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Cooking Classes Coming up in New York

Special School Offer!
5% Off Taste Buds Kitchen Gift Cards! Learn More >

The art of sushi making takes years to master but we’ll get you up and running by the end of the evening! We’ll teach you the basics of making a delicious sushi roll, that looks great and tastes even better – the secret starts with the rice. Experiment with your own combination of flavors to create a delicious roll. We’ll also introduce you...

Now:
$71.25
Was:
$75
Su.   Apr 5th, 2pm
All levels
(297)
Sunday April 5 2pm - 4pm 1 Session $71.25
Friday May 22 9pm - 10:45pm 1 Session $75
Friday June 5 9pm - 10:45pm 1 Session $75
Friday June 12 9pm - 10:45pm 1 Session $75
Tuesday June 16 8:30pm - 10:30pm 1 Session $75
Tuesday June 23 8:30pm - 10:30pm 1 Session $75
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Other Dates (6)

Learn how to cook the following:Goat cheese saladProvençale vegetable soup with pesto Roasted cornish hensGreen lentil stew with a warm dressingPotatoes baked in milk and creamBlueberry clafoutis with simple vanilla ice creamStudents below 18 years old should be accompanied by a parent/guardian.

$95
Su.   Apr 5th, 5pm
All levels
(79)
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Special School Offer!
10% Off Sex on the Table Cooking School Gift Cards! Learn More >

Receive a hands-on cooking lesson from award winning Chef Fed‘s professional staff, where you’ll learn to work with unique aphrodisiacs that not only seduce your palate but also your nose, eyes, ears, hands, and (most importantly) your mind.Swiss-born Chef Fed is a chef without borders. After working in some of the best kitchens in Switzerland,...

Now:
$114.75
Was:
$135
Th.   Apr 2nd, 7pm
All levels
(20)
Thursday April 2 7pm - 10pm 1 Session $114.75
Thursday April 16 7pm - 10pm 1 Session $135
Friday April 24 7pm - 10pm 1 Session $135
Thursday April 30 7pm - 10pm 1 Session $135
Friday May 1 7pm - 10pm 1 Session $135
Saturday May 2 7pm - 10pm 1 Session $135
Tuesday May 5 7pm - 10pm 1 Session $135
Thursday May 7 7pm - 10pm 1 Session $135
Tuesday May 12 7pm - 10pm 1 Session $135
Tuesday May 19 7pm - 10pm 1 Session $135
Friday May 29 7pm - 10pm 1 Session $135
Saturday May 30 7pm - 10pm 1 Session $135
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Other Dates (12)

Asian-style dumplings are a versatile vehicle for juicy meats and savory vegetables. In this in-depth class, students will learn how to make dumplings from the wrappers to the fillings. Students will gain a range of skills from a basic understanding of Chinese ingredients to knife skills and dough work. This class focuses on simple techniques that...

$135
T.   Apr 7th, 7pm
All levels
(59)
Tuesday April 7 7pm - 9:30pm 1 Session $135
Wednesday May 27 7pm - 9:30pm 1 Session $135
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Other Dates (2)

Southeast Asian spices and ingredients can be daunting – lemongrass, Kaffir lime leaves, galangal, palm sugar, fish sauce and curry paste – but no more! Make Shrimp Tom Kha Gai, Chicken Satay, Chicken Green Curry, Coconut Rice, Pad Thai, Cucumber Tomato Salad, and Coconut Tapioca Pudding.Our classes are unique. They are intimate and are taught...

$110
T.   Apr 7th, 6:30pm
All levels
(66)

Learn to cook the following:Summer Roll with Shrimp and peanut sauceCucumber and Squid SaladPad Thai with shrimpMassaman Curry with chickenMango sorbetStudents below 18 years old should be accompanied by a parent/guardian.

$125
Su.   Apr 19th, 5pm
All levels
(79)

Encourage guests to mingle at your next get-together by setting up an inviting spread featuring simple yet impressive dishes. You are sure to delight your guests with the following:Shaved fennel saladZucchini chipsSalmon cakes with lemon caper yogurt sauceFingerling potatoes with cipollini onions and sundried tomatoesMelt-in-your-mouth olive oil c...

$95
Th.   Apr 16th, 7pm
All levels
(66)

Nini will share these family heirlooms and combine them with professional tips she gleaned from working in restaurant kitchens in New Orleans and New York City.Sample menu:ga nuong xa (lemongrass marinated chicken)thit kho (caramelized pork belly)sautéed water spinach with garlicricenuoc mam (dipping sauce)coconut tapioca pudding

$135
Th.   Apr 16th, 7pm
All levels
(59)

Learn the secret of making a truely delicious (and authentic!) Thai curry, using different meats and vegetables to dramatic effect. Red Curry Shrimp with PineappleMussaman Chicken and PotatoGreen Curry Pork and Thai EggplantGreen Papaya SaladSteamed Sticky Rice

$100
M.   Apr 20th, 6pm
All levels
(228)

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Spices can be scary! We de-mystify them and teach you all you need to know to make a feast fit for a rajah. We'll toast and grind our own Curry Powder and make Cauliflower Pakora, Lentil Daal, Basmati Pilaf, Curried Peas, Spinach & Potato Samosas, Mango Chutney and Raita.Our classes are unique. They are intimate and are taught in a working restaurant...

$110
M.   Apr 20th, 6:30pm
All levels
(66)

Build an authentic Thai dish, from sauce to pan fryingGet Connie's insider address book for those hard-to-find ingredientsIce cold beer, just like at the night food stallsLearn to love the famous flavors of Thai food (including "I'm so full, just one more bite.")Connie Sun of Bite Size Kitchen has traveled all over Southeast Asia, and the street food...

$85
M.   Apr 20th, 6:30pm
All levels
(94)
Monday April 20 6:30pm - 8:30pm 1 Session $85
Monday May 25 6:30pm - 8:30pm 1 Session $85
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Other Dates (2)

Learn some of the same basic culinary fundamental skills taught to chefs in the finest cooking schools. This program is a must for anyone who is tired of ruining dinner or conversely, dares to call him or herself a good cook. Topics covered include: knife skills, principles and application of all the major cooking methods,how to...

$450
T.   Apr 28th, 7:30pm
All levels
(41)

Indian food can often be spicy, but that does not necessarily make them hot. There are literally thousands of dishes- both vegetarian and non-vegetarian - that are totally mild. They are mild, any American or European can taste them, and savor them.We invite you to bring a notebook, so you can take all the secrets back home with you and delight yourself...

$90
F.   Apr 3rd, 6:30pm
All levels
(12)
Friday April 3 6:30pm - 9:30pm 1 Session $90
Friday April 24 6:30pm - 9:30pm 1 Session $90
Friday May 15 6:30pm - 9:30pm 1 Session $90
Friday June 26 6:30pm - 9:30pm 1 Session $90
Friday July 17 6:30pm - 9:30pm 1 Session $90
Friday August 7 6:30pm - 9:30pm 1 Session $90
Friday August 28 6:30pm - 9:30pm 1 Session $90
Friday September 18 6:30pm - 9:30pm 1 Session $90
Friday October 9 6:30pm - 9:30pm 1 Session $90
Friday October 30 6:30pm - 9:30pm 1 Session $90
Friday November 20 6:30pm - 9:30pm 1 Session $90
Friday December 11 6:30pm - 9:30pm 1 Session $90
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Other Dates (12)

In this hands-on French Techniques class, adapted from the recipes of Julia Child, you’ll make a three course meal while our friends from Williasmsburg's language school Fluent City teach you some French words and phrases. A Fluent City French instructor from will also be circling the room helping ensuring you get the best of both lessons!This class...

$75
T.   Apr 28th, 6:30pm
All levels
(94)

You and your friends are invited to the coolest cooking party in town. As you listen to your favorite tunes you'll create different party menus.Snacks and dishes include:Make-your-own fruit kabobsChocolate-covered strawberriesBagel chips with assorted dipsRed pepper hummus in cucumber cupsGazpacho shootersHomemade mini pizzas and pizza roll upsSoft...

$95
Sa.   Apr 25th, 7pm
All levels
(66)

Provence is a gastronomic paradise where French techniques meet Mediterranean elements like garlic, basil, olives, lavender, and honey. Throughout this enchanting evening you will learn essential techniques to make simple and aromatic dishes that burst with flavor. Menu:PastisTapenade (olive spread on rustic bread)Brandade de Morue à l’Aïoli (dried...

$115
M.   Apr 27th, 10am
All levels
(190)

Become your own favorite Chinese PlaceHands-On Feast OnScalion Pancakes & BBQ RibsStir Fry for real Why order Chinese takeout when you can make your favorite dishes at home with better ingredients? Join Diana Kuan, author of The Chinese Takeout Cookbook, in this class on preparing classic dishes that are both traditional and cross-cultural.You'll...

$85
T.   Apr 28th, 6:30pm
All levels
(94)
Tuesday April 28 6:30pm - 8:30pm 1 Session $85
Friday May 29 6:30pm - 8:30pm 1 Session $85
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Other Dates (2)

Eating out is expensive; eating with your family is priceless. Active mom and professional chef Kim Pistone leads this two-part series featuring wholesome meal plans for busy parents. Learn surefire tips on how to shop and stock a healthy pantry as you explore recipes that are nutritious, delicious, and easy to prepare.

$90
M.   May 4th, 12:30pm
All levels
(66)
Monday May 4 12:30pm - 2:30pm 1 Session $90
Monday May 11 12:30pm - 2:30pm 1 Session $90
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Other Dates (2)

Who better than The New York Times’ Sam Sifton to introduce us to the perfect dinner party? His recipes are notable for their innovation, ease, and contemporary feel for time-pressed families. Sam has been with The Times since 2002 working as national editor, restaurant critic, and cultural editor and is the founding editor of NYT Cooking. Sam...

$100
W.   Apr 15th, 6pm
All levels
(15)

Tuscany is one of the regions of Italy that is most popular with tourists, thanks to cities that team with treasures of art and architecture and a hilly countryside that offers idyllic landscapes. The delicious fare found throughout the region also has much to do with its appeal. This class offers you another opportunity to celebrate Tuscany through...

$120
M.   May 4th, 6pm
All levels
(190)
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