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Dessert Classes NYC

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Dessert Classes Coming up in New York

Learn how Hideyo Yamada puts the “wow”factor into these incredibly unusual and sinfully good vegan and gluten-free desserts. In this hands-on class, you’ll use whole foods such as colorful fruits, beans, and sea vegetables, which add extraordinary flavor, texture, and great nutritional value to these sweet treats! Dishes We'll Cover: Double...

$125
M.   Sep 21st, 6:30pm
All levels
(84)

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Prepare for a sweet new year as you create: sliced apple salad with celery, toasted hazelnuts, and cider-shallot vinaigrette apple soup with parsnips, onions, potatoes, and curry apple and horseradish chutney stewed chicken with apples, carrots, and honey rice with chopped apples, almonds, and onions for dessert, apple-raisin olive oil cake...

$95
W.   Sep 9th, 7pm
All levels
(85)
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Learn to make: Luscious chocolate desserts Elegant chocolate soufflés that can be prepped ahead Frozen Cooked later Delicate yolk-free Italian chocolate mousse with hints of cherry Dark chocolate brownies Handmade chocolate truffles

$95
W.   Nov 18th, 7pm
All levels
(85)

August is the month when all of summers incredible yields come to fruition.  In this class we will use 4 quintessential summer eats - Zucchini, Tomato, Plums, and Raspberries and make 2 savory and 2 sweet pies: Mediterranean Zucchini Pie with Local Goat Cheese Local Heirloom Tomato Pie with Fresh Herb Cobbler Plum & Almond Tart Raspberry...

$85
T.   Aug 18th, 7pm
All levels
(18)
Special School Offer!
15% Off French'Encas Gift Cards! Learn More >

This class will give you a real hands-on session in cooking and baking macaron. You will learn about the theory of the macaron and spend around 3 hours preparing and baking. Everyone will also enjoy a free macaron tasting!

Now:
$117
Was:
$130
Su.   Aug 2nd, 6:30pm
Beginner
(27)
Sunday August 2 6:30pm - 8:30pm 1 Session $117
Tuesday August 18 7pm - 9:15pm 1 Session $117
Tuesday August 25 7pm - 9:15pm 1 Session $117
Tuesday September 1 7pm - 9:30pm 1 Session $120
Tuesday September 8 7pm - 9:30pm 1 Session $120
Saturday September 12 6:30pm - 9pm 1 Session $120
Tuesday September 22 7pm - 9:30pm 1 Session $120
Saturday September 26 6:30pm - 9pm 1 Session $120
Tuesday September 29 7pm - 9:30pm 1 Session $120
Tuesday October 6 7pm - 9:30pm 1 Session $120
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Other Dates (10)

Join pastry chef-instructor Faith Drobbin to learn how to make cake pops---the latest cake sensation. You will bake chocolate and vanilla cake, make Swiss meringue buttercream, then create your own flavors of cake pops by mixing in various buttercreams, lemon curd, chocolate, cheesecake, peanut butter, and other flavors. You will also learn how to...

$115
Sa.   Aug 1st, 10am
All levels
(248)

It’s our most popular cake for a reason- rainbow sprinkles + cake makes it a party! join us in class as we show you the secrets to how we build our b’day cakes layer by layer, and how we take the cake scraps and transforming them into our b’day cake truffles! By the end of class, you’ll have made your own 6” b’day cake and walk away with...

$95
Sa.   Aug 1st, 11am
All levels
(43)
Saturday August 1 11am - 1pm 1 Session $95
Saturday August 1 3pm - 5pm 1 Session $95
Saturday August 8 11am - 1pm 1 Session $95
Saturday August 15 11am - 1pm 1 Session $95
Saturday August 15 3pm - 5pm 1 Session $95
Saturday August 22 3pm - 5pm 1 Session $95
Sunday August 30 11am - 1pm 1 Session $95
Sunday August 30 3pm - 5pm 1 Session $95
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Other Dates (8)
Special School Offer!
15% Off French'Encas Gift Cards! Learn More >

We will be cooking and baking French traditional pastry. From Profiteroles to Creamy Lemon Tart. Learn French baking recipes! Discover and share seasonal French pastries. Menu will change from class to class, rotating between 3 or 4 traditional french pastry recipes. Students will take home what they made.

Now:
$117
Was:
$130
Su.   Aug 16th, 6:30pm
Beginner
(27)
Sunday August 16 6:30pm - 8:30pm 1 Session $117
Saturday August 29 6:30pm - 8:45pm 1 Session $117
Tuesday September 15 7pm - 9:30pm 1 Session $120
Saturday October 10 6:30pm - 9pm 1 Session $120
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Other Dates (4)

A hands-on session to learn how to make the perfect french macarons. 2 hr to 2.5 hrs preparation and baking Theory of the macaron People enjoy a free macaron tasting and free hot beverages in a relaxed atmosphere with our very own Parisian chefs Each participant will make her/his own 25 macarons!

$135
Sa.   Aug 15th, 9:30am
All levels
(55)
Saturday August 15 9:30am - 11:30am 1 Session $135
Saturday August 22 9:30am - 11:30am 1 Session $135
Saturday August 29 9:30am - 11:30am 1 Session $135
Saturday September 5 9:30am - 11:30am 1 Session $135
Saturday September 5 1:30pm - 3:30pm 1 Session $135
Saturday September 12 1:30pm - 3:30pm 1 Session $135
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Other Dates (6)

Everyone loves a cupcake and this class will take your cupcake skills to the next level with a gluten-free twist. Learn how to make different varieties of cupcakes and frostings, as well as expert decorating techniques.

$125
Sa.   Aug 22nd, 11am
All levels
(94)

We know crack pie is one of your favorites, and it tastes even better when you make it yourself! We’ll break down each step, from molding the oat cookie crust to mixing the gooey buttery filling. You’ll get to take home your very own crack pie, too! We’ll show you the secrets to our popular birthday cake truffles while the pies are baking in...

$95
Sa.   Aug 8th, 3pm
All levels
(43)
Saturday August 8 3pm - 5pm 1 Session $95
Saturday August 22 11am - 1pm 1 Session $95
Saturday August 29 11am - 1pm 1 Session $95
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Other Dates (3)

Learn to cook the following: Crispy Lettuce Salad with Red Wine Vinaigrette Savory Cheddar Soufflé Raspberry Soufflé Chocolate Soufflé with Chocolate Fudge Sauce Students below 18 years old should be accompanied by a parent/guardian.

$95
T.   Aug 25th, 6:30pm
All levels
(110)

A real hands-on session to learn how to make the perfect Mille-Feuille 2 hr to 2.5 hrs preparation and baking. It includes the preparation of the puff pastry from scratch with the folding technique, our special custard cream and the baking. Theory of the puff pastry People enjoy a free hot beverages in a relaxed atmosphere with our very own parisian...

$135
Sa.   Aug 22nd, 1:30pm
All levels
(55)
Saturday August 22 1:30pm - 3:30pm 1 Session $135
Saturday September 12 9:30am - 11:30am 1 Session $135
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Other Dates (2)

Chocoholics unite! It’s time for chocolate malt cake class! Learn all about the chocolate cake, malted fudge, malted milk crumbs, charred marshmallow, and malted chocolate frosting that make up our chocolate malt cake masterpiece! You’ll get an inside peek at the secrets and tips to this treat as you build your very own 6” cake! We’ll even...

$95
Sa.   Aug 29th, 3pm
All levels
(43)

Seasonal Fruit Pie Take home your own mini pie Eat a slice in class Make your own Dale Cooper Special Pie just might be the perfect food and it’s easier to make than you think. Our instructor wants to let you in on her secrets. With your new found knowledge, it will never be easier to bake so well. You will make a crust and a mini pie to take...

$75
Sa.   Sep 26th, 2pm
All levels
(167)
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