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Culinary Adventures (3-5 yr olds)

Taste Buds Kitchen »
Price:
$520
Start date:
This class has ended. Save to Wish List to find out when new dates are added.
 
Thu, Sep 22: 3:30pm - 04:30pm
Thu, Sep 29: 3:30pm - 04:30pm
Thu, Oct 06: 3:30pm - 04:30pm
Thu, Oct 13: 3:30pm - 04:30pm
Thu, Oct 20: 3:30pm - 04:30pm
Thu, Oct 27: 3:30pm - 04:30pm
Thu, Nov 03: 3:30pm - 04:30pm
Thu, Nov 10: 3:30pm - 04:30pm
Thu, Nov 17: 3:30pm - 04:30pm
Thu, Dec 01: 3:30pm - 04:30pm
Thu, Dec 08: 3:30pm - 04:30pm
Thu, Dec 15: 3:30pm - 04:30pm
Location: 109 West 27th Street 10th Floor
New York, NY 10001
(Map)

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Class Information

  • Class Level: All levels
  • Age Requirements: 3 - 5 years old
  • Average Class Size: 10

What you'll learn in this kids culinary class:

Cook up a new and delicious culinary adventure each week in our signature semester class. Recipes vary from savory to sweet as we focus on ingredients, tastes, techniques and making new friends.

This class is sure to be the highlight of your child's week and a great way to introduce new ingredients and flavors to their Taste Buds. You'll be amazed at what your budding chef makes (and eats) - trust us!

Note: 
For 3 year olds who are ready to cook on their own with the 4s & 5s.

Interested in an On-Site Class or Custom Program from Taste Buds Kitchen? Request info about private training

Cancellation Policy

Classes: All cancellations must be made 1 week prior to the scheduled class (for weekly series classes, prior to the start of the second class) via email to receive class credit. A 10% administrative fee will be deducted in all cases. Later cancellations will not be honored due to logistical needs but we are happy to accept a name transfer if you would like to fill your spot with a friend. There are no exceptions to these policies.  

Events: All deposits for parties and events are non-refundable. If you move the date of your event, a new deposit is required. Events cancelled within 7 days of the scheduled event will be charged the full amount of the party with the card we have on file.  

Taste Buds Kitchen reserves the right to cancel or modify a class or event for any reason, including but not limited to insufficient enrollment or instructor illness. Families will be contacted via email and either a full refund or a credit towards another class will be issued.

Teacher: Jessi Walter

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Jessi Walter is a dynamic professional who specializes in culinary adventures for kids. Formerly a Vice President at Bear Stearns and graduate of Harvard University, where she was a Division I Swimmer, Jessi's passions for kids and food and her entrepreneurial spirit take her on a new adventure each and every day with Taste Buds. As one of 23 first cousins, Jessi has a passion for kids and their development. In her previous life as a Division I swimmer, Jessi started a company offering technique lessons for young swimmers and brought the same enthusiasm and fundamentals to the pool as she brings to the kitchen. Since weekly Gourmet Nights with her mom and sister, Jessi has developed a true passion for culinary adventures and is excited to bring these experiences to the kids and families of New York City. When not at Taste Buds, you can find Jessi in her fifth floor walk-up apartment in Greenwich Village or out exploring the many wonderful restaurants and markets that New York City offers.

Start Dates (0)

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Map

Google Map
Taste Buds Kitchen
Chelsea, Manhattan
109 West 27th Street
10th Floor
Btwn 7th & 6th Avenues
New York, NY 10001

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School: Taste Buds Kitchen

Special School Offer!
5% Off Taste Buds Kitchen Gift Cards! Learn More >

Calling all adult Chefs! Peak your culinary curiosity with one of our signature BYOB adult cooking classes in our intimate and cozy kitchen setting. Adult classes are held weekly from 7:00-9:00 pm. No prior cooking experience is necessary. Great for birthday parties, team building, bachelorette part...

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Reviews of Classes at Taste Buds Kitchen

20 out of 22


Attended: Knife Skills (Adult)

This course was the fantastic. I learned a ton, it was simple and easy to follow and it moved along at a nice clip. The teacher was great, and there was a good amount of individual attention.


Attended: Knife Skills (Adult)

Great class! The instructor was very friendly and informative. She created a friendly, light atmosphere, but we also left feeling like we actually learned something- from knife care tips to of course chopping tips. Also, the chips and dips we got to eat in the end were delicious!


Attended: A Taste of Italy / BYOB

Yes, we would recommend. Good for beginners. We made a wonderful meal. Delicious chicken and eggplant parm, risotto, and garlic knots. We learned some cooking tips, knife tricks, etc. People in the class were friendly and fun. Chef and helpers were helpful and informative. There was plenty of food made and we were allowed to take home leftovers -- even better the next day. One suggestion is to have or make some kind of dessert as part of the menu-- Italian cookies, homemade pizzelle (simple and easy), or pastry.We were supposed to receive the recipes via email but we have not yet received. Please send recipes - would be appreciated. Thank you.


Attended: Pizza and Flatbread BYOB

I had a great experience taking this class.


Attended: Tapas Españolas / BYOB

As visiting from uk wasn't sure what to expect but certainly would recommend to anyone. Course was fun, friendly and defiantly worth going too really enjoyed it and Courtney our chef was fab!! Thanks for a wonderful evening.

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Need help finding a class? Call 212-729-4088 or email [email protected]