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Ice Cream Classes NYC

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Ice Cream Classes Coming up in New York

Special School Offer!
35% Off Mia Chef Gelateria Gift Cards! Learn More >

Do you have what it takes to be a gelato chef for a day?In this class, you’ll learn about the ancient origins of gelato making and experience the process for yourself. And, of course, you get to take home your concoction at the end of the session.Our Gelato making classes are offered to individuals and to private groups for a corporate team building...

$96
T.   Mar 10th, 5:30pm
All levels
(4)
Tuesday March 10 5:30pm - 7:30pm 1 Session $96
Tuesday March 17 5:30pm - 7:30pm 1 Session $96
Tuesday March 17 8:30pm - 10:30pm 1 Session $96
Tuesday March 31 5:30pm - 7:30pm 1 Session $96
Tuesday March 31 8:30pm - 10:30pm 1 Session $96
Wednesday April 1 7:30pm - 9:30pm 1 Session $96
Monday April 6 7:30pm - 9:30pm 1 Session $96
Tuesday April 7 5:30pm - 7:30pm 1 Session $96
Tuesday April 7 8:30pm - 10:30pm 1 Session $96
Wednesday April 8 7:30pm - 9:30pm 1 Session $96
Thursday April 9 7:30pm - 9:30pm 1 Session $96
Friday April 10 5:30pm - 7:30pm 1 Session $96
Monday April 13 7:30pm - 9:30pm 1 Session $96
Tuesday April 14 5:30pm - 7:30pm 1 Session $96
Tuesday April 14 8:30pm - 10:30pm 1 Session $96
Wednesday April 15 7:30pm - 9:30pm 1 Session $96
Thursday April 16 7:30pm - 9:30pm 1 Session $96
Friday April 17 5:30pm - 7:30pm 1 Session $96
Friday April 17 7:30pm - 9:30pm 1 Session $96
Sunday April 19 6pm - 8pm 1 Session $96
Monday April 20 7:30pm - 9:30pm 1 Session $96
Tuesday April 21 5:30pm - 7:30pm 1 Session $96
Tuesday April 21 8:30pm - 10:30pm 1 Session $96
Wednesday April 22 7:30pm - 9:30pm 1 Session $96
Thursday April 23 7:30pm - 9:30pm 1 Session $96
Friday April 24 5:30pm - 7:30pm 1 Session $96
Friday April 24 7:30pm - 9:30pm 1 Session $96
Sunday April 26 6pm - 8pm 1 Session $96
Monday April 27 7:30pm - 9:30pm 1 Session $96
Tuesday April 28 5:30pm - 7:30pm 1 Session $96
Tuesday April 28 8:30pm - 10:30pm 1 Session $96
Wednesday April 29 7:30pm - 9:30pm 1 Session $96
Thursday April 30 7:30pm - 9:30pm 1 Session $96
Friday May 1 5:30pm - 7:30pm 1 Session $96
Friday May 1 7:30pm - 9:30pm 1 Session $96
Sunday May 3 3pm - 5pm 1 Session $96
Sunday May 3 6pm - 8pm 1 Session $96
Monday May 4 7:30pm - 9:30pm 1 Session $96
Tuesday May 5 5:30pm - 7:30pm 1 Session $96
Tuesday May 5 8:30pm - 10:30pm 1 Session $96
Wednesday May 6 7:30pm - 9:30pm 1 Session $96
Thursday May 7 7:30pm - 9:30pm 1 Session $96
Friday May 8 5:30pm - 7:30pm 1 Session $96
Friday May 8 8:30pm - 10:30pm 1 Session $96
Sunday May 10 3pm - 5pm 1 Session $96
Sunday May 10 6pm - 8pm 1 Session $96
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Other Dates (46)

This hands-on class will feature the chef's unique take on healthy and modern cuisine. We will demonstrate trendy techniques such as spiralizing vegetables, quick pickling, and ice cream making. Don't miss this very special collaboration!

$80
Su.   Mar 8th, 9:30am
All levels
(41)
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Are you tired of the "same old same old" when it comes to cupcakes? In this class created by ICE's Director of Baking Programs Nick Malgieri and led by an ICE pastry chef-instructor, you will learn both classics and new twists on cupcakes that taste great and are NEVER dry and easy flourishes for finishing and decorating with a variety of delicious...

$115
F.   Mar 27th, 6pm
All levels
(167)
Friday March 27 6pm - 10:30pm 1 Session $115
Thursday April 9 6pm - 10:30pm 1 Session $115
Wednesday April 29 10am - 2:30pm 1 Session $115
Tuesday May 26 6pm - 10:30pm 1 Session $115
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Other Dates (4)

A professional sommelier will be on hand to lead the class in tasting three wines with dinner and dessert you prepare together (please be 21 or over to attend).Learn to cook the following:Crab Cakes with Fresh Herb SauceShrimp Risotto with Red Wine, Bacon, and RadicchioWarm Chocolate cake with Homemade Vanilla Ice Cream

$150
W.   Mar 25th, 6:30pm
All levels
(71)

Learning is for Lovers

Introducing the CourseHorse Valentine's Day Gift Card, the perfect gift for your loved one this season. Can be used on any class on CourseHorse, comes in any denomination and never expires.

Buy a Gift Card

Good wines and simple but elegant fare are hallmarks of the French brasserie tradition, and steak is a favorite order. You’ll learn preparations and terminology for the most popular French cuts and how they differ from their American counterparts. You’ll also make the sauces, sides and starters that complete the French steak experience. Menu:Onglet...

$130
Sa.   Mar 7th, 6pm
All levels
(167)
Saturday March 7 6pm - 10:30pm 1 Session $130
Friday May 1 6pm - 10:30pm 1 Session $130
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Other Dates (2)

Chef Sui Lon, an experienced restaurant chef and certified holistic nutritionist, will lead an eye-opening, palate- pleasing gluten and dairy free hands-on class. You'll explore many options for cooking for dietary intolerances, and for eating healthier and feeling better. You will prepare:Pao de Queijo with Nutritional Yeast (Brazilian cheese bread)Summer...

$125
Sa.   Mar 14th, 5pm
All levels
(71)

This specific course is carefully developed to introduce and enhance overall skills and knowledge in all areas of baking and decorating.Dominican Cake, Chocolate Cake, Vanilla Cake, Cup Cakes, Buttercream and Meringue Icing workshop. Dominican Cake, Vanilla Cake, Pineapple Up-side down, Orange Cup Cakes, Mocha Cake, Amaretto cake, Piña Colada Cake,...

$400
Sa.   Feb 28th, 4pm
Beginner
Saturday February 28 4pm - 7pm 3 Sessions $400
Tuesday March 24 11am - 2pm 3 Sessions $400
Sunday March 29 4pm - 7pm 3 Sessions $400
Tuesday May 19 6pm - 9pm 3 Sessions $400
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Other Dates (4)

Ladies, here's your chance to give back to those men of your's that treated you so well on Valentine's Day. It's Steak and a BJ- cuz let's face it- that's what guys really want! We've got the steak, but it's up to you to provide the BJ- we will be serving ice cream on cones... so you get some "practice" before the real thing.Menu:Spinach goat cheese...

$300
F.   Mar 13th, 7pm
All levels
(4)
Friday March 13 7pm - 10pm 1 Session $300
Saturday March 14 7pm - 10pm 1 Session $300
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Other Dates (2)

Discover your spicy inner self and eat with your hands- double aphrodisiac!The spicy party begins with some de-lish authentic Guacamole, followed by slow cooked chicken pastor tacos with charred pineapple. For dessert- Mexican chocolate covered ice cream sandwiches.Note: Price of $261.30 includes the cost of the class for a couple (2 people), wine...

$261.30
Th.   Mar 19th, 7pm
All levels
(4)
Thursday March 19 7pm - 11pm 1 Session $261.30
Thursday April 16 7pm - 11pm 1 Session $261.30
Friday April 17 7pm - 11pm 1 Session $261.30
Tuesday May 5 7pm - 10pm 1 Session $261.30
Thursday May 7 7pm - 10pm 1 Session $261.30
Friday May 8 7pm - 10pm 1 Session $261.30
Thursday May 28 7pm - 10pm 1 Session $261.30
Friday May 29 7pm - 10pm 1 Session $261.30
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Other Dates (8)

This specific course is carefully develop to introduce and enhance overall skills and knowledge in all areas of baking and decorating.Cake, Filling and Icing: Vanilla Cake, Cup Cakes, chocolate filling and Butter cream Icing.Piping and Spatula techniques: The correct use of the spatula to get your cakes even and smooth also, how to use decorating combs...

$200
Sa.   Feb 28th, 4pm
Beginner
Saturday February 28 4pm - 7pm 4 Sessions $200
Tuesday March 3 11am - 2pm 4 Sessions $200
Sunday March 8 4pm - 7pm 4 Sessions $200
Tuesday April 28 6pm - 9pm 4 Sessions $200
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Other Dates (4)

This course is carefully develop to introduce and enhance overall skills and knowledge in all areas of baking and decorating.Dominican Cake, Filling and Icing: Learn the secret on how to make a delicious Dominican Cake. In this three hour class, the student will learn how to make two different version of this famous cake. Also how to make a Pineapple...

$500
Sa.   Feb 28th, 4pm
Beginner
Saturday February 28 4pm - 7pm 6 Sessions $500
Tuesday March 3 11am - 2pm 6 Sessions $500
Sunday March 8 4pm - 7pm 6 Sessions $500
Tuesday April 28 6pm - 9pm 6 Sessions $500
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Other Dates (4)

This course is carefully developed to introduce and enhance overall skills and knowledge in all areas of baking and decorating.Cake, Filling and Icing: Chocolate Cake, Dominican Cake, Vanilla Cake, Pineapple Up-side down, Orange Cup Cakes, Raisin Run Cake, Chocolate Chip/Hazelnut cake, Pineapple and Strawberry filling and Meringue Icing.Piping and...

$800
Sa.   Feb 28th, 4pm
Beginner
Saturday February 28 4pm - 7pm 12 Sessions $800
Tuesday March 3 11am - 2pm 12 Sessions $800
Sunday March 8 4pm - 7pm 12 Sessions $800
Tuesday April 28 6pm - 9pm 12 Sessions $800
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Other Dates (4)

This course is carefully develop to introduce and enhance overall skills and knowledge in all areas of baking and decorating.Cake, Filling and Icing: Chocolate Cake Dominican Cake, Vanilla Cake, Pineapple Up-side down, Orange Cup Cakes, Raisin Run Cake, Chocolate Chip/Hazelnut cake, Pineapple and Strawberry filling and Meringue Icing.Piping and Spatula...

$1,200
Sa.   Feb 28th, 4pm
Beginner
Saturday February 28 4pm - 7pm 16 Sessions $1,200
Tuesday March 3 11am - 2pm 16 Sessions $1,200
Sunday March 8 4pm - 7pm 16 Sessions $1,200
Tuesday April 28 6pm - 9pm 16 Sessions $1,200
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Other Dates (4)

On three different Thursday evenings, let's go back to basics with the classics. They're gone, but Julia, Craig and Irma's spirits live on in kitchens across the U.S.A. "Masteringthe Art of French Cooking"… delve into regional French bistro classics with Julia Child's foolproof recipes: Spinach Soufflé, Cabillaud Provencal, Ratatouille, Gratin...

$150
Th.   Mar 5th, 6:30pm
Beginner
Thursday March 5 6:30pm - 9:30pm 1 Session $150
Thursday March 12 6:30pm - 9:30pm 1 Session $150
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Other Dates (2)

In this class you will learn all about the making and decoration of these traditional and famous cakes:Class 1 - Black and Light Fruit Cake, Fondant and MarzipanElaboration of the cake, Fondant and Marzipan. Also how to decorate this cake using Fondant and Marzipan and how to create different Fruits using this Paste.Class 2 - Opera cake, Cake of Saint...

$125
Su.   May 17th, 11am
All levels
Sunday May 17 11am - 2pm 1 Session $125
Sunday May 24 11am - 2pm 1 Session $125
Sunday May 31 11am - 2pm 1 Session $125
Sunday June 7 11am - 2pm 1 Session $125
Sunday June 14 11am - 2pm 1 Session $125
Sunday June 21 11am - 2pm 1 Session $125
Sunday June 28 11am - 2pm 1 Session $125
Sunday July 5 11am - 2pm 1 Session $125
Sunday July 12 11am - 2pm 1 Session $125
Sunday July 19 11am - 2pm 1 Session $125
Sunday July 26 11am - 2pm 1 Session $125
Sunday August 2 11am - 2pm 1 Session $125
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Other Dates (12)

Participants will learn the simple steps of making homemade ice cream, from heating the custard to freezing the final product. I won’t lie: buying an ice cream maker has been one of the best investments of my life. I am amazed at the endless joy it has brought me; and now, I want to share that joy with you.We’ll also address how to make sorbets and...

$25
No Upcoming Schedules
All levels
(97)

Learn the simple art of making delicious frozen desserts at home. Chef-Instructor Melanie Underwood will take you through the process of preparing luscious ice creams at home, plus teach you techniques you can use even if you don’t have an ice-cream maker. You’ll create Mocha-Almond Ice Cream; Grapefruit Sorbet; Chocolate Mint Sorbet; Sour Cream-Blueberry...

$105
No Upcoming Schedules
All levels
(167)

Come join us for a a multifaceted ice cream meal: Heirloom tomato, Illy Coffee, and Gorgonzola Strawberry. Alongside this flight of ice creams, we will taste delectable wines. Class will finish with a Gorgonzola Strawberry ice cream making demo and a take away ice cream recipe. Purple Yam opened in Ditmas Park in Nov 2009 after the owners, Chef Romy...

$75
No Upcoming Schedules
All levels
(41)

Learn the techniques, tricks, and secrets needed to create a truly stunning plate. Learn how to make your meals look just like the pros’. For the very first time ever, we will devote an entire class to the art of food presentation. If you’ve struggled to make your food look as good as it may taste, this is the class for you.

$75
No Upcoming Schedules
All levels
(41)
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