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Sushi 101 (and other Japanese favorites) is unfortunately unavailable

Thankfully we have 8 other Japanese Cooking Classes for you to choose from. Check our top choices below or see all classes for more options.

Japanese Ramen

CocuSocial Cooking Classes @ 338 W 36th St, New York, NY

Indulge in the flavors of Asia and learn how to recreate the iconic Japanese Ramen in this hands-on cooking class. Discover the secrets of making the perfect broth, hand-roll your noodles, and customize your bowl with traditional garnishes. No experience is needed, just a love for authentic flavors and a desire to learn!

(1753) Beginner 21 and older

Hand-Rolled Sushi

CocuSocial Cooking Classes @ 338 W 36th St, New York, NY

Join us at CocuSocial Cooking Classes for a fun and hands-on social cooking class where you'll master the art of hand-rolling sushi. From selecting sushi-grade fish to preparing sushi rice, this class will teach you everything you need to know to create delicious sushi rolls at home. Don't miss out on this opportunity to become an at-home sushi chef!

(1753) Beginner 21 and older

Japanese Cooking with Aiko: Immersion Workshop

The League of Kitchens @ 148th St and Broadway, New York, NY

Step into the serene world of traditional Japanese cuisine as you immerse yourself in the art of cooking with Aiko. Discover the secrets of delicate flavors and meticulous techniques, guided by Aiko's warm hospitality and generations-old family recipes. Indulge in a culinary journey that will leave your taste buds yearning for more.

(76) All levels 11 and older

Japanese Cooking with Aiko: Taste of Workshop (Vegetarian)

The League of Kitchens @ 148th St and Broadway, New York, NY

Embark on a culinary journey with Aiko as she unveils the essence of Japanese vegetarian cuisine. Immerse yourself in the art of omotenashi as Aiko shares her family's traditions and the importance of simplicity and balance in Japanese cooking. Join her for a workshop filled with refreshing teas, Japanese snacks, and hands-on learning, leaving you equipped to recreate authentic Japanese flavors in your own kitchen with confidence and skill.

(76) All levels 11 and older

DIY Sushi + Dumplings

Home Cooking New York @ 158 Grand St, New York, NY

Learn to create traditional Japanese and Chinese delicacies from scratch in the comfort of your own kitchen. Enhance your culinary skills and impress your friends and family with delicious homemade sushi and dumplings.

(2022) All levels 16 and older
See all Japanese Cooking classes NYC

Sushi 101 (and other Japanese favorites)

  • All levels
  • 16 and older
  • $100
  • 158 Grand St, New York, NY
  • 2 hours & 30 minutes

Start Dates (0)

  • $100
  • 2 hours & 30 minutes
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Class Description

Description

What you'll learn in this japanese cooking class:

Grab a bamboo rolling mat and join us for an evening of Japanese cooking. You'll learn how to roll your own sushi and how to work with the sweet and savory ingredients (like mirin and miso) that infuse Japanese food with that unique "umani" flavor.

Menu:
  • Assorted Nori Maki (handmade sushi rolls)
  • Gyoza (pork, cabbage, and garlic chive Dumplings)
  • Green Salad with Carrot-Ginger Dressing
  • Miso-Glazed Eggplant
School Notes:  

For NYC In-Person Classes:

You’ll receive a complete recipe packet and enjoy a full sit-down meal at the end of class with your classmates. Our classes are BYOB, and you are welcome to bring a bottle to enjoy at the sit-down meal (not including our baking or dessert classes).

Our classes are hands-on, coupled with demonstration-style teaching. Everyone is situated at their own cutting board/chef’s knife station around a large wooden work table that accommodates the whole class (10 people max). We work together as a group, with the chef at the head of the table.

We focus on knife skills, preparing ingredients for cooking, and we strive to find every opportunity to offer you a hands-on experience at the stove and at your station, all within the spatial parameters of a single stove/family-style kitchen. We ask for volunteers to assist in all cooking.

Refund Policy

For Public Classes:

We have a firm business days cancellation policy (for credit only) to ensure that we have enough time to re-fill your seat with another student.

Please note: Boot Camps require business days notice to be rescheduled.

While it is not in our nature to say no, we are simply not able to accommodate last-minute illnesses or work-related conflicts. However, you are always welcome to send someone in your place, because we understand that these things do happen.

Classes are not refundable.

For Culinary Boot Camps:

Because of the volume of Boot Camps we offer, we cannot offer make-up classes to everyone who misses a class, as it happens too often. As a consolation we have two options for making up missed classes, provided you alert us ahead of time.

  • Send a friend in your place (and make them cook you a meal based on their new skills, as repayment!), or
  • Opt for our “Plan B” program: You can register for any single class that covers the same/similar coursework you missed, provided it still has an open seat 48 hours before it runs. That way you can take another class and we are just filling empty seats. Please note, this is a last-minute, drop-in option, not something that can be scheduled more than 2 days in advance. This does require that you keep tabs on our schedule to see what is available (the number of open seats is part of every class listing).

In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.

Thank you for understanding!

Reviews of Classes at Home Cooking New York (2,022)

(4.7-star rating across 2,022 reviews)
  • Sushi 101 (and other Japanese favorites)

    Reviewed by Macrae M. on 7/6/2015
    The Sushi Workshop was a wonderful experience. The small class size, knowledgeable instructor, and inviting atmosphere were exactly what I was hoping for. I will certainly be taking another class in the very near future.
  • Sushi 101 (and other Japanese favorites)

    Reviewed by Robert James B. on 7/4/2015
    Fun class good instructior!!
  • Sushi 101 (and other Japanese favorites)

    Reviewed by Rosanna L. on 7/3/2015
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Home Cooking New York

Founded in 2002, Home Cooking New York provides intimate and hands-on cooking classes at their cooking school in downtown New York City. Their students range from absolute beginners to amateur home cooks who want to expand their culinary education.

HCNY’s classes cover basic cooking techniques (Culinary...

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Home Cooking New York

Home Cooking New York

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Please Note: This location is in Manhattan. This same address exists in Brooklyn, but this cooking school is in SoHo, NYC.

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