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Cooking Classes Coming up in Los Angeles

Let's travel South tonight with some favorites of Mexican cuisine. Enjoying California's Indian Summer!Menu:Handmade Sopesrefried black beansCarnitasSlawAgua frescaMargaritas of course

$75
+750 pts
F.   Sep 12th, 6:30pm
All levels

A menu with chocolate in every course! Is any more description needed? Menu:Chocolate and Mexican Chile PastaSmokey Tomato and Chocolate SauceBeer and Chocolate Beef StewWhite Chocolate Polenta with MushroomsPomegrante Poached Pears with Chocolate Port

$75
+750 pts
Sa.   Sep 27th, 4pm
All levels

Tarts are the best way to feature the Fall’s bounty and give thanks! Eaten warm or chilled, these sweet gems are sure to please. We're so excited about the new arrivals from the farmer's markets and all the sweet possibilities.Sweet Tart Crust with Pumpkin Filling; Chocolate Pate Tart Crust with a Chocolate Pecan Filling.

$85
+850 pts
W.   Nov 12th, 2pm
All levels

Discover the secrets of wild yeast bread with this class focused on fermentation and sprouted grains. 24-hour Rustic Loaf; Sprouted Einkorn Loaf; Yogurt (yep)!; Sprouted Amaranth Loaf.Please bring two large bowls to class, or large containers (with lids is great but not mandatory), as well as 2-3 medium sized containers for sourdough starter and ot

$175
+1750 pts
W.   Oct 15th, 10am
All levels

In each workshop, you'll learn about different kinds of soup stocks, knife skills, ingredients, seasonings and cooking techniques that are unique to Japanese cuisine. This introductory course on authentic Japanese cooking consists of 3 workshops. You'll learn about an entirely different aspect of Japanese cuisine as well as explore the best seasoni

$75
+750 pts
Sa.   Sep 20th, 4pm
All levels
Saturday September 20 4pm - 7pm 1 Session $75
Sunday November 9 4pm - 7pm 1 Session $75
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In this 3 hour class, students will work in teams to master the basics of cooking with the goal of learning techniques - not memorizing recipes. Students will focus on knife skills, mis en place, sanitation and other fundamentals. Day 1: Knife Skills, Mise En Place, Soups, Par-boiling, SauteingSpicy Sweet Potato Hash; Red Pepper, Onion & Choriz

$550
+5500 pts
Th.   Oct 9th - Oct 30th, 6:30pm
All levels

Learn valuable skills and great recipes like Caesar Salad Pizzas, Asian Beef Stirfry with Broccoli, and Apple Turnovers with Vanilla Icing. Everyone is invited, parents, aunts, uncles, grandpas or anyone with a young'un or two who are excited about cooking.Menu:Chopped Salad with Lemon VinaigretteGarlic Cheese BreadGrilled Steak w/ Butter and Fresh

$79
+790 pts
Sa.   Sep 27th, 2pm
All levels

In each workshop, you'll learn about different kinds of soup stocks, knife skills, ingredients, seasonings and cooking techniques that are unique to Japanese cuisine. This introductory course on authentic Japanese cooking consists of 3 workshops. You'll learn about an entirely different aspect of Japanese cuisine as well as explore the best seasoni

$75
+750 pts
Sa.   Sep 13th, 4pm
Beginner
Saturday September 13 4pm - 7pm 1 Session $75
Sunday November 2 4pm - 7pm 1 Session $75
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Other Dates (2)

This introductory course on authentic Japanese cooking consists of 3 workshops. In each workshop, you'll learn about different kinds of soup stocks, knife skills, ingredients, seasonings and cooking techniques that are unique to Japanese cuisine. You'll learn about an entirely different aspect of Japanese cuisine as well as explore the best seasoni

$75
+750 pts
Sa.   Sep 27th, 4pm
All levels
Saturday September 27 4pm - 7pm 1 Session $75
Sunday November 23 4pm - 7pm 1 Session $75
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Recipes to be cooked: Shrimp RisottoTuscan Risotto with Kale and Toasted Pumpkin SeedsRisotto with Artichokes and ParmesanSweet Potato Gnocchi

$79
+790 pts
T.   Nov 4th, 6:30pm
All levels

Have a great cooking experience with one of our best chefs! Learn different cooking techniques and apply them in the creation of various recipes. Provencal FeastFig and Caramelized Onion Puff Pastry TartProvencal Garlic, Herb and Olive ToastsClassic Dijon Vinagrette SaladCassoulet (French Meat and Bean One-Pot Meal)Cherry Clafoutis with Sweetened C

$79
+790 pts
W.   Sep 24th, 11am
All levels

Recipes to be cooked: Roasted Tomato and Red Pepper Soup with Garlic and Herb Cheese ToastsStuffed Chicken Breasts with Feta and Herbs and a White Wine Pan SauceShallot, Kale and Bacon RisottoMini Cheesecakes with Lavender Berry Coulis

$79
+790 pts
W.   Sep 10th, 11am
All levels

Students attending this class will explore this Thailand's rich and flavorful culture with a all new menu. The wonderful flavors of Thai cooking has become very popular of late.Mikrob - sweet friend noodle appetizerChicken green curryPrik King green beansBrown riceCoconut custardThai iced tea

$75
+750 pts
T.   Sep 23rd, 6:30pm
All levels

So maybe you are low carb, paleo or gluten. Or maybe you are just interested in cooking with less grains. Join Chef Hadley as she guides you through a delicious Thanksgiving feast that will make you say "What Grains?"Oyster Stuffing with Homemade Grain Free Bread; Mashed Fauxtatoes; Crispy Brussel Sprouts with Chestnuts and Pancetta; Pumpkin Pie wi

$85
+850 pts
F.   Nov 14th, 10am
All levels

Recipes:Spring Rolls Thai Beef SaladClassic Phad Thai with Shrimp and ChickenGreen Papaya SaladRed Curry ChickenSticky Rice with Mango

$79
+790 pts
Th.   Sep 11th, 6:30pm
All levels
Thursday September 11 6:30pm - 9pm 1 Session $79
Thursday October 16 6:30pm - 9pm 1 Session $79
Saturday November 8 6pm - 8:30pm 1 Session $79
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Other Dates (3)

Let the aromas and spices of Indian Cuisine enchant and bewitch our senses. It will be a mini vacation for a few hours to take us to far away lands.ChapatiSamosas for appetizersMint ChutneyVegetable CurryTandori ChickenBasmati Rice

$75
+750 pts
F.   Oct 3rd, 6:30pm
All levels

A fresh idea for brunch, these classic Chinese dishes make a wonderful change of pace for the weekend.Chicken Pot StickersSteamed Bao DoughGround Beef Filling for BaosSesame BallsRed Bean PasteDipping sauces

$75
+750 pts
Sa.   Oct 18th, 10am
All levels

It's like a classic Sunday night family dinner, Italian style only on a Friday!Housemade RicottaRicotta and Herb GnocchiPesto Cream SaucePressure Cooker Braised ShortribsSauteed ChardBerry Gelato

$75
+750 pts
F.   Sep 19th, 6:30pm
All levels

Come on down, y'all, to the dirty south! We'll be fixin & servin' up favorites with ol' southern hospitality. Laissez le bon temp rouler! Menu:Shrimp Étouffée with Nainain's sweet corn breadChicken and Andouille sausage gumbo (yea, you right!)Turnips and greensBananas FosterTo Taste: Amber Ale

$65
+650 pts
Sa.   Sep 20th, 5pm
All levels
Saturday September 20 5pm - 8pm 1 Session $65
Sunday September 21 5pm - 8pm 1 Session $65
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Other Dates (2)
Need help finding a class? Call 212-729-4088 or email [email protected]
Customer Service: 212-729-4088