NYC Cooking Classes

Feed your curiosity and learn how to make and bake the perfect balance of crispy flaky outer with soft inner delicious-ness. Would you like to refine your baking skills? Or would you simply like to play with dough for a few hours? The “MiaMore” is a traditional Hungarian kurtosh pastry famously known as chimney cake. Get to take home your sweet eclectic ...

Taste and find out the differences between Champagnes, Cava, Prosecco, Spumanti, Blanc de Blanc, Blanc de Noir, & more! Taste 9 sparklers, and take home educational literature and flutes.Most people just adore Champagne and Sparkling Wine. But most people just pick out their bottle either because of price, or a recognizable name. If only they knew the artistry, ...

We will prepare recipes including: Creamy Miso Dressing, Green Godess Garlic Dressing, and Lemon, Maple and Mustard Glaze. The arrival of spring brings about a renewed sense of community, connection and commitment to personal and environmental health and well-being. While at the same time, the season provides us a delicious bounty of newly harvested edible roots, ...

Students will be able to learn the ancient process of making Gelato.Do you have what it takes to be a gelato chef for a day? Mia Chef Gelateria offers workshops in their kitchen, and experience the process of Artesian dessert. At the end of the session you can take home your delicious artwork....

Taste and discuss our finest raw milk cheeses, artisanal farmstead custards, and more food guaranteed to make mother and baby smile.Join us for a special tasting event, dedicated to mothers and their little bundles of joy. Nina Planck, author of Real Food for Mother and Baby, will guide you through the best Murray’s has to offer when it comes to eating for two. ...

Students should plan on tasting and learning about close to one hundred cheeses over the course of the seminar and learning more than they ever thought they could about cheese! This intensive series is condensed into two days to make it easier for out-of-town students to plan to attend. Upon completion of the seminar, students receive a certificate, recognized ...

In this class we will hear, see and taste what Pino has been up to as we take delicious bites out of his knockout dishes.Pino Luongo, executive chef/owner of Morso and author of five cookbooks, is credited for introducing New Yorkers to regional Tuscan cuisine through such beloved restaurants as Il Cantinori, Le Madri, Coco Pazzo, Centolire and Tuscan Square. Morso ...

Learn about basic affinage practices and the elementary science behind what happens to cheeses as they age. Enjoy your newfound knowledge as we lead you through a guided tasting of cave-aged gems so you can see (we mean taste) the benefits of the aging process for yourself. See why Conde Nast Traveler named our Caves as one of the 50 Coolest Places to see in the ...

Learn how to create delicious and inventive tea-infused cocktails. The school's resident mixologists, Kermit and Jordan, will demonstrate how to create inventive cocktails. They will even send you home with some tea goodies so that you can create the concoctions at home.$60pp (excludes Sales tax & Gratuity). Includes one appetizer, 5 cocktails and unlimited ...

This class will teach students everything needed to make their own mini masterpieces including best practices for baking the cookies, how to work with royal icing, piping techniques and tricks for decorating, design principles, packaging the cookies, and more.Cookies decorated with royal icing, commonly known in certain circles as “fancy cookies”, are everything ...

Come join us for a night of discovery as Nicholas Coleman guides you through the world of olive oil in this indepth and informative tasting....

This class will show you how to cook a three-course Spanish dinner using simple techniques at a space provided fully equiped to cook!Looking to learn some basic culinary skills while enjoying wine, good company and delicious food? ​Join us for coolest cooking experience in NY!Menu: Gazpacho Seafood Paella & Chocolate Cake This class will include:Fun and nice ...

Students attending this class will get their summer off to a great start with key foods and recipes to help you reach your health and wellness goals.Registered dietitian Jackie Topol will guide you through her “therapeutic cooking” techniques to create nourishing meals that are easy to make and filling. Create sugar and wheat-free recipes that include kale and ...

Discover the grapes, styles, laws, quality standards of the wines and cheeses of Italy.Discover hidden treasures and what new trends and ancient traditions are keeping these regions on the top of the list year after year.This interactive tasting will be conducted by our wine professional Wendy Crispell in a fun, relaxed atmosphere aboard the beautiful ...

This class demonstrates a myriad of rice dishes focusing on artisanal short-grain rice produced in California, that will excite the palate and enhance your Asian repertoire. Tadashi Ono, former executive chef at Matsuri and chef/owner of his eagerly anticipated new venture, Maison O, is the author of Japanese Hot Pots: Comforting One-Pot Meals and the forthcoming ...