Cake Decorating BasicsJoMart Chocolates »
This class has ended. Find out first when this class opens by saving it to your wish list.
2917 Avenue R
(Btwn E 29th St & Nostrand Ave)
Brooklyn, New York 11229 (Map)
|Share:||Facebook Twitter Pinterest Email|
Benefits of Booking through CourseHorse
- Booking is safe. When you book with us your details are protected by a secure connection.
- Lowest price guaranteed. Classes on CourseHorse are never marked up.
- This class will earn you 1500 points. Points give you money off your next class!
- Class Level: Beginner
- Age Requirements: 18 and older
- Average Class Size: 8
What you'll learn in this cake decorating class:Learn the fundamentals of decorating: Icing preparation, using different types of pastry bags, the different tips, piping, making roses, and finally using all your new skills to decorate your own occasion cake.
Cake Decorating is easy to learn. Our small classes and an experienced cake decorator at your side will help you develop the skills needed to create spectacular cakes and tempting desserts. Earn a 10 - 20% in store discount during course.
Interested in an On-Site Class or Custom Program from JoMart Chocolates? Request info about private training
Teacher: Michael RogakSee Classes Taught by This Teacher »
I am a 3rd generation confectioner and chocolatier. But I think of myself as a candymaker. I have been making chocolates and confections full time since 1975. I apprenticed at JoMart Chocolates part time since birth. JoMart Chocolates has been featured in The New York Times, The Daily News, Newsday, The Food Network & Arthur Schwartz's "Food Talk". We are currently featured in 2 editions of The zagat Guide( Brooklyn & Marketplace NYC) I have been featured 4 times on the Food Network as well as Michael Colameco's Food Show. Currently I am teaching a chocolate class at the new culinary program at Kingsboro Community College. JoMart Chocolates has been manufacturing high quality chocolates in brooklyn since 1946. MY father Martin started JoMart. My grandfather Julius had his own chocolate company from 1920 -1948 before joining my father at JoMart.
Start Dates (0)
School: JoMart Chocolates
Life tastes Better with Chocolate. Why be satisfied just shopping and eating it. Let's take your passions one step higher. Are you considering a new career? Do you love making things at home to share with family and friends? Or, do you like the idea of having your hands in a pot of warm chocolate? We offer 4 week recreational courses, corporate workshops, or personalized classes to suit your needs. A little info about your teacher. I am a 3rd generation confectioner and chocolate maker. I have been making chocolates and confections full time since 1975. I apprenticed at JoMart Chocolates part time since birth. JoMart Chocolates has been featured in The New York Times, The Daily News, Newsday,The Food Network & Arthur Schwartz's "Food Talk". Michael recently appeared with Mike Colameco on Mike's award winning PBS series Colameco's Food Show. We are currently featured in 2 editions of The Zagat Guide( Brooklyn & Marketplace NYC), as well as numerous online guides including City Search, Yelp and Chowhound JoMart Chocolates...
CourseHorse Approved School
This school has been carefully vetted by CourseHorse and is a verified NYC educator.
Want to take this class?Save to Wish List
Taking this class for work? Get exclusive perks & discounts for free.