coriander,...

$115
No Upcoming Schedules
All levels
(141)

From the market and streets of the Middle East come a wonderful array of dishes with different textures, colors, and seasonings. Chef-Instructor Einav Gefen, who cooked in some of the best restaurants in Israel, will guide you through the making of Feta Cheese and Potato Bourekas; Chicken Shawarma; Fried Lamb Kibbe; Shakshuka (Egg Nested in a Spicy...

$95
No Upcoming Schedules
All levels
(141)

We’ll make Cabbage Salad with Lemony Mint Dressing, Cucumber Yogurt Salad, Baked Chicken with Red Rice Pilaf (Kebseh), Lentil and Bulgur Pilaf with Caramelized Onion (Mujaddara), Butter Cookies, Turkish Coffee and White Coffee. Class is taught in a working restaurant kitchen by a professional chef. Class starts in the dining room, where you meet...

$115
No Upcoming Schedules
All levels
(34)

Learn about basic Middle Eastern cooking techniques and ingredients and enjoy a delicious authentic meal for less than it would cost to eat at a restaurant. Menu includes Cabbage Salad with Lemony Mint Dressing, Cucumber Yogurt Salad, Baked Chicken with Red Rice Pilaf (Kebseh), Lentil and Bulgur Pilaf with Caramelized Onion (Mujaddara), Butter Cookies,...

$125
No Upcoming Schedules
All levels
(34)

Learn how to prepare some of the typical recipes from her family’s native Aleppo, Syria. In the world of Middle Eastern cooking, Syria is said to contain some of the best food in the Arabic world. Strategically located along the ancient Silk Route (connecting Asia to Europe), Syria has had easy access to such delicacies from India and China as tamarind,...

$115
No Upcoming Schedules
All levels
(141)

If a trip around the world is what you're craving, look no further than our new series, Global Tour. You'll have the opportunity to cross borders in each lesson as we focus on a different country's cuisine during the course. Lesson 1: Puerto Rico Learn more about this unique Latin cuisine which celebrates a rich and diverse heritage, as you make Arroz...

$525
No Upcoming Schedules
All levels
(141)
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