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Chicken Classes LA

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Chicken Classes Coming up in Los Angeles

Who doesn’t love Fried Chicken? With a crispy, crunchy outside and juicy inside enjoy this American favorite you make yourself. Add a mixture of long cooked greens and cornbread (to soak up the juice) and you have a truly American feast with Chef John Pitblado.Fried chicken with hot pepper vinegar sauceGlazed Sweet PotatoesSouthern style cornbread...

$95
M.   Feb 9th, 6:30pm
All levels
(31)
Monday February 9 6:30pm - 9:30pm 1 Session $95
Friday March 6 6:30pm - 9:30pm 1 Session $95
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Other Dates (2)

Looking for delicious new ideas for great chicken dinners? Come learn great new recipes to add delicious variety and excellent revues to your everyday dinners as well as your entertaining repertoire. ​Tuscan Chicken en PapilloteChicken Paillards with Lemon Caper SauceOven Roasted Chicken and Vegetables with olivesChicken Fajitaso

$79
T.   Feb 24th, 6:30pm
All levels
(4)
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Demistify authentic Indian cuisine with Chef Senthil; you'll learn the unique characteristic of the ingredients, how to source and cook with them while discovering their importance in the Indian Sub continent in reference to the culture.Southern Indian Chicken Curry (Chicken cooked in onion tomato gravy, one of the most commonly used mother...

$190
Sa.   Mar 7th, 6pm
All levels
(31)

Use the best of local grains and easy to source farmers market ingredients to create do-ahead meals for the week! Bring containers- mason jars are great- so you can keep enjoying these dishes throughout the week.Warm Wheatberry SaladBarley and Roasted Chicken SaladRoot Vegetable SaladHousemade Vinaigrette three waysOur classes are held in commercial...

$85
M.   Feb 9th, 10am
All levels
(31)

Pot Pies are back! Perfect your flaky crust and biscuit toppings and make a creamy veloute while chicken and vegetables are roasting. You'll be bringing home a variety of pies, so bring a container if you can! Roasted Chicken Pot Pie in a Flaky Crust Vegetable Pot Pie with Asiago Biscuit TopOur classes are held in commercial kitchens, so please...

$95
M.   Feb 23rd, 2pm
All levels
(31)
Monday February 23 2pm - 5pm 1 Session $95
Sunday April 26 10am - 1pm 1 Session $95
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Other Dates (2)

Stocks/Sauces/Poaching - Our Basics Cooking fundamental classes focus on fundamental techniques for all skill levels. Students will work in groups to gain hands-on experience, supplemented by an instructor demo. The class goal is to provide a fundamental knowledge and practice of the Classical Mother Sauces - five basic sauces, which are the starting...

$75
M.   Mar 2nd, 6:45pm
All levels
(18)

Get to know Thai cooking with Chef Roxana Jullapat. You'll learn from her Thai roots as you prepare four courses- all with easy to source ingredients.Spicy Chicken WingsThai Rice SaladCoconut KayaRed Curry Pork Shoulder and Kabocha SquashOur classes are held in commercial kitchens, so please arrive on time in comfortable attire and close-toed shoes....

$95
W.   Mar 11th, 10am
All levels
(31)
Wednesday March 11 10am - 1pm 1 Session $95
Friday March 20 6:30pm - 9:30pm 1 Session $95
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Let culinary organizing maven Christianne teach you how to get dinner ready in one pan and in under one hour! Learn to make 3 amazing one pot wonders with Chef Chris without creating chaos in your kitchen.Lemongrass Thai Chicken and RiceEasy Seafood PaellaItalian Braised Chicken with Tomatoes, Olives and CouscousOur classes are held in commercial kitchens,...

$95
Th.   Mar 26th, 10am
All levels
(31)

Join local grain expert and cookbook author Sonoko Sakai as she teaches you through the pages of her newest cookbook on Onigri.Breakfast OnigriUmeboshi and Shiso Leaf OnigriSpicy Miso and Chive OnigriTeriaki Chicken OnigriCurry Shrimp OnigriMochi with fresh fruit Our classes are held in commercial kitchens, so please arrive on time in comfortable attire...

$125
Th.   Apr 9th, 2pm
All levels
(31)
Thursday April 9 2pm - 5pm 1 Session $125
Thursday April 23 6:30pm - 9:30pm 1 Session $125
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Other Dates (2)

Our Basics Cooking classes focus on techniques. Students will work in groups to gain hands-on experience, supplemented by an instructor demo. The class goal is to provide a fundamental knowledge of the subject. Brief knife Skills included.What's on the Menu:Fish in Papillote or Roasted/Baked white fish with gremolata sauceBraised Chicken Thighs with...

$75
M.   Mar 9th, 6:45pm
Beginner
(18)

There’s no black magic near our kitchen if you are craving a little southern comfort? Whether you love Cajun or creole, our chef will explore the main differences and teach you to cook like you grew up in N’awlins in our cooking class.Warning: spicy foods & ingredients but we try to keep it to a minimumWhat's on the Menu:Chicken and Sausage...

$75
F.   Jan 30th, 7pm
All levels
(18)

Join Chef Senthil Krishnamurthy and learn his authentic simplest recipes that will help you make them on your own at home.Indian food is not hard to make especially when it comes to authentic ones. Come learn the unique characteristic of the ingredients used in Indian cuisine and how to use them. Also learn their importance in the Indian Sub continent...

$95
Th.   Feb 26th, 10am
All levels
(31)
Thursday February 26 10am - 1pm 1 Session $95
Saturday May 9 10am - 1pm 1 Session $95
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Other Dates (2)

Join Chef Gill Boyd as he guides you through stove-top quick-braising methods. You’ll end the class with a meal, but be sure to bring containers to this and all our classes!Braised Mushroom and Roasted Garlic on Seared BreadBraised Root Vegetables and CurryBraised Chicken and LeeksBananas FosterOur classes are held in commercial kitchens, so please...

$95
Sa.   Feb 28th, 6:30pm
All levels
(31)

Already mastered the mother sauces or want to add some new dishes to your repertoire? Learn to make these delicious sauces and we'll turn them into scrumptious everyday dishes.Seared Scallops & Sauteed Asparagus with Lemon Beurre BlancHerb Roasted Potatoes with Mustard AioliSeared Chicken Breast with White Wine Pan SauceGrilled Marinated Flank...

$95
M.   Mar 9th, 2pm
All levels
(31)

This introductory course on authentic Japanese cooking consists of 2 workshops. In each workshop, you'll learn about 2 different kinds of Japanese stocks using bonito flakes and dried kelp, knife skills, ingredients, seasonings and cooking techniques that are unique to Japanese cuisine. You'll learn about a different aspect of Japanese cuisine...

$75
Sa.   Mar 7th, 11am
Beginner
(12)
Saturday March 7 11am - 2pm 1 Session $75
Saturday June 13 10am - 1pm 1 Session $75
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Other Dates (2)

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Join Common Grains founder and local grain expert Sonoko Sakai for an unforgettable class! You will learn how to artfully present a delicious bento box.Teriyaki chicken with ginger and chivesPork Tonkatsu with Shredded cabbageBrown and Multi-grain Onigiri rice balls with flaky salmon and shiso andEggplant miso fillings and nori seaweedGreen beans with...

$125
Th.   Apr 9th, 7pm
All levels
(31)

Let’s see what happens when we take advantage of several different beer traditions—stout, lambic and Belgian. The Chef can’t wait to teach you how to give your home cooking that extra touch of the sophisticated. Let’s eat and drink beer! What's on the Menu:Beer and Cheddar SoupGerman Style Fried PotatoesSweet Beer BreadHoney and Porter Glazed...

$75
Th.   Feb 12th, 6:45pm
All levels
(18)
Thursday February 12 6:45pm - 9:15pm 1 Session $75
Saturday March 14 6pm - 8:30pm 1 Session $75
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Other Dates (2)

Our Basics Cooking classes focus on techniques. Students will work in groups to gain hands-on experience, supplemented by an instructor demo. The class goal is to provide a fundamental knowledge of the subject. These classes can be taken as stand alone classes or as a series. Brief knife Skills included with lesson.What's on the Menu:Sauteed chicken...

$75
Su.   Mar 8th, 5:30pm
All levels
(18)

This course will teach you how to make a cute Japanese-style bento box that your loved ones (and you) will adore. You'll get the chance to explore your artistic side by learning how to create cute faces and flowers out of edible ingredients.Menu: Vegetable stuffed beef/chicken with teriyaki sauceEgg rollsBlanched spinach with sweet sesame sauceVarious...

$75
Th.   Mar 12th, 6:30pm
All levels
(12)
Thursday March 12 6:30pm - 9:30pm 1 Session $75
Saturday April 18 11am - 2pm 1 Session $75
Saturday July 4 10:30am - 1:30pm 1 Session $75
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Other Dates (3)

Tired of going out to brunch? Learn to whip up your own beautiful brunch buffet from scratch and dazzle your friends and family! Take the morning off of work and book it with your favorite people.Friday, February 6, 10:00 AM - 1:00 PMEgg-in-a-Latke with Seasonal CompoteHousemade GranolaHomemade Chicken Apple Breakfast SausageHomemade YogurtSaturday,...

$85
F.   Feb 6th, 10am
All levels
(31)
Friday February 6 10am - 1pm 1 Session $85
Saturday February 28 10am - 1pm 1 Session $85
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Other Dates (2)
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