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Bread Classes LA

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Bread Classes Coming up in Los Angeles

Let's Break Bread! Learn how to make savory wonders using the finest herbs, cheeses, wild and cultivated yeasts. Savory Herb and Fennel CrackersFocacciaParker House RollsGougere (Savory Cream Puffs)Our classes are held in commercial kitchens, so please arrive on time in comfortable attire and close-toed shoes. No cell phones in class, please.

$95
T.   Mar 24th, 10am
All levels
(31)

Gather 'round as we knead, stretch, fold and proof our way to great, round hand crafted loaves. Bring containers or paper bags with you to transport your breads home (beret and bicycle optional). You'll also learn to make your own sourdough starter. Learn the science behind: Wild Yeast, Fermentation, Hydration and Extraction Make: Wild yeast culture,...

$225
Su.   Mar 29th, 9am
All levels
(31)
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Master two of life's simplest and most rewarding pleasures: bread and butter. And all before lunch!First, by popular demand, No-Knead Bread Making 2.0. Institute Director, Joseph Shuldiner will teach his 21-hour boule recipe and give you the basics of bread-making: yeast, wheat flours, scaling with the metric system, water, baking secrets, and storage....

$95
W.   Feb 4th, 10am
All levels
(1)

Let's be honest we all need a good bagel sometimes! You will make, shape, boil and bake bagels from scratch and then top with homemade cream cheese.PlainCinnamon RaisinEverythingHomemade Cream CheeseOur classes are held in commercial kitchens, so please arrive on time in comfortable attire and close-toed shoes. No cell phones in class, please.

$85
Sa.   Feb 7th, 10am
All levels
(31)

Start with a basic Yeast Dough, and create enough pastries to fill a morning bakery! We will mix, knead, roll and shape our way to the most delicious quick-rise yeast breads you've ever had. What you will make:Sunday, January 18, 2015, 3:00 PM - 6:00 PMBasic Yeast DoughPearl Sugar BunsSticky Buns with Caramel SauceCinnamon Buns with Vanilla Bean and...

$95
M.   Mar 9th, 10am
All levels
(31)
Monday March 9 10am - 1pm 1 Session $95
Tuesday April 7 6:30pm - 9:30pm 1 Session $85
Friday April 17 10am - 1pm 1 Session $85
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Other Dates (3)

Bienvenidos a nuestra primera clase de pastelería en español. Aprovecha esta oportunidad para aprender a elaborar deliciosos panecillos dulces con Roxana Jullapat, una de las pasteleras más prominentes de Los Angeles. Esta clase es ideal para principiantes o personas con experiencia que quieran experimentar con nuevas recetas.Pan Dulce Conchas Pan...

$95
W.   Mar 11th, 6:30pm
All levels
(31)

Let's be honest we all need a good bagel sometimes! You will make, shape, boil and bake bagels from scratch and then top with homemade cream cheese.PlainCinnamon RaisinEverythingHomemade Cream CheeseOur classes are held in commercial kitchens, so please arrive on time in comfortable attire and close-toed shoes. No cell phones in class, please.

$85
Sa.   Mar 21st, 2pm
All levels
(31)

Behold the power of butter. And yeast. And a little (not a lot) of sugar. Croissants are the pinnacle of Viennoiserie, and their success depends not on a culinary degree but close attention to simple techniques and a basic understanding of the chemistry of butter, gluten, sugar and moisture. Join us for an intense, 6-hour course on the fundamentals...

$275
Th.   Mar 12th, 9am
All levels
(31)
Thursday March 12 9am - 3pm 1 Session $275
Sunday April 12 9am - 3pm 1 Session $275
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Other Dates (2)

Behold the wonder of pillowy, glazed and powdered doughnuts. Join us for four hours of sinful indulgence as we mix, fry, fill and dunk donuts of all kinds. Yeast-risen doughnutsApple frittersBoston Cream doughnutsVanilla Pastry CreamClassic glazeChocolate glazeMaple bacon glazeOur classes are held in commercial kitchens, so please arrive on time in...

$125
W.   Mar 25th, 6pm
All levels
(31)
Wednesday March 25 6pm - 10pm 1 Session $125
Friday April 10 10am - 2pm 1 Session $125
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Other Dates (2)

Nuestra segunda clase de pastelería en español se concentra en recetas saladas. Aprende a hacer pancitos, tortillas y empanadas fritas u horneadas, utilizando masa de maíz tanto como harina de trigo. La instructora Roxana Jullapat, una pastelera con 15 años de experiencia que reside aquí en Los Angeles, compartirá con nosotros recetas de su abuelita.PupusasEmpanandas...

$95
F.   Mar 20th, 2pm
All levels
(31)

Join Chef Senthil Krishnamurthy and learn his authentic simplest recipes that will help you make them on your own at home.Indian food is not hard to make especially when it comes to authentic ones. Come learn the unique characteristic of the ingredients used in Indian cuisine and how to use them. Also learn their importance in the Indian Sub continent...

$95
Th.   Feb 26th, 10am
All levels
(31)
Thursday February 26 10am - 1pm 1 Session $95
Saturday May 9 10am - 1pm 1 Session $95
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Other Dates (2)

Come see how you can fill up on these hearty yet healthy soups and breads for the Fall season. You’ll be ready to tackle the nip in the air on a cool day and warm your body and spirit all at once. A hot bowl of soup is a great choice for lunch or light dinners.What's on the Menu:Roasted Butternut BisquePumpkin and Yellow Pepper soup with smoked paprikaQuick...

$75
F.   Feb 6th, 7pm
All levels
(18)

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Pull up a stool and get your pub dining on! Let our culinary travel tour expert Sofia Martin guide you through these favorites from scratch- you'll learn to make your own Brioche, dip and dreamy Bechamel for an unforgettable Macaroni and Cheese.Pulled Pork SlidersSpinach and Artichoke DipBaked Mac and CheeseWarm Brioche Bread Pudding Our classes are...

$95
Sa.   Apr 25th, 10am
All levels
(31)

The way to the heart is through the stomach, my friends! Learn delectable, delicious, succulent foods that will knock their socks off (and more!) They knew you were sexy, but did they know you were so talented? Bachelors, bachelorettes - this is the class for you! To Taste: ViognierMenu:Sexy bruschettasMouth-watering squash, garlic, sage risottoArousing...

$65
Th.   Feb 12th, 6pm
All levels
(19)
Thursday February 12 6pm - 9pm 1 Session $65
Saturday March 14 6pm - 9pm 1 Session $65
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Other Dates (2)

Whether you are a vegetarian or simply enjoy Indian flavors, this culinary class is the perfect way to learn how to prepare healthy and delicious Indian food. Bring your sari and a dash of curry to create delicious Indian meals that will surely make your mouth water. In this class we open the door to just a few basics of Indian cooking techniques,...

$75
F.   Mar 27th, 7pm
All levels
(18)

Crunch Crunch! Faster than you can say "rabbit rabbit" we'll throw together dazzling salads. A feast for the eyes and a treat for the taste buds. Any of these salads make a fabulous main course. Not a leaf of green, I warn you! Perfect for vegetarians looking for protein-rich, satisfying meals. Great for those in transition to a healthier lifestyle.To...

$65
Sa.   Feb 28th, 11am
All levels
(19)
Saturday February 28 11am - 2pm 1 Session $65
Saturday March 21 11am - 2pm 1 Session $65
Sunday March 22 11am - 2pm 1 Session $65
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Other Dates (3)

Join us for a night of fun and glamour as Celebrity Chef Rahm Fama will be here in person to sign his new book "Meat and Potatoes". Chef Fama will stick around to teach all the lucky students some of his personal favorite recipes from the book, including:Roast Fingerling Potato and Arugula SaladNew Mexico Red Chili Coffee Crusted Tri TipBrick Chicken...

$79
Th.   Mar 5th, 6:30pm
All levels
(4)

The workshop includes four, 1-hour food crafting sessions, catered lunch and beverages. Each participant will be sent home with their very own bread, a take-home containers of cheese, bread dough, a jar of fruit preserves and a container of mustard. You'll also receive the Institute's signature instruction manual with recipes and materials/ingredient...

$195
Su.   Mar 1st, 10am
All levels
(1)

At Prep Kitchen Essentials, our certified Award Winning Chef Instructors offer unique opportunities for:Expanding and perfecting your baking and pastry skills.Learning from expert chefs.Connecting with people who love making pastries as much as you do. If this sounds like the cooking opportunity you've been dreaming of, you've just found it in our...

$375
Sa.   Feb 21st, 1pm
All levels
(4)

Gather 'round as we knead, stretch, fold and proof our way to great, round hand crafted loaves. Bring containers or paper bags with you to transport your breads home (beret and bicycle optional).You'll also learn to make your own sourdough starter.Olive BreadHazelnut Fig Rustic LoafAsiago and Thyme BouleOur classes are held in commercial kitchens,...

$175
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All levels
(31)
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