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Chicken Classes LA

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Chicken Classes Coming up in Los Angeles

Who doesn’t love Fried Chicken? With a crispy, crunchy outside and juicy inside enjoy this American favorite you make yourself. Add a mixture of long cooked greens and cornbread (to soak up the juice) and you have a truly American feast with Chef John Pitblado. Fried chicken with hot pepper vinegar sauce Glazed Sweet Potatoes Southern style cornbread...

$95
Th.   Aug 6th, 6:30pm
All levels
(80)

This course will teach you how to make a cute Japanese-style bento box that your loved ones (and you) will adore. You'll get the chance to explore your artistic side by learning how to create cute faces and flowers out of edible ingredients. Menu:  Vegetable stuffed beef/chicken with teriyaki sauce Egg rolls Blanched spinach with sweet sesame...

$75
Th.   Aug 27th, 6:30pm
All levels
(23)
Thursday August 27 6:30pm - 9:30pm 1 Session $75
Saturday October 3 11am - 2pm 1 Session $75
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Other Dates (2)
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Title says it all, yes? This lovely brunchy-time class is all Chinese, but with Hipcooks twists. To Taste: 4 types of Chinese tea Menu: Steamed shrimp wontons Chicken cabbage dumplings Scallion pancakes with shitake mushrooms Chinese-style green beans Seared sesame beef in rice paper Lotus Flower Pork Puff Pastry Seared...

$65
Su.   Jul 12th, 11am
All levels
(52)
Sunday July 12 11am - 2:30pm 1 Session $65
Saturday August 15 11am - 2:30pm 1 Session $65
Saturday August 29 11am - 2:30pm 1 Session $65
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Other Dates (3)

An all-Moroccan menu for a wonderful, exotic dinner party. To Taste: Pinto Noir Menu: Moroccan spice pastry with beef or lamb, cinnamon, raisins and pine nuts Parsley Salad Tagine of chicken with melting onions, saffron, preserved lemon and green olives over cous cous Beet, olive oil and spice cake Poached apricots stuffed with mascarpone and...

$65
F.   Jul 17th, 6:30pm
All levels
(52)
Friday July 17 6:30pm - 9:30pm 1 Session $65
Friday August 7 6:30pm - 9:30pm 1 Session $65
Saturday August 8 5pm - 8pm 1 Session $65
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Other Dates (3)

This is our Caribbean class - think Island cooking - black beans, plantains, jerk chicken, rum drinks. Ya, mahn! To Taste: Island rum drinks with ginger & hibiscus Menu: Callaloo: traditional West Indian stew with salt pork, crab, coconut, greens & scotch bonnets! Shrimp, mango & papaya salad with vanilla citrus dressing Wet-jerk...

$65
Sa.   Jul 18th, 5pm
All levels
(52)

Join Sonoko Sakai of Common Grains for a SoCal ramen making workshop. You will learn to make and shape these easy ramen noodles from scratch and make the dashi broth and all the accompaniments for your bowls. You will round out this delicious meal with a Sunomono Salad and Agar Agar Fruit Dessert. Menu Sunomono Salad(cucumber) Easy Ramen Noodles...

$125
F.   Aug 7th, 6:30pm
All levels
(80)

Donburi is considered a fast food in Japan. Cooking in short time with simple cookware and plate everything in one bowl: rice, vegetables and protein. This is a perfect class for someone who likes to eat tasty and healthy dishes but don’t want to spend more than half an hour cooking.  Learn five very popular Japanese donburi recipes. We also...

$75
Sa.   Aug 1st, 5pm
All levels
(23)
Saturday August 1 5pm - 8pm 1 Session $75
Thursday October 1 6:30pm - 9:30pm 1 Session $75
Sunday November 22 4pm - 7pm 1 Session $75
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Other Dates (3)

Get to know Thai cooking with Chef Roxana Jullapat. You'll learn from her Thai roots as you prepare four courses- all with easy to source ingredients. Spicy Chicken Wings Thai Rice Salad Coconut Kaya Red Curry Pork Shoulder and Kabocha Squash Our classes are held in commercial kitchens, so please arrive on time in comfortable attire and close-toed...

$95
T.   Aug 11th, 6:30pm
All levels
(80)

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Let culinary organizing maven Christianne teach you how to get dinner ready in one pan and in under one hour! Learn to make 3 amazing one pot wonders with Chef Chris without creating chaos in your kitchen. Menu: Lemongrass Thai Chicken and Rice; Easy Seafood Paella; Italian Braised Chicken with Tomatoes, Olives and Couscous Our classes are held in...

$95
Th.   Aug 27th, 6:30pm
All levels
(80)

Let’s see what happens when we take advantage of several different beer traditions—stout, lambic and Belgian. The Chef can’t wait to teach you how to give your home cooking that extra touch of the sophisticated. Let’s eat and drink beer! What's on the Menu: Beer and Cheddar Soup German Style Fried Potatoes Sweet Beer Bread Honey and...

$75
Th.   Aug 27th, 6:45pm
All levels
(34)

Join us and learn how you can integrate Tofu making into your daily routine and diet. You will not go back to the store for Tofu once you start making your own! A by-product of the tofu making process is something we call "okara", which is the residue that's left after straining soy milk. Rich in fiber, Okara is probably the most humble of Japanese...

$75
W.   Aug 26th, 6:30pm
All levels
(23)
Wednesday August 26 6:30pm - 9:30pm 1 Session $75
Sunday September 13 11am - 2pm 1 Session $75
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Yakitori is the word for Japanese skewers. It looks deceptively simple enough to make on your own, but there are quite a few must-know facts to help you take it to the next level. We'll use Jidori chicken and fresh vegetables for grilling.; Menu - 3 Most Popular Yakitori Variations: Negima- Scallions and chicken thigh/pork Tare - Grilled chicken...

$75
Sa.   Aug 29th, 4pm
All levels
(23)
Saturday August 29 4pm - 7pm 1 Session $75
Thursday September 17 6:30pm - 9:30pm 1 Session $75
Saturday October 24 4pm - 7pm 1 Session $75
Saturday December 5 11am - 2pm 1 Session $75
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Other Dates (4)

Hot pot is easy-to-prepare, healthy meal that you can add everything you want: lots of vegetable and proteins of your choice. The best part is you don’t have to prepare anything else. Once you finish eating all the vegetable and proteins, you use the leftover delicious stock to make the next dish by adding noodle of your choice or rice.  We...

$75
Th.   Nov 12th, 6:30pm
All levels
(23)
Thursday November 12 6:30pm - 9:30pm 1 Session $75
Sunday December 6 4pm - 7pm 1 Session $75
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Other Dates (2)

This Holiday Season, prepare something different when you entertain family and friends. Many of the dishes incorporate seasonal fruits and vegetables that are available and accessible to Angelenos. All the dishes are comforting and festive Japanese foods! Menu: Easy-To-Go Colorful Chirashi Sushi, White Miso Gratin with Chicken & vegetable, Pan-fried...

$75
Sa.   Nov 21st, 11am
All levels
(23)
Saturday November 21 11am - 1pm 1 Session $75
Thursday December 3 6:30pm - 8:30pm 1 Session $75
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Other Dates (2)

Have an afternoon of classic French recipes from some of Julia Child’s book “Mastering the Art of French Cooking.” We will cook up a menu of savory dishes perfect for dinner. Come for an evening of more fun than you can stand! We will cook up a menu of savory dishes perfect for dinner. Join us for a wonderful French meal from an American icon,...

$75
Sa.   Jul 11th, 6:30pm
All levels
(34)
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