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Cheese Making Classes LA

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Cheese Making Classes Coming up in Los Angeles

Discover how simple and delicious at-home cheeses are to make. We will discuss the properties of dairy and cultures, rennet and kefir as we make our own starter and with it create a variety of simple cheeses. Whey cool! Kefir Cultured Butter Flavored Butter Crème Fraiche Yogurt Ricotta Burrata Please remember to bring containers with...

Su.   Mar 20th, 10am
All levels

Come and learn to make lovely cheeses, and then enjoy eating them. There is quite a bit to eat in this class, but not until the very end of class, so please arrive with a happy belly. We will be making (and sampling!) Ricotta, Goat Cheese, Mozzarella, Mascarpone and Fromage Fort. To Taste: Port Menu: Roasted tomatoes filled with fresh ricotta...

Su.   Jan 24th, 11am
All levels
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Chef Lisa Nunez-Hancock will show you how to turn goat's milk into festive rosemary cranberry goat cheese. You will go home with a sample of what you make in class.

Su.   Dec 20th, 2pm
All levels

Gather 'round as we knead, stretch, fold and proof our way to great, round hand crafted loaves. Bring containers or paper bags with you to transport your breads home (beret and bicycle optional). You'll also learn to make your own sourdough starter. Learn the science behind: Yeast, Shaping, Cheesemaking and Jams Make: Baguettes, Dragon Tails and...

W.   Dec 9th, 9am
All levels

Come and learn how to make perfect cupcakes, frost and decorate them like a pro, but easy enough to do at home. Chef Karla Flores-Ybaceta will show you all the tricks for making these great cupcakes: Nov 7: Pumpkin cupcake with orange cream cheese frosting Chocolate Strawberry Cheesecake cupcake Apple pie cupcake with Cinnamon brown sugar buttercream...

Su.   Dec 6th, 11am
All levels

Want to know the secrets of the real pizza parlor chefs? Want to not only feel confident with making pizza dough but also discover the creative ways of shaping the dough into fantastic pizza pies? Then this is the class for you. We will use all kinds of toppings, and all varieties of cheeses to create incredible Italian and American regional pizzas...

W.   Dec 9th, 6:30pm
All levels

Grilled or Baked PIZZAS **You will have a choice of either Oven baked or Grilled pizza on the BBQ When the moon hits your eye, its time to get a slice of life at our Gourmet Pizza night. Nothing says party like a delicious slice of pizza. Learn the handy skills of making your own homemade pizza, a variety of sauces with fresh toppings and select...

Su.   Jan 31st, 5:30pm
All levels

This class teaches you everything you need to know to effortlessly throw an outrageous cocktail party. Creative and fun canapes are taught by our chef, mixology taught by our bartenders.  Please be sure that you and your guests are over age 21, and you have IDs at the ready! To Taste: You'll learn to whip up & sample: The Perfect Martini,...

W.   Dec 2nd, 6pm
All levels
Wednesday December 2 6pm - 9pm 1 Session $65
Sunday January 10 5pm - 8pm 1 Session $65
Thursday January 21 6:30pm - 9:30pm 1 Session $65
Other Dates (3)

You can make homemade bread with very little work (and very savory rewards) with a few basic techniques. This entry-level bread baking class will cover the science of yeast, mastery of different wheats and flours- and a session on milling your very own. Focaccia, Pizza Dough, Gougeres (savory cheese puffs), Buttery Parker House Rolls

Su.   Dec 27th, 10am
All levels
Sunday December 27 10am - 1pm 1 Session $95
Wednesday March 16 10am - 1pm 1 Session $95
Other Dates (2)


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Learn the secrets of perfectly shaped and cooked Empanadas and Pupusas from acclaimed chef Roxana Jullapat. You'll also learn how to make Masa and a delicious Columbian flan. This class is taught in English. For this class taught in Spanish, check out the March 20th date. Pupusas Spinach and Cheese Empanadas Masa Our classes are held in commercial...

F.   Jan 15th, 2:30pm
All levels

Join us as the explore the sweeter side of Italian cuisine. You'll learn to make your own Cannoli shells, cheese and ganache and layer a perfect Tiramisu with homemade Ladyfingers. Housemade LadyFingers Tiramisu Cannolis Profiteroles Our classes are held in commercial kitchens, so please arrive on time in comfortable attire and close-toed shoes....

Th.   Jan 21st, 6:30pm
All levels

Learn how to make succulent steaks, and desserts using dark chocolate!  Grilled Rib-Eye Steaks with Garlic and Rosemary and Chocolate Cabernet Reduction  Zucchini Au Gratin  Onion and Cheese Mashed Potato Puffs  Soft Center Chocolate Cakes with Vanilla Bean Whipped Cream

F.   Dec 11th, 6:30pm
All levels

Everyone keeps asking for a Pizza Class to enjoy this treat at home. Come make some Dough with us and enjoy a fun evening of creativity with this versatile Dish with the pizzas below and more: Traditional and Specialty Pizza Dough and Tomato Sauce Herb-Grilled Chicken Pizza with Alfredo Cream Sauce Prosciutto and Mozzarella Cheese Pizza with Pesto...

Su.   Dec 13th, 3pm

Does baking cakes from scratch mystify you? Do you want to improve your recipes and make the loveliest, fluffiest cakes around? Join us for 4 hours of creaming, beating and baking three cakes and two frostings. Bring a box with you- each person will bring home a decorated 6" cake and a dozen cupcakes. Carrot Cake with Roasted Pistachios and Cream...

M.   Dec 14th, 2pm

Join us as we welcome the trailblazing chef and long time vegan Ron Russell of Sun Cafe in Studio City. He'll show you how to master the art of raw vegan cheese making. We'll also be joined by Sun Cafe's very own vegan sommelier Nevin Kumar who will show you how to pair the perfect wine with your vegan cheese. Hand picked wines will...

Sa.   Dec 5th, 6pm
All levels
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