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Brewing Classes NYC

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Brewing Classes Coming up in New York

Students will learn everything needed to start their own beer brewing operation! Class will cover extract brewing, malts, grains, yeasts and how to avoid or troubleshoot the most common problems. Learn how to brew your own beer! All the basics willl be taught to get you up and running while brewing a batch of beer.All reference materials will be provided...

$55
T.   Dec 2nd, 6:30pm
Beginner
(21)
Tuesday December 2 6:30pm - 9pm 1 Session $55
Thursday December 11 6:30pm - 9pm 1 Session $55
Saturday December 13 12pm - 2:30pm 1 Session $55
Tuesday December 16 6:30pm - 9pm 1 Session $55
Sunday December 21 12pm - 2:30pm 1 Session $55
Saturday December 27 12pm - 2:30pm 1 Session $55
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Other Dates (6)

Are you ready to step into all-grain brewing but not sure where to start? This is an advanced class for the intermediate or experienced extract brewer. We’ll take an in depth look at the mashing process and different styles of mashing/lautering & sparging along with the enzymatic and chemical pathways involved. Additionally, we’ll cover water...

$55
Su.   Dec 7th, 12pm
Advanced
(21)

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In this class, we'll learn how to brew great coffee at home by using a variety of different home brewers, like a pour over cone, an Aeropress, and a French Press.We'll start by learning about extraction and how it works in different types of brewers, how to grind coffee for your brewing device, why water...

$19
Sa.   Dec 13th, 9:30am
All levels
(65)

A hands-on experience making French-style brats, students will learn how about what meats and cuts to use to the recipes and serving styles that make these sausages unique. Founder and Head Brewer Chris Post of Wandering Star Craft Brewery in Pittsfield, Mass. will join the class and discuss beer styles that pair well with these sausages. The class...

$135
Th.   Dec 4th, 7pm
All levels
(30)

It’s been known to make the best of friends and the best of enemies, but no matter where you stand, we believe in the following mantra: There’s a blue for you!Join us for an evening where we’ll give you six chances to find your favorite, each paired with a beer that highlights the variances and nuances malted grains add one of America’s favorite...

$85
Su.   Nov 30th, 2pm
All levels
(55)

Brewers make wort. Yeast make beer. Our yeast class and accompanying tasting will delve deeply into the world of everyone’s favorite microorganism. The yeast lecture will cover:A history of yeast as it pertains to brewing and home brewers.Yeast Nutrition, growth and chemical pathways that effect home brewers.How to choose and maintain a happy yeast...

$70
Su.   Dec 14th, 12pm
Advanced
(21)

A two hour intro to kombucha brewing and fermentation, teas and techniques - Everything you need to know to brew your own 'buch and reap the rewards of this ancient elixir. New to 'buch? Get started here. Comes with a free 32oz growler of kombucha. Kombucha is full of mystery. Let us reveal the ancient secrets of kombucha brewing, drinking, tasting,...

$40
T.   Nov 25th, 6pm
All levels

Folks have only been brewing beer and noshing on cheese for oh, several thousand years or so, and we're not about to argue with millennia of delicious history. Beer and cheese have been a part of the American culinary fabric for centuries. We will draw on traditions old and new to bring you some our favorite beer and cheese pairings.

$85
M.   Nov 24th, 6:30pm
All levels
(55)

Enjoy the grass-fed flavor of Black Queen Angus Farm (Berlin, NY) beef with a demo of cuts of beef, a variety of preparations and recipes and a discussion of the difference between grass-fed and grain-fed animals. The beef tasting will be paired with small-batch artisan bourbon led by passionate small-batch spirits-maker Chris Weld of Berkshire Mountain...

$135
Th.   Jan 29th, 7pm
All levels
(30)

Experience foods in the rich Berkshire soil paired with the mixed breed milk cheeses of Cricket Creek Farm in Williamstown, Mass. This class will focus on vegetarian fare and demonstrate how vegetables can be the focus of the meal and how salt and fat content of the cheeses add flavor in different ways. Cheesemaker Suzy Konecky will explain the craft...

$135
Th.   Feb 26th, 7pm
All levels
(30)

Learn how to brew like the pros! Each recipe in the Brew Like a Pro series is provided by the brewery we partner with for the event. Develop skills to brew like a professional brew master by learning the techniques from the best in the world.Victory Brewing is arguably the best domestic craft lager producer and they have shared their approach to the...

$70
No Upcoming Schedules
All levels
(21)

We take you from zero to one hundred in homebrewing your own beer. Whether you’re a casual drinker or rising expert, we break it down to the basics in just three classes, so you don’t have to! Expect to come out with expertise on tasting, brewing methods, techniques, and recipe curation all rolled into one. What You’ll Learn:Week 1: Homebrewing...

$155
No Upcoming Schedules
All levels
(21)

Hosted by Jordan Elpern-Waxman, a Certified Cicerone, former venture capitalist, and the founder of the Wharton Brewmasters Guild, the craft beer appreciation society for Wharton MBA students; and Beer Dreamer, a now defunct mail-order service for elegant gifts of craft beer and artisanal food. He resides in Brooklyn with his wife and two beer fridges,...

$50
No Upcoming Schedules
All levels
(23)

Our dedicated course and accompanying tasting will engross you in the wonderfully complex world of hops which are the delicate, cone-like flower giving many of your favorite brews their delicious and complex aromas and flavors.Hops are wonderfully diverse and are used for multiple purposes. Each variety imparts a uniquely different scent and flavor...

$70
No Upcoming Schedules
Advanced
(21)

The Business of Branding Your Brew class is aimed at those who are in the beginning stages of writing a business plan for their brewery and are looking for guidance in how to incorporate naming, branding, and design into their plan, or are already underway in their business but want to improve their branding and design as part of their overall marketing...

$55
No Upcoming Schedules
All levels
(21)

Taste a light, yet luscious oaked ale with a gooey, bloomy-rinded wonder, then move on to a malt-driven caramel bomb whose roasted notes make it the perfect complement to a nutty, caramelized Alpine cheese. Located in Miller’s Falls, Massachusetts, Element Brewing, while classified as a microbrewery, cranks out some seriously delicious, no-nonsense...

$75
No Upcoming Schedules
All levels
(55)

Students will learn how to make their own beer! Ever wondered how that lovely glass of beer came to be? Ever wanted to make your own? Bedford’s own Cara Baker will go through the brewing process step by step and treat you to some of her own concotions.

$55
No Upcoming Schedules
Beginner
(25)

We take you from zero to one hundred in homebrewing your own beer. Whether you’re a casual drinker or rising expert, we break it down to the basics in just three classes, so you don’t have to! Expect to come out with expertise on tasting, brewing methods, techniques, and recipe curation all rolled into one. What You’ll Learn:Week 1: Homebrewing...

$155
No Upcoming Schedules
All levels
(21)
Special School Offer!
25% Off Pioneer Works Gift Cards! Learn More >

Come join us as we explore the magical world of kombucha brewing. We will cover how to make it, the science behind it and who it is and who it is not good for and more! Students will take home their own culture to start brewing on their own.

$40
No Upcoming Schedules
All levels
(14)

Brewing beer from home is relatively simple, cost-effective, and enormously satisfying. Jump on this growing trend and impress those around you with tips that you can't learn from just reading the manual. Instead, Chef Michael Garrett, the former executive chef of Red Rooster, teaches you in three lessons how to become a master of the homebrew. In...

$350
No Upcoming Schedules
All levels
(133)
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